Rio Grande

Grilled chicken. Served over rice and covered in cheese with a garnish of pico de gallo.

Beans and beef topped with cheese and pico de gallo.

Crispy flour tortilla filled with meat, beans, lettuce, tomatoes, grated cheese, and sour cream.

Melted queso with a little kick!

Chile Relleno, taco, beans, and salad.

Burrito, rice, and beans.

Burrito, taco and rice.

Chile Relleno, rice, and beans.

Enchilada, rice and beans.

Taco with rice and beans.

Deep-fried flour tortilla with meat. Served with lettuce, tomato, sour cream, cheese, and rice.

Cheese quesadilla, rice, and salad.

Taco, enchilada, and choice of side.

Lunch sized portion of our chicken or steak fajitas with onions, peppers, tomatoes. Served with rice, beans, and salad.

Lunch portion of grilled chicken over rice and covered with cheese, garnished with pico de gallo.

Lunch sized portion of shorty chicken entree grilled chicken with chorizo. Topped in cheese sauce with rice and beans.

One burrito filled with chicken. Served with lettuce, tomato, sour cream, cheese and rice.

Two tacos with choice of meat and topped with onions, cilantro, radishes, avocado. Served with rice and beans.

Extra large burrito stuffed with beans, rice, and choice of beef or chicken; topped with lettuce, sour cream, cheese and tomatoes.

Beans and beef topped with cheese and pico de gallo.

Melted cheese dip topped with refried beans.

Melted queso with a little kick!

A creamy blend of avocado, lime, tomato, onion, and spices.

Chorizo mixed with cheese dip.

8 oz of melted cheese with a kick!

Fresh avocado, lime juice, spices, pico de gallo. Served with chips.

Crispy tortilla chips covered with cheese.

Chicken, beef, and beans on a bed of tortilla chips, topped with cheese, lettuce, tomato, and sour cream.

Cheese folded in a flour tortilla and grilled.

Served with carrots, celery, and fries. Choice of wing sauce and cheese dressing.

8 oz.

Spring mix, trip peppers, red onions, jicama, pineapple, cilantro, queso fresco. Topped with crispy tortilla strips and choice of meat. Served with citrus vinaigrette.

Shredded chicken with rice, avocado, and pico de gallo.

Shredded chicken with rice, avocado, and pico de gallo.

Shredded chicken with rice, avocado, and pico de gallo topped with tortilla strips.

Shredded chicken with rice, avocado, and pico de gallo. Topped with tortilla strips.

Crispy flour tortilla filled with meat, beans, lettuce, tomatoes, grated cheese, and sour cream.

Crispy flour tortilla stuffed with meat. Topped with lettuce, beans, sour cream, cheese, and tomato.

Spring mix, tomatoes, cucumber, broccoli, red cabbage, and fresh onions. Topped with grilled chicken.

Spring mix topped with chopped broccoli, carrots, and cabbage, with cilantro lime vinaigrette.

Fresh spring mix, tomatoes, cucumbers, rice, corn, and black beans topped with grilled bell peppers, mushrooms, zucchini, and broccoli.

Two tacos with flour tortillas filled with BBQ chicken and topped with brookie sauce, lettuce, cabbage, and shredded cheese. Served with rice or beans.

Chicken, steak or mixed, lettuce, pico de gallo, sour cream, 8 tortillas, grilled peppers and onions, rice, beans, grande cheese dip, chips, and salsa.

Burrito filled with carne asada, guacamole, and pico de gallo, Served with rice and beans.

Quesadilla stuffed with grilled chicken, onion, pineapple in a chipotle barbecue sauce and served with rice and salad.

Tender pork tips served your choice of style with rice, beans, and Mexican salad.

Carne asada, French fries, refried beans, cheese, ancho mayo rolled into a burrito. Served with pico de gallo salad.

Four tacos with choice of meat, topped with onions, cilantro, radishes, and avocado.

Two tacos with soft corn tortillas, filled with pork BBQ and topped with fresh cilantro-lime slaw and queso resco, served with black beans and rice.

Steak, chicken, shrimp, grilled onions simmered in creamy chipotle sauce. Served with rice and beans.

Each bowl starts off with fresh spring mix, tomatoes, cucumbers, rice, corn, and black beans then. Topped off with your choice of meat.

Spinach enchilada, mushroom and onion burrito, and a veggie chalupa. Served with rice and black beans.

Two corn tortillas filled with breaded white fish, cabbage, pickled onions, cilantro, and spicy mayo. Served with rice and beans.

A large quesadilla stuffed with your choice of protein.

Sweet and spicy chicken, rice, roasted corn, spring mix, and pico wrapped in a large flour tortilla served with fries.

