Rudy's Pub & Grill

Three white corn tortilla tacos with a choice of beef sirloin or chicken breast, in a chipotle marinade. Served with house-made guacamole, chipotle sour cream and salsa and garnished with green onion beef or chicken.

The treasure of the valley! Spicy chicken, sweet bell peppers, onions, water chestnuts, carrots and cabbage sauteed in a sweet and spicy Asian glaze, served with Bangkok peanut, sesame soy and spicy Asian mustard sauce.

Crispy cod strips in corn tortillas topped with cabbage, red onion and radish and garnished with Tapatio aioli.

Two 10 oz of white-wine, soy-marinated. Choice beef shoulder tender with chile-garlic aioli also available with one beef and one shrimp skewer.

House fried tri-colored tortilla chips piled high and covered in cheddar and Jack cheeses, black beans, tomato, green onion, jalapeno, guacamole and chipotle sour cream with a choice of beef or chicken. House-made salsa on request.

Thick cut, breaded onions served with our special sauce.

Taco chicken, cheddar Jack cheese and black bean stuffed flour tortilla served with house-made guacamole, salsa and chipotle sour cream.

Served with fresh cilantro and our house-made black bean salsa.

One dozen mini corn dogs.

Tri-colored corn tortilla chips served with house-made salsa.

Two citrus and garlic marinated grilled shrimp with a sweet chili dipping sauce (gluten-free). Available with one shrimp and one beef skewer.

Warm pita served with hummus and tapenade, garnished with feta, capers and vinaigrette-marinated onion.

Rotisserie style wings, oven-baked or crispy in your choice of buffalo, honey barbeque, sweet fire or spicy teriyaki with celery, carrot sticks and bleu cheese.

Forest mushrooms in a rich, savory bisque.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Fresh iceberg wedge, dressed in bleu cheese dressing, diced tomato, bacon bits, gorgonzola cheese, and charbroiled chicken breast.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Mixed field greens topped with tomato, bacon, bleu cheese, hard egg, avocado, carrots, radishes and topped with grilled chicken.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Mixed field greens, onion, radishes, carrots, and water chestnuts tossed with a sesame-soy dressing, charbroiled chicken breast, and scallions.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Fresh baby spinach, charbroiled chicken, tomato, mushrooms, onion, and hard egg tossed with our herb vinaigrette.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Crisp romaine with house-made garlic croutons tossed with our creamy garlic Parmesan dressing.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Crisp romaine with house-made garlic croutons tossed with our creamy garlic Parmesan dressing.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Crisp romaine with house-made garlic croutons tossed with our creamy garlic Parmesan dressing.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Mixed field greens with fired shoulder tender, tomato, onion, cucumber, and gorgonzola cheese tossed with a sweet tomato-basil dressing.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Mixed greens, tomato, cucumbers, red and green bell peppers, croutons and feta cheese.

House-made dressings: ranch, bleu cheese, honey mustard, sweet tomato basil, balsamic vinaigrette, herb vinaigrette, sesame soy, caesar. All dressings are gluten-free except sesame soy. Our side salad and a cup of soup.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. Applewood smoked ham, cheddar cheese, lettuce, tomato, sliced red onion and pickles on top of our charbroiled ground chuck burger. Served with house-made special sauce on a kaiser roll.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. Charbroiled ground chuck burger with caramelized onions and Swiss cheese.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. Charbroiled ground chuck burger with cheddar cheese.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. Charbroiled ground chuck burger with bleu cheese crumbles and bacon.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. A charbroiled ground chuck burger with barbecue sauce, cheddar cheese, and bacon.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. Four snake river farms 2 oz Kobe beef patties served with fresh-cut onions, dill pickle relish, cheddar cheese, and our horsey-mayo served on soft buns.

All burgers come with horsey-mayo, lettuce, tomato, pickle and your choice of fries, tater tots, soup, salad or slaw. Our burgers are hand-crafted daily using a blend of local sirloin, chuck, and brisket. 8 oz of our custom burger blend "juicy lucy style", stuffed with cheddar, pepper Jack cheese, and diced jalapeño, grilled to medium and topped with bacon, horsey mayo, pickle, tomatoes, and lettuce.

Served with your choice of fries, tater tots, soup, salad or slaw. Crispy chicken tenders, ham, and Swiss cheese on a toasted kaiser roll with honey mustard, lettuce, and tomatoes.

Served with your choice of fries, tater tots, soup, salad or slaw. Smokey, tender brisket smothered in house bbq sauce and topped with melted pepper Jack cheese, onion straws and chipotle mayo on toasted focaccia bread.

