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Rotifix

American

9940-9950 min
4246 S Durango Dr (2065.0 mi)
More Info

Open Hours

Monday
11:00 AM-8:00 PM
Tuesday
11:00 AM-8:00 PM
Wednesday
11:00 AM-8:00 PM
Thursday
11:00 AM-8:00 PM
Friday
11:00 AM-8:00 PM
Saturday
11:00 AM-8:00 PM
Sunday
11:00 AM-8:00 PM

Roti/Paratha

Aloo Paratha

Vegetarian. aloo paratha consist of unleavened dough rolled with a mixture of mashed potato and spices, which is cooked on a hot Tawa with butter or ghee. Aloo paratha is usually served with butter, chutney, or Indian pickles in different parts of northern and western India.
$5.99
0

Roti (Pack of 10)

Vegetarian. Vegan. Roti (also known as chapati) is a round flatbread native to the Indian subcontinent made from stoneground whole wheat flour, traditionally known as atta, and water that is combined into a dough. Its defining characteristic is that it is unleavened.
$4.99
0

Poori (Pack of 10)

Vegetarian. Vegan. Puri is unleavened deep-fried bread, originating from the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a savory curry or bhaji, as in puri bhaji, but may also be eaten with sweet dishes.
$6.99
0

Quick Bites

Chicken Chilli Burrito (Pack of 5)

Our burrito is made with flour tortilla, stuffed with biryani rice, chicken, pico de gallo, makhani sauce, and light spicy spread.
$25.95
0

Mint Chutney

Gluten-free, vegetarian, vegan.
$5.99
0

Vegetable Cocktail Samosa

Gluten-free. Vegetarian. Vegan.
$10.99
0

Paneer Chilli Burrito (Pack of 5)

Vegetarian. Our burrito is made with flour tortilla, stuffed with biryani rice, paneer, pico de gallo, makhani sauce, and light spicy spread.
$25.95
0

Tamarind Chutney

Gluten-free. Vegetarian. Vegan.
$5.99
0

South Indian Fixes

Fresh Dosa Batter

30 oz. Gluten-free. Vegetarian. Vegan
$6.99
0

Fresh Idli Batter

30 oz. Gluten-free. Vegetarian. Vegan.
$6.99
0

Idli

(pack of 10) Vegetarian. Gluten-free. Vegan. Idli or idly is a type of savory rice cake, originating from the Indian subcontinent, popular as breakfast foods in southern India and northern Sri Lanka. The cakes are made by steaming a batter consisting of fermented black lentils and rice.
$10.99
0

Sambar

Gluten-free. Vegetarian. Vegan. Sambar is a lentil-based vegetable stew or chowder, cooked with tamarind broth, originating from south India.
$5.99
0

Dosa Aloo Masala

16 oz. Gluten-free. Vegetarian. Vegan.
$5.99
0

Mysore Spice Chutney

8 oz. Gluten-free. Vegetarian. Vegan.
$3.99
0

Mirchi Ka Salan

Vegetarian. Mirchi ka salan, or curried chili peppers, is a popular chili and peanut curry of Hyderabad, Telangana that usually accompanies Hyderabadi biryani. The dish contains green chili peppers, peanuts, sesame seeds, dry coconut, cumin seeds, ginger and garlic paste, turmeric powder, bay leaf, and thick tamarind juice.
$6.99
0

Medu Vada

Pack of 10. Gluten-free. Vegetarian. Vegan. Medu vada is a south Indian fritter made from black lentil or urad dal. it is usually made in a doughnut shape, with a crispy exterior and soft interior.
$13.99
0

Rasam

Gluten-free. Vegetarian. Vegan. rasam is a south Indian soup, traditionally prepared using tamarind juice as a base, with the addition of tomato, chili pepper, pepper, cumin, and other spices as seasonings.
$5.99
0

Coconut Chutney

Gluten-free. Vegetarian. Vegan. 8 oz.
$3.99
0

Podi Spice (Powder)

60 oz. Gluten-free. Vegetarian. Vegan.
$3.99
0

Gujrati Fixes

Undhiyu

Gluten-free. Vegetarian. Vegan. Undhiyu is a variant that is served with puri at weddings and banquets. Again it is a mixed vegetable casserole, made with red lentils and seasoned with spices, grated coconut, and palm sugar in a mild sauce. It is garnished with chopped peanuts and toasted grated coconut.
$7.99
0

Gujarati Kadhi

Glute-free. Vegetarian. Gujarati kadhi is a very popular Gujarati dish made from buttermilk or dahi (yogurt) and gram flour. This kadhi is lighter than the Punjabi version.
$7.99
0

Green Moong Khichdi

Gluten-free. Jain. Vegetarian. Vegan. Green moong dal khichdi is a simple one-pot dish of whole green gram dal and rice. Khichdi is wholesome and nutritious. Whole green gram legume is rich in proteins and fiber and when combined with rice as in this recipe, makes for a complete meal. This dish can be served with papad/yogurt.
$7.99
0

Gujarati Dal

Gluten-free. Vegetarian. Vegan. Gujarati dal aka khati mithi dal is a healthy dish prepared from tuvar dal (pigeon pea) and many Indian spices. It is a part of the everyday meal and is mildly sweet and sour compared with any other Indian dals.
$6.99
0

North Indian Fixes

Dal Rajma

Gluten-free. Vegetarian. Vegan. Rajma dal is a red kidney bean curry that is a popular dish in northern India, though it's enjoyed throughout the country. It is a tasty vegetarian recipe that cooks the beans in a spicy masala paste featuring ginger, garlic, chilies, and tomatoes.
$7.99
0

Jeera Dhaniya Aloo

Gluten-free. Vegetarian. Vegan. Jeera dhania aloo is a classic dish. Jeera accentuates the taste of this recipe. This is a perfect fusion of flavors and crunchy potatoes.
$7.99
0

Kali Pili Dal

Vegetarian. Kali pili dal as the name suggests is a combination of dal made with yellow lentils and black urad used in dal makhani. It is a daily household menu item in northern India.
$7.99
0

Chole Masala

Gluten-free. Vegan. Vegetarian. Chole (or chana) masala is a popular northern Indian dish. In this recipe, chickpeas and tomatoes are simmered with a mixture of fried garlic, ginger, onion, and serrano chilies plus traditional Indian spices like cumin, garam masala, coriander, and turmeric.
$7.99
0

Essentials

Jumbo Grade A Eggs

1 dozen.
$3.99
0

Basmati Rice

20 lb bag.
$24.99
0

Milk

1 gallon.
$4.99
0

Beverages

Mango Lassi

Vegetarian.
$4.00
0

Sweet Lassi

Vegetarian.
$4.00
0

Masala Chai

Vegetarian.
$3.50
0

Masala Chaas

Vegetarian.
$4.00
0

Salt Lassi

Vegetarian.
$4.00
0

Dessert

Gulab Jamun

Pack of 10. Gluten-free. Vegetarian. Vegan.
$10.00
0

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