Two beef or chicken tacos, hard or soft tortilla, rice and beans, lettuce and cheese, large cheese dip, chips, and salsa.

Grilled zucchini, broccoli, tomato, bell peppers, and onions. Served over rice and smothered in cheese with a garnish of pico de gallo.

Two steak and cheese burritos with grilled onions. Served with rice and salad.

Chicken, steak, bacon, red, green, and yellow bell peppers, onions grilled. Served with a side of rice and covered in cheese.

Grilled chicken with chorizo topped in cheese sauce. Served with rice and beans.

Flat cornbread spread with a layer of refried beans and topped with a mix of carne asada, al pastor, pollo, and carnitas topped with lettuce, sour cream, cheese. Served with rice.

Flat corn bread spread with a layer of refried bean and topped with choice of meat; topped with lettuce, sour cream, and cheese. Served with rice and black beans.

One beef and one chicken puffy flour tortilla tacos topped with cheese, sour cream, lettuce, red cabbage, and tomato. Served with black beans and rice.

Two thin asada steaks served with rice, beans, and Mexican salad.

Four enchiladas: one mushroom, one spinach, one tri pepper, one zucchini topped with enchilada sauce, cheese, lettuce, and pico de gallo.

Serves four. Pick four of your favorite ACPS, large cheese dip, chips and salsa.

Grilled shrimp tossed in a spicy tomato sauce with rice and beans.

Four enchiladas one beef, one chicken, one bean, and one cheese topped with cheese lettuce, tomatoes, and sour cream.

Three burritos, one chicken, one beef, one bean. Topped with lettuce, tomatoes, and sour cream.

Pick three favorites taco, enchilada, burrito, chile relleno, chalupa, tostada, quesadilla, with rice and beans.

Two flour tortillas stuffed with beef or chicken and deep-fried. Served with nacho cheese, lettuce, pico de gallo, sour cream, rice and beans.

Favorites taco, enchilada, burrito, chile rellano, chalupa, tosada, quesadilla with rice and bean.

Tamale with rice and beans.

Pick 3 favorites tamale with rice and beans.

Shrimp, cabbage, pico de gallo, special sauce, queso fresco, sliced avocado. Served with rice and salad.

Two fish tacos dressed with cabbage, pico de gallo, and special sauce, served with rice and beans.

Shrimp and fillets of fish grilled and placed on a bed of rice and spinach covered in cheese sauce.

Thick fried corn tortillas topped with ceviche, pico de gallo, and avocado.

Shrimp in a tomato-based broth with Mexican vegetables.

Two tacos filled with seasoned mahi mahi, red cabbage ad our home made special sauce sered with rice and black beans.

Grilled, seasoned mahi-mahi. Served on a bed of black beans and rice topped with zucchini, red peppers, tomatoes, corn, and cheese sauce.

Grilled chicken. Served over rice and covered in cheese with a garnish of pico de gallo.

Grilled carne asada steak, chicken, and shrimp served over rice and covered in cheese with a garnish of pico de gallo.

Grilled chicken with zucchini, broccoli, onions, tomatoes, mushrooms and bell peppers served over rice and smothered in cheese with a garnish of pico de gallo.

Grilled chicken, black beans, and corn served over rice and smothered in cheese with a side of hot sauce.

Grilled shrimp and zucchini served over rice and covered in cheese with a garnish of pico de gallo.

Grilled steak and chorizo served over rice and covered in cheese with a garnish of pico de gallo.

Grilled chicken, bacon, and pineapple. Served over rice an smothered in cheese with a garnish of pico de gallo.

All fajitas are cooked with onions, green bell peppers, and tomatoes. Served with rice, beans, and salad.

All fajitas are cooked with onions, green bell peppers, and tomatoes; served with rice, beans, and salad with red and yellow bell peppers, mushrooms, zucchini, corn, broccoli, and cheese, served with rice, beans, and guacamole salad.

Two grilled chicken breasts served in a skillet on a bed of red, green, and yellow peppers topped with bacon, cheese, and pineapple.

Two grilled chicken breasts served in a skillet on a bed of red, green, and yellow peppers topped with bacon, BBQ sauce, and cheese served with rice and salad.

Three tacos with lettuce and cheese, choice of meat.

One piece.

One piece.

One piece.

32 oz.

16 oz.

32 oz.

16 oz.

32 oz.

A gallon of brown truck brewery amber.

Ice cream with a crisp crumb coating topped with chocolate syrup and whipped cream.

Pastry sticks covered with cinnamon and sugar.

Mexican custard.

Fried flour tortillas with honey and cinnamon.

Single scoop of ice cream.