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Ritual Coffee Roasters

Coffee

20-35 min
1026 Valencia St (NaN mi)
More Info

Open Hours

Monday
6:00 AM-8:00 PM
Tuesday
6:00 AM-8:00 PM
Wednesday
6:00 AM-8:00 PM
Thursday
6:00 AM-8:00 PM
Friday
6:00 AM-8:00 PM
Saturday
7:00 AM-8:00 PM
Sunday
7:00 AM-8:00 PM

Coffee Beans

Farami de Dota

Los idolos is a blend of coffees from groupo asociativo san agustin los cauchos, in the huila department of colombia. in an effort to create a decaf that matches the caliber of our regular offerings, we pre-selected coffees with a bright and sweet profile before they are sent to be decaffeinated. at the descafecol plant in manizales, the caffeine is removed using naturally occuring ethyl acetate derived from sugar cane.
$27.35
0

Colombian Microlots

El renacer is not exactly a new coffee to ritual, though this will be the first time that this coffee will stand on its own. hector and fabio artunduaga own the neighboring farm to our most productive producer in colombia, omar viveros.
$17.65
0

Cabin Fever Seasonal Espresso

Whether youre stuck in summer school, watching the clock at the office, or lost in san francisco fog, poor baby is our summer sympathy vote for every minute not spent having fun in the sun. with that in mind, weve created a juicy, refreshing espresso from three fresh central american coffees that exhibit flavors that shine no matter where you are.
$19.95
0

Sweet Tooth El Naranjo - Cumbrita & El Salvador

El naranjo is owned by the milla sisters, amada and maria, and located outside of the town of apaneca in the ahuachapan region of el salvador. el naranjo was brought to our attention by emilio lopez of el manzano, who is responsible for processing this coffee. This coffee is bright, creamy and sweet, with flavors of lady alice apple, a peach core balance of fruit and bitter.
$23.05
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Mauricio Benitez

Bringing the cherries to beneficio bella vista, renowned miller luis pedro zelaya processed the coffee in the traditional washed manner, pulping the skin of the coffee cherry off before subjecting it to a 24-hour fermentation process to deteriorate the clinging sugars off of the seed, and finally sun-drying the coffee on patios. flavors of hibiscus, raspberry with a juicy, bing cherry finish.
$24.79
0

Los Horizontes & Costa Rica

Marielos grows catuai at elevations near 1800 masl and the sweetness and intensity of this coffee comes through in the cup. as a contributing member the the los crestones mill, the coffee is processed in a new aquapulper before being dried on raised beds. bright and sugary, with flavors of lemon cookie, vanilla custard and pink grapefruit.
$22.75
0

Gachata

An anti-blend that explicitly showcased the producers whose coffees comprised it. sweet tooth will be a rotating single origin on which weve put our stamp of approval as a great shot of espresso.
$29.35
0

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