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Categories

Rouge

French

35-50 min
908 71st St (NaN mi)
More Info

Open Hours

Order Delivery until 10:30 PM
Monday
12:00 PM-11:00 PM
Tuesday
12:00 PM-11:00 PM
Wednesday
12:00 PM-11:00 PM
Thursday
12:00 PM-11:00 PM
Friday
12:00 PM-12:00 AM
Saturday
12:00 PM-12:00 AM
Sunday
12:00 PM-11:00 PM

Starters

Parfait de Foie Gras de Canard Gelee de Porto et Fique au Brandy

Duck foie gras parfait, port gelee and brandy fig.
$15.95
0

Quiche a'la Tomate Tricolore et Gorgonzola Dour

Tricolored tomato and sweet gorgonzola quiche.
$14.95
0

Hudson River Valley Foie Gras Poele

Seared hudson river valley foie gras.
$17.95
0

Bastilla

Crisp layers of the crepe-like phyllo dough, savory shredded free range chicken slow-cooked in broth and spices, and a crunchy layer of toasted and ground almonds, cinnamon, and sugar.
$16.95
0

Pizzeta a la Truffe Noire Et Fromage de Chevre

Summer truffle and goat cheese pizza.
$16.95
0

Soups

Harira Soupe

Traditional moroccan lamb and tomato soup.
$13.95
0

Velouté de Champignons

Creamy mushroom soup.
$11.95
0

Veloute de Carottes et Gingembre

Carrot and ginger soup.
$10.95
0

Salads

Salad Caprese Au Bocconcini a la Truffe Noire

Tomato and black truffle boncoccini caprese.
$12.95
0

Salade tiede de Truite Fumee, Pommes de Terre et Beteraves

Warm smoked trout, beets and sauteed potatoes.
$16.95
0

Salade de qesiers de canard confits et Aqrumes

Duck gizzards confits salad.
$13.95
0

Entrees

Onglet Sauce Bordelaise, Pommes Frites

Grass fed hanger steak, bordelaise sauce and fries.
$41.95
0

Joue de Boeuf Wagyu Braisees au Cidre, Champignons et Polenta

Apple cider braised wagyu beef cheeks, mushrooms and polenta.
$40.95
0

Souris d’agneau Braisee au Porto et Champignons

Port wine braised lamb shank and mushrooms.
$38.95
0

Risotto aux morilles et Gorgonzola Doux

Creamy sweet gorgonzola and morles risotto.
$27.95
0

Magret de Canard en Croute a La Creme de Moutarde et Gratin de chou-fleur

Duck breast wrapped in puff pastry served with a creamy mustard sauce and cauliflower gratin.
$34.95
0

Filet Mignon de Sanglier aux Champignons et Puree de Céleris

Wild boar tenderloin, mushroom sauce and celery root mash.
$43.95
0

Saumon Écossais Confit a l'huile d'Olive et Ceviche de Legumes

Scottish salmon confit and vegetable ceviche.
$37.95
0

Tajine Marocain de Poule de Cornouailles aux Olives et Pruneaux

Cornish hen tagine with olives and prunes.
$30.95
0

Truite Braisee au Brandy, Asperges et Beurre Blanc citronne

Brandy oven braised trout, asparagus and lemon butter sauce.
$38.95
0

Bouillabaisse

Traditional southern France provolone region, rich and spicy wild cut fish and seafood stew.
$29.95
0

Beverages

Soda

$5.00
0

Pellegrino Limonata

$6.00
0

Tonic

$5.00
0

Pellegrino Aranciata

$6.00
0

Desserts

Tarte D'Abricots

Apricot tart.
$11.95
0

Churros Au Chocolat Et Caramel

Chocolate and caramel churros.
$11.95
0

Tarte Au Citron Meringuee

Lemon meringue tart.
$10.95
0

Clafoutis Aux Myrtilles

Blueberry clafoutis.
$12.95
0

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