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Roy's Restaurant

Restaurant

Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine and beverage around the world ever since. Join us tonight in Rancho Mirage, CA to discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.

25-40 min
71959 Highway 111 (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
5:00 PM-10:00 PM
Wednesday
5:00 PM-10:00 PM
Thursday
5:00 PM-10:00 PM
Friday
5:00 PM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-9:00 PM

Starters

Starters Cold

Wedge Salad

Heirloom Tomatoes – Red Onion – Egg Applewood Bacon – Blue Cheese Dressing
$9.90
0

Ebi Roll

Shrimp Tempura – Coconut – Cream Cheese – Avocado – Habanero Aioli Nitsume
$11.50
0

Maui Wowie Salad

Shrimp – Feta – Butter Leaf Lettuce – Avocado Caper Lime Vinaigrette
$14.90
0

Sweet Home Waimanalo

Carrots – Cucumbers – Dean Okimoto’s Creamy Herb Dressing
$9.80
0

Spicy Ahi Poke

Lomi Lomi – Avocado – Goma Wakame – Toban Djan Aioli
$15.50
0

Starters Hot

Vegetable Spring Roll

Mushrooms – Sesame – Bok Choy – Bibb Lettuce Citrus Nam Pla
$9.90
0

Lobster Bisque

Maine Lobster – Thai Aromatics – Hint of Red Curry Coconut Milk
$11.90
0

Szechuan Spiced Pork Ribs

Smoked and Glazed in Roy’s Original Mongolian Sauce
$14.90
0

Lobster Potstickers

Spicy Togarashi Miso Butter Sauce
$14.90
0

Canoe Appetizer for Two

Szechuan Ribs – Spicy Tuna Roll – Lobster Potstickers Thai Chicken Satays – Pork Lumpia
$29.90
0

Pork Lumpia

Carrot – Mint – Thai Basil – Water Chestnut – Banana Ketchup
$10.40
0

Crispy Kung Pao Calamari

Serrano – Cilantro – Scallions – Sweet Chili Garlic Glaze
$14.50
0

Fish & Shell Fish

Teppanyaki Shrimp

Fried Rice – Baby Bok Choy – Red Dragon Sauce
$27.90
0

Hibachi Grilled Salmon

Japanese Citrus Ponzu Sauce
$29.90
0

Blackened Island Ahi

Spicy Soy Mustard Sauce
$35.90
0

Seared Sea Scallops

Potato Purée – Pork Belly – Fennel – Apple – Honey Coriander Glaze
$35.90
0

Misoyaki “Butterfish”

Alaskan Black Cod – Baby Bok Choy – Furikake Rice
$38.90
0

Steamed Hawaiian Opakapaka

Forbidden Black Rice – Carrots – Ginger Scallion Relish
$36.50
0

Surfah Combo

Dynamite Opakapaka – Misoyaki Butterfish – Wasabi Mashed Potato Asparagus
$39.70
0

Braised Short Ribs of Beef

Natural Braising Sauce – Honey Mustard – Yukon Mash – Broccolini
$32.90
0

Mixed Plates

Roy’s Trio

Hibachi Grilled Salmon – Misoyaki “Butterfish” Roasted Macadamia Nut Crusted Mahi Mahi
$39.90
0

Grilled Filet Mignon & Teppanyaki Shrimp

Yukon Mash – Shiso Béarnaise – Asparagus – Broccoli – Carrot – Beets
$43.90
0

Shellfish Sampler

Lobster Tail – Seared Crab Cake – Teppanyaki Shrimp Lobster Red Curry Sauce – Asparagus – Creamy Jasmine Rice
$44.90
0

Meat & Poultry

Thai Style Chicken

Creamy Jasmine Rice – Baby Bok Choy – Red Curry
$27.50
0

Grilled Filet Mignon

Yukon Mash – Shiso Béarnaise – Asparagus – Broccoli – Carrot – Beets
$39.50
0

Mongolian Grilled Rack of Lamb

Asparagus – Wild Mushroom Risotto – Sambal Beurre Blanc
$36.50
0

16 oz. Bone-In Ribeye

Truffle Bacon Mac & Cheese – Crispy Shallots – Brand Peppercorn Shoyu
$42.90
0

Sides

Broccolini

Sweet Sesame Miso Glaze
$6.90
0

Butter Whipped Potatoes

Yukon Potatoes – Chives
$6.69
0

French Fries

Parmesan – Togarashi
$6.90
0

Sautéed Mushrooms

Garlic – Shiso – Lemon
$8.90
0

Steamed Asparagus

Beurre Blanc
$8.90
0

Truffle Bacon Mac & Cheese

Truffle Bacon Mac & Cheese
$9.90
0

Lump Crab Fried Rice

Garlic – Ginger – Sesame
$9.90
0

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