Served with your choice of fries, tater tots, soup, salad or slaw. Grilled, shaved New York strip with melted cheddar, onion straws and horseradish-ranch on toasted focaccia.

Served with your choice of fries, tater tots, soup, salad or slaw. Straight outta rick's press room! Shaved New York strip, diced peppers, and onions, sauteed with American cheese into gooey deliciousness on a hoagie roll.

Served with your choice of fries, tater tots, soup, salad or slaw. Charbroiled chicken breast drenched in buffalo sauce with ranch dressing, shredded lettuce, tomato, and bleu cheese crumbles on a kaiser roll.

Served with your choice of fries, tater tots, soup, salad or slaw. Shaved corned beef with Swiss, sauerkraut and 1000 Island on thick swirled rye.

Served with your choice of fries, tater tots, soup, salad or slaw. Spicy teriyaki glazed charbroiled chicken breast with a grilled pineapple ring, melted Swiss cheese, lettuce, tomato, and mayo.

Served with your choice of fries, tater tots, soup, salad or slaw. Slow roasted pork baptized in barbecue sauce topped with coleslaw.

Served with your choice of fries, tater tots, soup, salad or slaw. Charbroiled salmon, bacon strips, green leaf and sliced tomato on a toasted baguette with lemon-dill mayonnaise.

Served with your choice of fries, tater tots, soup, salad or slaw. Beef shoulder tender, hummus, feta crumbles, sliced tomatoes, tapenade and cucumber yogurt dressing on warm pita bread.

Served with your choice of fries, tater tots, soup, salad or slaw. Albacore tuna dressed with pickles, capers, onion, citrus, and mayo with cheddar cheese on toasted sourdough.

Served with your choice of fries, tater tots, soup, salad or slaw. Shaved turkey breast, ham, bacon, tomato, lettuce and avocado with horsey-mayo on grilled sourdough.

Served with your choice of fries, tater tots, soup, salad or slaw. Grilled, shaved New York strip, sweet bell peppers, onion, mushrooms and Swiss on a hoagie roll with au jus.

Served with your choice of fries, tater tots, soup, salad or slaw. Shaved turkey breast, cheddar, lettuce, tomato, and green chile with roasted garlic mayo, wrapped in a warm pita.

Eight lightly golden fried shrimp served with zesty cocktail sauce.

Regular or buffalo style served with house-made dipping sauce.

Battered and served with cocktail sauce.

Alaskan IPA beer-battered Alaskan cod served with tartar sauce.

USDA choice beef sirloin morsels sautéed with mushrooms and tossed in a house-made demi sauce and fettuccine. Served with sour cream, green onions, and toasted garlic baguette.

Fresh tomatoes lightly sautéed with garlic and onion, fresh basil and parsley and tossed with angel hair pasta and feta cheese. A light Mediterranean original. Served with toasted garlic baguette.

Fresh tomatoes lightly sautéed with garlic and onion, fresh basil and parsley and tossed with angel hair pasta and feta cheese. A light Mediterranean original. Served with toasted garlic baguette.

Fresh tomatoes lightly sautéed with garlic and onion, fresh basil and parsley and tossed with angel hair pasta and feta cheese. A light Mediterranean original. Served with toasted garlic baguette.

USDA choice 8 oz hand-cut beef sirloin steak with herb-butter compound and four golden fried prawns. Served with rosemary garlic red mashers and sautéed vegetables.

USDA choice 8 oz hand-cut beef sirloin steak finished with an herb-butter compound. Served with rosemary garlic red mashers and sautéed vegetables.

Chicken breast sautéed with sundried tomatoes and mushrooms and tossed with fettuccine pasta and fresh spinach in a savory gorgonzola cream sauce. Served with toasted garlic baguette.

Charbroiled 8 oz sockeye salmon fillet with a lemon-dill cream sauce. Served with cilantro rice and sautéed vegetables.

Fettucine tossed with sautéed mushrooms, onion and sun-dried tomatoes in a garlic Parmesan white wine cream sauce and fresh scallions. Served with toasted garlic baguette.

Fettucine tossed with sautéed mushrooms, onion and sun-dried tomatoes in a garlic Parmesan white wine cream sauce and fresh scallions. Served with toasted garlic baguette.

Fettucine tossed with sautéed mushrooms, onion and sun-dried tomatoes in a garlic Parmesan white wine cream sauce and fresh scallions. Served with toasted garlic baguette.

Cilantro spiked white rice topped with sautéed zucchini, yellow squash, carrots, onion and grilled chicken with sweet lime glaze.