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Categories

Vyoone's

French

35-50 min
412 Girod St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:00 PM

Lunch

Short Ribs and Grits

Slow-braised with aromatics and red wine.
$23.00
0

Fried Oyster Banh Mi

Flash fried with pickled vegetable and cilantro and ghost chili aioli.
$20.00
0

Chicken Roulade

Grilled and stuffed with dill and goat cheese wrap in prosciutto.
$25.00
0

Poulet a la Provencal

Half chicken with persillade sauce.
$23.00
0

Vegetarian Dish

Stuffed eggplant with jasmine rice and special herbs topped with house tomato sauce.
$20.00
0

Coq au Vin

Boneless chicken, red wine, and root vegetables.
$23.00
0

Appetizers

Escargot

Comes with crostini.
$12.00
0

Crawfish Beignet

Sweet and sour sauce.
$15.00
0

Coquille St Jacques

Seared scallop, mushroom, shallot, wine, and cream and gruyere.
$24.00
0

Pomme Frites

$6.00
0

Moules

Mussels steamed with cream in garlic wine sauce.
$18.00
0

Sausage Board

House sausage, Dijon, crostini and pickles.
$15.00
0

Lamb & Ricotta Green Olives

Ground lamb loin, fresh ricotta and fried.
$15.00
0

Nola BBQ Shrimp

Head on with French baguette.
$15.00
0

Soup

Zohreh's French Onion Soup

$12.00
0

Salads

Quinoa Poulet et Amandes Grilles Salad

Grilled chicken with greens, tomato, cucumber, and quinoa topped with toasted almonds.
$25.00
0

Crab Salad

Lump, ravigote, and avocado.
$22.00
0

Roquefort Salad

Fresh heart of romaine lettuce lightly tossed in roquefort dressing, grape tomatoes, topped with applewood smoked bacon and roquefort cheese.
$11.00
0

Goat Cheese Caprese Salad

Basil, tomato, balsamic gastrique, and fried goat cheese.
$12.00
0

Vyoone's Salad

Mix greens, cucumber, tomato, heart of palm, raspberry vinaigrette.
$10.00
0

Nicoise Salad

Grilled salmon, tomato, cucumber, potato, hard-boiled egg, olive, green bean on a bed of lettuce, served with balsamic vinaigrette.
$27.00
0

Magnet de Canard Fume Salad

Smoked duck breast with greens and house dressing.
$25.00
0

Dinner

Grilled Salmon

Sauteed spinach and jasmine rice.
$32.00
0

Seared Sea Scallop

Cilantro chimichurri and corn macque choux.
$40.00
0

Seared Duck Breast Chambord

Roasted potatoes and raspberry gastrique.
$30.00
0

Coq au Vin

Boneless chicken, red wine, and root vegetables.
$27.00
0

Chicory Rubbed Rack

Demi-glace, vegetable du jour, and roasted potatoes.
$42.00
0

Char-Grilled Angus Burger

In-house grind blend with Vyoone's own seasoning blend.
$19.00
0

Short Ribs & Grits

Slow-braised with aromatic and red wine.
$27.00
0

Featured Items

Shrimp and Grits

Large Louisiana gulf shrimp in NOLA barbeque sauce over stone-ground creamy grits. Breakfast and brunch.
$20.00
0

Omelet

Three eggs with gruyere and chevre. Breakfast and brunch.
$15.00
0

Belgian Waffles

Warm vanilla waffle with fruit compote and Grand Marnier cream. Breakfast and brunch.
$13.00
0

Cote

Grits Cote

Stone grind creamy with chevre. Breakfast and brunch.
$5.00
0

Bacon Cote

Apple smoked. Breakfast and brunch.
$6.00
0

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