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Sakoon Menu

Appetizers

Avocado Jhalmuri

Vegan. Rice puffs and avocado layered with mix of onion, tomato, mint and tamarind bouquet.6.90
$8.00
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Chaat Papri

Crispy wafers with onion, tomato, potato tamarind and mint chutney with a hint of yogurt.
$8.00
0

Dahi Ke Kabab

Hung yogurt infused with roasted cumin, coriander, ginger & red onions.
$9.00
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Sakoon Special Samosa

Vegan. Seasoned potato and peas in pastry shell.
$7.00
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Aloo Tikki

Vegan. Grilled seasoned potato medallions with chutney.
$8.00
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Lasooni Gobi

Vegan. Cauliflower tossed with garlic flakes, served in roasted garlic tomato sauce.
$8.00
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Panch Poran Paneer Tikka

Cottage cheese marinated in five spiced seeds and tandoori roasted.
$13.00
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Basil Seekh Kabab

Gluten-free. Clay oven cooked, spiced ground chicken kabab with fresh basil.
$12.00
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Mint Murgh Tikka

Gluten-free. Chicken cubes marinated with fresh mint, hung curd finished in clay oven.
$12.00
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Amritsari Fish

Fried fish marinated in ginger and garlic spices.
$10.00
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Tandoori Triple Play

Gluten-free. Combination of triple grilled delicacy, basil seekh kebab, mint murgh tikka and seasoned fish.
$15.00
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Soups & Salad

Tomato & Fennel Soup

Vegan. Fresh tomato reduction flavored with fresh fennel. Gluten-free.
$8.00
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Mulligatawny Soup

Specialty South Indian lentil soup spiced with cochin peppercorns and chicken broth. Gluten-free.
$9.00
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Mango Olive Salad

Vegan. Juliennes of mango, cucumber, olives, bell pepper, olive oil and mint. Gluten-free.
$9.00
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Biryani & Rice

Subz Dum Biryani - Vegetable

Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$17.00
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Chicken Dum Biryani

Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$18.00
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Lamb Dum Biryani

Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$19.00
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Coconut Rice

South Indian rice flavored with coconut, curry leaf and mustard seeds. Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$5.00
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Saffron Rice

Long grained basmati rice with saffron. Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$4.00
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Goat Dum Biryani

Pot sealed basmati rice biryani with aromatic herbs and spices, accompanied with yogurt raita.
$19.00
0

Tandoor

Tandoori Veggies

Herbs marinated cauliflower, bell pepper, onion, paneer and pineapple. Gluten-free. Charcoal fired clay oven for vertical grilling.
$16.00
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Soufiya Paneer

Marinated cheese cubes, fennel, roasted red pepper and spices with a spring salad. Gluten-free. Charcoal fired clay oven for vertical grilling.
$17.00
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Tandoori Chicken Half

Roasted chicken on bone with tandoori masala, served with mint and tamarind sauce. Gluten-free. Charcoal fired clay oven for vertical grilling.
$15.00
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Achari Chicken Tikka

Chicken chunks marinated in pickled spices and ginger, garlic paste. Gluten-free. Charcoal fired clay oven for vertical grilling.
$18.00
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Kakori Seekh Kabab

Ground lamb infused with herbs and spices, onion, bell pepper. Gluten-free. Charcoal fired clay oven for vertical grilling.
$20.00
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Lamb Ki Chapen

Lamb rack in cumin, dry ginger, Kashmiri pepper marinade, grilled to perfection. Gluten-free. Charcoal fired clay oven for vertical grilling.
$27.00
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Samudri Prawn

Tiger prawns marinated in yogurt and spices, served with tomato chutney. Gluten-free. Charcoal fired clay oven for vertical grilling.
$22.00
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Pesto Salmon Tikka

Grilled salmon fillet flavored with pesto, herbs and spices. Gluten-free. Charcoal fired clay oven for vertical grilling.
$21.00
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Tandoori Fish

Marinated fish, blended with spices, finished in clay oven
$18.00
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Mixed Grill Tandoor Se

House specialty lamb chops, shrimps, achari chicken tikka and seekh kabab. Served with chef’s special dal and clay oven baked naan. Gluten-free. Charcoal fired clay oven for vertical grilling.
$27.00
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Tandoori Chicken full

Roasted chicken on bone with tandoori masala, served with mint and tamarind sauce. Gluten-free. Charcoal fired clay oven for vertical grilling.
$22.00
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Breads

Plain Naan

Unleavened white flour bread baked in charcoal-fired clay oven.
$4.00
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Garlic Naan

Unleavened white flour bread baked in charcoal-fired clay oven.
$5.00
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Pesto Naan

Unleavened white flour bread baked in charcoal-fired clay oven.
$6.00
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Tandoori Roti

Stone ground whole-wheat bread.
$4.00
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Lachha Paratha

Stone ground whole-wheat bread.
$5.00
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Potato & Peas Kulcha

Stuffed kulcha.
$6.00
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Onion Kulcha

Stuffed kulcha.
$6.00
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Cheese Kulcha

Stuffed kulcha.
$7.00
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Bread Basket

Lacha paratha, garlic naan and plain naan.
$13.00
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Jain Entrées

Gobi Matar

Cauliflower and green peas cooked with spices. Cooked with no onion and no garlic.
$15.00
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Chana Pindi

