Roberta's Pizza @ UrbanSpace Lexington

Make your own classic cocktails accompanied by a how-to video on IG with Roberta's own Bar Manager, Jason Kraft: Rum, Luxardo Maraschino, fresh grapefruit & lime juice. SERVES 4

Use it for Monkey Bread! Watch our how-to video on IG.

3 to a pack

Cream Cheese filling & Candied Pistacios

Pecan Oat Streusel. Heat & serve or enjoy cold. SERVES 2

Island wine! Jasmine, fresh squeezed lemon and sea salt.

The ideal rose, light-bodied, with under ripe strawberry, watermelon and grapefruit.

Lively, fresh and fruity. Tart cherry flavors, wonderful balance.

Bruised strawberry and stewed cranberry fruit lend a bit of juiciness, with a distinctly agave-like smoky quality. And it’s a liter bottle!

Bordeaux blend from a kick-ass lady. Full-bodied, with plum, black currant and cedar

Lazer sharp, juicy pear, mirabelle, grapefruit, dry.

ripe orchard fruit with just a touch of white peach enlivened by crushed stone and almond flowers.

Pet Nat Rose

Orange Picquette

Pinot Blanc/Pinot Gris; ripe stone fruit, citrus skin and briny sea water

Gamay Rose

Sangiovese

Grenache Blend

Cabernet Franc

An unfiltered, living rose from southern Germany made just for Roberta's. tart, bright and refreshing.

Crisp, clean and easy drinking bubbles. Perfect for making a spritz!

A fresh, biodynamic blend of Loire Valley grapes. Berries, and brisk minerals.

A can is equal to half a bottle of wine! Light, chuggible.

Belgian Tripel

Belgian IPA

White Ale

Marigold & Kaffir Lime Margarita

Organic Vodka Pineapple Sling

Cucumber, Elderflower Gin, Old Fashioned

Burnt Maple Old Fashioned

Spicy Hibiscus Daiquiri

The Classic

750ml

750ml

750ml

750ml

Tomato, mozzarella and basil.

Tomato, mozzarella, caciocavallo, oregano and chili.

Tomato, mozzarella, parmigiana, double garlic, onion and pepperoncini.

Mozzarella, taleggio, parmigiana, black pepper and cream.

Tomato, mozzarella, sopressata, chili and honey.

Mozzarella, speck, mushroom, onion, and oregano.

Tomato, parmigiano, pork sausage. onion, basil and chili.

Mozzarella, ricotta, garlic, olive oil and sea salt.

Tomato, oregano, and garlic.

Tomato, mozzarella, sopressata, garlic, jalapeno and mushroom.

dough, sauce, fresh mozz & basil

dough, sauce, caciocavallo, parmigiano & chili

Tomato, mozzarella, sopressata, chili, and honey

Roberta's classic Margherita Pizza...it's FROZEN! So you can stock up!

Dinosaur baby kale, cheddar cheese & calabrian chili...it's FROZEN! So you can stock up!

Pea leaves, Arugula, Charred Spring Onion Vinaigrette, Charred and Raw Snap Peas, Tarragon, and Crispy Shallots

baby arugula, radicchio, roasted asparagus, pickled radish and crispy shallots

3 rolls. Pepperoni, caciocavallo, parmigiana and mozzarella.