Roosters Restaurant & Bar

Tempura fried cauliflower florets with spicy mayo dipping sauce.

Ground chicken with mushrooms, water chestnuts, crispy lettuce and served with a sweet Asian BBQ.

Tempura fried and tossed in spicy mayo.

Hummus, guacamole and salsa served with tortilla chips.

Served with tortilla chips.

Lightly breaded rings mixed with tangy banana peppers with our remoulade sauce.

Lightly breaded and served with french fries and your choice of BBQ, honey mustard or ranch dipping sauce.

Radicchio, candied pecans, Gouda goat cheese and apple strips served with a champagne vinaigrette.

Mixed greens, arugula, cucumbers, tomatoes, red onions, heart of palms, Kalamata olives and feta cheese with Greek dressing.

Quarter cut iceberg lettuce, bleu cheese crumbles, tomatoes, red onions, bacon and bleu cheese dressing.

Mixed greens, tomatoes, cucumbersand red onions.

Chopped romaine, croutons, shaved Parmesan, served with a creamy Caesar dressing.

Fresh salad mix, tomatoes, cucumbers, shaved celery, bleu cheese crumbles topped with a grilled chicken breast tossed in our house buffalo sauce. With a creamy bleu cheese dressing.

Diced chicken, celery, cranberries, raisins, almondsand walnuts served on a toasted house bun.

6 oz slow cooked corned beef, sauerkraut, Thousand Island dressing and Swiss cheese served on marble rye bread.

Pickling slaw, tahini sauce, Mediterranean salsa.

Crispy fried chicken breast tossed in our house buffalo sauce topped with bleu cheese crumbles and served on a toasted house bun.

Shredded rotisserie chicken topped with our house barbeque sauce and crispy onion straws served on a toasted house bun.

Crispy fried chicken breast smothered with melted American cheese served on a toasted house bun.

Marinated chicken breast topped with melted American cheese, lettuce, tomatoes, onionsand pickles served on a toasted house bun.

Covered with sauteed mushrooms and melted Swiss cheese.

Onion straws melted American cheese, drizzled with Barbeque sauce.

A classic topped with melted American cheese.

American cheese with apple wood smoked bacon.

Local tempura fried catch with tomatillo salsa, micro cilantro, guacamole and topped with crispy slaw.

Sliced and grilled marinated chicken with tomatillo salsa, crispy slaw and micro cilantro.

Blackened local catch served with guacamole, tomatillo salsa, micro cilantro and topped with crispy slaw.

Slow cooked short ribs laid on guacamole and topped with pico de gallo and micro cilantro.

Smooth ricotta cheese base, mozzarella cheese, Parmesan-romano, fontina cheese and asiago.

Homemade tomato sauce with basil, mozzarella cheese and fresh sliced tomatoes.

Homemade tomato sauce, fresh basil, mozzarella cheese, Kalamata olives, goat cheese and roasted tomatoes.

Pulled chicken, shaved onions and mozzarella cheese with a smoky BBQ sauce.

Pepperoni and mozzarella cheese with tomato sauce.

Roasted tomatoes, peppers, onions, mushrooms, broccolini and mozzarella cheese with tomato sauce.

Pepperoni, sausage, bacon and mozzarella cheese, with tomato sauce.

Wing sauce base, mozzarella cheese, diced tender chicken breast and crumbled bleu cheese, drizzled with hot sauce and bleu cheese cream.

12 oz prime ribeye grilled to your liking and served with creamy Parmesan mashed potatoes.

9 oz of the most premium cut available served with creamy Parmesan mashed potatoes.

10 oz cut served with creamy Parmesan mashed potatoes.

Jumbo shrimp breaded and deep fried, served with fries.

Tempura fried fresh catch of the day served with fries and tartar sauce.

Three Maryland style jumbo lump crab cakes with a remoulade sauce and creamy Parmesan mashed potatoes.

Two char-grilled chicken breasts marinated with pesto and mustard served with mash potatoes.

Char grilled chicken breast with a peppercorn mushroom cream sauce with creamy Parmesan mashed potatoes.

Grilled Mediterranean marinated chicken skewer served with Spanish rice.

Lightly breaded chicken breast fried and served with a vegetable medley and mash potatoes with a garlic butter cream sauce.