Rawalpindi style chic peas tempered with spices. Cooked with no onion and no garlic.
$15.00
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Bhindi Masala

Fresh okra cooked with chef’s special spices. Cooked with no onion and no garlic.
$16.00
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Paneer Butter Masala

Fresh Cottage cheese cubes cooked in a tomato-based gravy. Cooked with no onion and no garlic.
$17.00
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Vegetarian Entrée

Dal Sakoon

Gluten-free. Traditional Punjabi black lentils simmered on low fire with tomato, red chilies, ginger and garlic.
$15.00
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Tarka Dal

Gluten-free. Combination of yellow and red lentils tempered with curry leaves, red chilies and mustard.
$15.00
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Chana Pindi

Gluten-free. Rawalpindi style chic peas tempered with spices.
$15.00
0

Saag Pasand Se

Gluten-free. Garden fresh spinach cooked with ginger, garlic, onions with your choice of cheese, potato, corn, lotus seeds.
$16.00
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Bhindi Do Piazza

Gluten-free. Fresh okra tossed with onion, tomato and spices
$15.00
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Adraki Aloo Gobi

Gluten-free. Cauliflower, potatoes, ginger cooked with seasoned spices.
$16.00
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Subz Jalfrezi

Gluten-free. Farm fresh vegetables tossed in home ground spices with onion and tomato sauce.
$13.90
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Achari Baigan

Gluten-free. Spicy. Baby eggplant cooked with tomato, onion and pickle spices
$16.00
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Sham Savera Kofta

Spinach dumplings stuffed with cheese, dry fruits, served in tomato sauce.
$16.00
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Paneer Peshawari

Gluten-free. Baton cut farmers cheese, onion, bell pepper simmered in tomato, onion sauce mix.
$17.00
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Paneer Butter Masala

Gluten-free. Butter infused tomato sauce Paneer, finished with fenugreek cream
$17.00
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Non-Vegetarian Entrée

Murg Sakoon

Cubes of chicken, onion and bell peppers cooked in onion and tomato sauce, flavored with coriander seeds. Gluten-free.
$17.00
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Classic Chicken Curry

Cubes of chicken cooked in traditional onion and cashew nut paste. Gluten-free.
$17.00
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Murgh Chettinad

Spicy. Spicy peppercorn and fennel, boneless chicken curry from the Chettinad region of South India. Gluten-free.
$17.00
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Butter Chicken

Butter infused tomato sauce chicken finished with fenugreek cream. Gluten-free.
$18.00
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Chicken Tikka Masala

Oven grilled boneless breast meat cooked in onion and tomato sauce mix with onion and bell pepper. Gluten-free.
$18.00
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Sunehri Murgh

Chicken cubes cooked in a mild cashew nut and onion sauce finished with yogurt cream and saffron. Gluten-free.
$18.00
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Kashmiri Rogan Josh

Kashmiri delicacy of lamb in fennel flavored onion gravy.
$19.00
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Bhuna Gosht

Popular lamb specialty made with golden onions, whole spices in thick gravy sauce.
$19.00
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Gosht Malabar

Southern Indian style lamb simmered in coconut milk, tempered with mustard seeds and curry leaves.
$19.00
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Seafood Entrée

Goan Shrimp

Shrimps in delicious Goan style onion sauce with coconut cream.
$20.00
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Meen Molie

Traditional Kerala fish, shrimp curry cooked in coconut milk, onion and curry leaf.
$20.00
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Bombay Fish Masala

Regional fish curry from the region of Maharashtra.
$19.00
0

Vegan Entrées

Tarka Dal

Combination of yellow and red lentils tempered with curry leaves, red chilies and mustard. Gluten-free. Vegan.
$15.00
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Bhindi Masala

Fresh okra tossed with onion, tomato and spices. Gluten-free. Vegan.
$15.00
0

Chana Pindi

Rawalpindi style chic peas tempered with spices. Gluten-free. Vegan.
$15.00
0

Adraki Gobi

Cauliflower and ginger cooked with seasoned spices. Gluten-free. Vegan.
$15.00
0

Saag Pasand Se

Garden fresh spinach cooked with ginger, garlic, onions with your choice of potato, corn, lotus seeds. Gluten-free. Vegan.
$16.00
0

Accompaniments

Subz Raita

Yogurt with cucumber, carrot and roasted cumin.
$4.00
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Pineapple Raita

Pineapple infused yogurt.
$5.00
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Mixed Pickle

Indian spicy mixed pickle.
$3.00
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Roasted Pappadum

Roasted Punjabi lentil crackers with crushed pepper-corns.
$4.00
0

Hot Beverages

Chai

$3.00
0

Black Tea

$3.00
0

Green Tea

$3.00
0

Coffee

$4.00
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Desserts

Zafrani Rice Kheer

Rice pudding with saffron.
$7.90
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Stuffed Gulab Jamun

Saffron and nuts stuffed cheese dumplings soaked in honey rose syrup.
$7.90
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Kesrai Chenna Malai

Cheese nuggets in saffron flavored cream sauce.
$7.90
0

Mango Kulfi

Frozen mango and milk Indian ice cream.
$7.90
0

Badam Pista Kulfi

Saffron flavored almond kulfi ice cream.
$7.90
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