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$3.99 Delivery
Pub

Saint Lawrence

25-40 min
219 N Peters St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-1:30 AM
Tuesday
11:00 AM-1:30 AM
Wednesday
11:00 AM-1:30 AM
Thursday
11:00 AM-1:30 AM
Friday
11:00 AM-1:30 AM
Saturday
11:00 AM-1:30 AM
Sunday
11:00 AM-1:30 AM

Salads

Spring Green Seasonal Salad

Chef's daily preparation. If choosing a protein, please specify grilled or blackened.
$8.00

Sandwiches

Bayou Cheesesteak Sandwich

Shaved rib eye steak, onions, bell peppers, smoked gouda cheese sauce on french bread. Served with kettle chips.
$16.00

Buffalo Chicken Sandwich

Fried chicken breast tossed in our house buffalo sauce dressed on the side and topped with blue cheese crumbles, blue cheese dressing, lettuce, tomato, onion and pickle on a sesame seed bun. Served with kettle chips.
$16.00

Shrimp Po'Boy Sandwich

Fried gulf shrimp, remolaude, french bread, dressed with lettuce, tomato, pickle. Served with kettle chips.
$17.00

Black Bean Burger

Grilled vegetarian burger topped with fried onion rings, garlic chipotle aioli, lettuce, tomato and pickle on a sesame seed bun. Served with kettle chips.
$15.00

Softshell Crab BLT

Whole deep fried softshell crab, bacon, lettuce, tomato and remolaude on french bread. Served with kettle chips.
$19.00

Burger & Fries

BBQ Bacon Cheddar Burger w/Fries

9 oz. of 100% black angus beef on sesame seed bun. Dressed on side lettuce, tomato, onion, and pickle.
$15.00

Mushroom Swiss w/Fries

9 oz. of 100% black angus beef on sesame seed bun. Dressed on side lettuce, tomato, onion, and pickle.
$15.00

Blackened Blue Cheese w/Fries

9 oz. of 100% black angus beef on sesame seed bun. Dressed on side: lettuce, tomato, onion and pickle.
$15.00

Bites

Mac & Cheese

Elbow Pasta tossed in a 3 cheese mornay. Garnished with green onion. Small- 8oz, Large- 16oz.
$6.00

Chicken & Andouille Gumbo

Long grain rice, green onions and French bread. Small- 8-10oz, Large- 16oz
$8.00

Buffalo Oysters

Flash fried gulf oysters, buffalo sauce, blue cheese crumbles, blue cheese dressing, carrot and romaine.
$12.00

Crispy Confit Wings

6 deep fried confit chicken wings. Crystal hot sauce pepper jelly glaze and goat cheese dressing.
$10.00

Artichoke Dip

Gruyere, mozzarella, smoked gouda, artichoke, bread crumbs and tortilla chips.
$10.00

Onion Rings

Hand battered, served with remoulade sauce.
$8.00

Smothered & Covered

House cut fries, tasso chicken gravy and three cheese mournay.
$9.00

Plates

Fried Chicken w/sides

Breast, leg and thigh with bacon braised collards, mashed potatoes and chicken tasso gravy.
$16.00

Red Beans & Rice w/sides

Fried chicken wing, bacon braised collard greens and cornbread.
$16.00

Quinoa Bowl

Quinoa on a bed of sauteed spinach, topped with pan seared zucchini, summer squash, eggplant, bell peppers, onion and herb butter. Make vegan by specifying "No Dairy". If adding protein, please specify grilled or blackened.
$16.00

Lemon Butter Gulf Fish

Pan seared gulf fish served with seasonal veggies and lemon herb butter.
$21.00

Creole Pasta

Penne pasta tossed with grilled chicken, pan seared gulf shrimp and andouille sausage in a tomato cream sauce. Served with grilled bread.
$24.00

Steak and Potatoes

Flat iron steak grilled to medium rare, roasted fingerling potatoes, crispy fried onion strings and chimichurri. Please specify any other temp besides medium rare.
$26.00

Sides

Daily Market Vegetables

$5.00

Collard Greens With Bacon

$5.00

House Cut French Fries

$5.00

Mashed Potato & Chicken Tasso Gravy

$5.00

Dessert

Rotating Daily Dessert (504-525-4111)

$7.00

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