Rubies+Diamonds

Vegan Coffee Option that is sweet and salty, with almond milk and coconut whipped cream. No Ice Is Not An Option.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Our Cold Brew takes 18 hours to make but refreshes in an instant. Deep, dark chocolate notes; finishes smooth.

Espresso with Madagascar Vanilla, rose water and textured milk.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Espresso with textured (steamed) milk. Creamy, sweet and milky flavor with a hint of caramel.

No Ice Is Not An Option.

Our Cold Brew takes 18 hours to make but refreshes in an instant. Deep, dark chocolate notes; finishes smooth. No Ice Is Not An Option.

Choice of CAF rated coffee. CAF 01 - Fifty Fifty Blend: A special blend of 50% House and 50% Decaf. Less caffeine; still smooth, balanced and 100% delicious. CAF 02 - R+D House: A light-medium roast blends single-origin Colombian, Ethiopian and Tanzanian. Complex, with caramel, fruit notes and a chocolate finish. CAF 03 - Robusta Blend: A blend of Arabica and Robusta beans. Medium body, nutty finish. CAF 04 - Robusta: Our full, 100% Robusta is a full-bodied coffee with a nutty, earthy flavor.

No Ice Is Not An Option.

Espresso with textured (steamed) milk. Creamy, sweet and milky flavor with a hint of caramel.

Espresso prepared with textured ‘microfoam’ milk – also known as ‘wet’ foam. Caramel, dark chocolate flavors with a velvety milk finish.

High-pressure extraction produces a classic Italian style espresso with a golden crema. Caramel and bittersweet chocolate flavors.

Espresso paired with R+D H20 – water with a customized mineral profile to optimize flavor. A lighter version of our espresso.

No Ice Is Not An Option.

Espresso with textured ‘microfoam’ milk – steamed milk with very small, uniform bubbles. Dark chocolate with a sweet, milky finish.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Espresso with Madagascar Vanilla, rose water and textured milk.

Espresso with house-made caramel and textured milk, topped with sea salt. Creamy caramel with complimentary notes of sea salt.

Espresso with Madagascar Vanilla, rose water and textured milk. No Ice Is Not An Option.

Vegan Coffee Option that is sweet and salty, with almond milk and coconut whipped cream. No Ice Is Not An Option.

Espresso with our house blend of Valrhona chocolate and smoked chili brown sugar. Prepared with textured milk. Spicy and chocolatey. No Ice Is Not An Option.

Good chai, like our Masala Chai, is both spicy and sweet - milk and sugar only accents this complex flavor. No Ice Is Not An Option.

Premium matcha with a touch of sugar and textured milk. Malty green tea goodness!

Espresso with Madagascar Vanilla, rose water and textured milk. No Ice Is Not An Option.

Espresso with our house blend of Valrhona chocolate and smoked chili brown sugar. Prepared with textured milk. Spicy and chocolatey.

Good chai, like our Masala Chai, is both spicy and sweet - milk and sugar only accents this complex flavor. No Ice Is Not An Option.

Good chai, like our Masala Chai, is both spicy and sweet - milk and sugar only accents this complex flavor.

Espresso with our house blend of Valrhona chocolate and smoked chili brown sugar. Prepared with textured milk. Spicy and chocolatey. No Ice Is Not An Option.

A coconut forward drink with a hint of the elegant brightness from the savoury turmeric. The perfect drink for coconut lovers, but will also satisfy the discerning palates. Hot only.

15 oz.

Our Cold Brew takes 18 hours to make but refreshes in an instant. Deep, dark chocolate notes; finishes smooth.

Our Cold Brew takes 18 hours to make but refreshes in an instant. Deep, dark chocolate notes; finishes smooth. No Ice Is Not An Option.

Specially sourced green tea from Zhejiang Province of China. Slightly sweet and subtle floral flavor makes this a favorite. Effective tonic for cardiovascular health and fat burning, improves brain function, may lower risk of cancer, Alzheimer’s and Parkinson’s disease.

Echinacea with green tea, ginger, lemon peels and rose hips. A fragrant and delicious concoction. SUPER POWER: Boosts your immune system.

Delightful blend of pu erh, ginger, ginseng and barley grass. Spicy and invigorating. SUPER POWER: Helps you in your quest to shed those pounds.

Organic Japanese sencha and matcha - packed with antioxidants. And just a hint of sweetness. SUPER POWER: Helps you power through the day.

Japanese green blend. Stems and leaves lend a unique flavor: low astringency with chestnutty sweetness. SUPER POWER: Antioxidants help fend off pesky free radicals.

Packed with ginseng, mate, and darjeeling. A healthier alternative to those sugary canned drinks. SUPER POWER: Gives you some Get-Up-And-Go!

A combination of hibiscus, peppermint, rose petals, and orange peels. A little fruity, a little spicy, a lot of delicious. SUPER POWER: Helps rid your body of everyday impurities.

Rubies + Diamond’s own blend of Oregon peppermint, licorice, fennel and spearmint is minty and delicious. SUPER POWER: Helps settle your tummy tum-tum.

Chamomile, fennel, and peppermint with hints of apple and licorice. SUPER POWER: Caffeine-free. Helps you achieve maximum sleepiness.