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Categories

Sala Thai

Thai

35-50 min
36 S Fair Oaks Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-2:30 PM
Wednesday
11:00 AM-2:30 PM
Thursday
11:00 AM-2:30 PM
Friday
11:00 AM-2:30 PM
Saturday
5:00 PM-9:00 PM
Sunday
5:00 PM-9:00 PM

Appetizers

Thai Eggroll

Fried with either chicken or tofu, mushroom and veggies.
$1.75
0

Thai Spring Roll

Thai style with Chinese sausage, egg, cucumber and tofu rolled in a rice wrapper spring roll skin and topped off with a sweet plum sauce.
$4.50
0

Vietnamese Spring Roll

Vietnamese style with mint, cucumber, carrots, lettuce, vermicelli noodles and eggs. Choice of shrimp does not come with eggs.
$4.50
0

Crab Rangoon

4 pieces. Onion, garlic powder, cream cheese and imitated crab.
$4.50
0

Fried Won Tons

4 pieces. Ground pork, shrimp and shitake mushrooms.
$3.75
0

Curry Puffs

4 pieces. Potatoes, spinach, peas, carrots, onion and curry powder.
$4.50
0

Pot Stickers

Fried with either pork, cabbage, onion and ginger or bean curds, ginger and onions.
$3.50
0

Thai Fish Pattie

4 pieces. Served hot. A deep fried mixture of red curry, green beans and fish (served with a cucumber salad).
$6.50
0

Koong Tod

5 pieces. Deep fried battered butterfly shrimp.
$5.50
0

Tofu Tod

Deep fried tofu served with cucumber salad.
$4.00
0

Chicken Satay

4 sticks. Char-grilled marinated strips of meat on wooden skewers. Served with peanut sauce and cucumber salad.
$7.50
0

Combination Platter

One veggie eggroll, fried wontons, pork pot stickers, shrimp, crab Rangoon, curry puff and fried shrimp. Served with sweet and sour sauce and a cucumber salad.
$9.95
0

Soups & Salads

Tom Yum Soup

Served hot. A traditional Thai savory soup with lemon grass, galangal, citrus leaves, chili paste and mushrooms.
$7.95
0

Fisherman Soup

Served very hot. A spicy, tangy broth with shrimp, squid, fish ball, mussel and basil.
$8.95
0

Tom Kha Soup

Coconut milk soup with Thai spices and herbs topped with fresh mushrooms.
$7.95
0

Wonton Soup

Wontons stuffed with ground pork, shrimp and coriander boiled with napa cabbage.
$4.50
0

Larb Isan

Served hot. Spicy minced chicken or beef tossed with Thai spices, red onion, lime juice and coriander.
$9.95
0

Yum Thai

Served hot. Sliced chicken or beef tossed with a sweet Thai dressing, lemon grass, red onion and coriander.
$9.95
0

Squid Salad

Served hot. Squid tossed with a sweet Thai dressing, lemon grass, red onion and coriander.
$10.95
0

Yum Wun Sen

Glass noodles with small shrimp, ground chicken, red onion, chili paste and coriander.
$9.95
0

Yum Tofu

A zesty glass noodles salad with zucchini, tomatoes, peanuts and chili paste.
$5.95
0

Fried Rice

Kao Pad

Egg, onions and soy sauce. Vegetarian choice, broccoli, carrots, peapods and baby corn.
$8.95
0

Kao Pad Prik

Served hot. Fried rice in red curry paste, fresh mushrooms, onions, basil and eggs.
$9.95
0

Kao Pad Pineapple

Served hot. Shrimp in a red curry paste, onion, basil, eggs and pineapple.
$11.95
0

Sides

Steamed Veggies

Broccoli, peapods, baby corn and carrots.
$4.95
0

Sauteed Green Beans

Onion, olive oil, garlic, tomatoes.
$4.95
0

Cucumber Salad

Red onion, pepper, ground peanuts, carrots, mild or spicy dressing.
$3.00
0

Steamed Rice

Bowl of delicious steamed rice.
$3.00
0

Sticky Rice

Kids love it. The ultimate hand food.
$2.00
0

Peanut Sauce

$2.50
0

Steamed Egg Noodles

$2.00
0

Extra Ingredient

$2.00
0

Extra Seafood

$4.00
0

Noodles

Pad Thai

Sweet, rice noodles, pickled radish, eggs, bean sprouts, peanuts and coriander.
$9.50
0

Pad Se Ew

Stir fried large rice noodles with broccoli, carrot, eggs and sweet soy sauce.
$9.50
0

Pad Wun Sen

Served very hot. Spicy stir fried glass noodles, chicken, shrimp, carrot, mushroom, basil chili paste and bamboo shoots.
$10.95
0

Raad Na

Stir fried broccoli and carrots in a savory mung bean soy sauce served over a bed of pan fried large rice noodles.
$9.50
0

Ba Mee Raad Na

Broccoli, carrots, peapods and tomatoes stir fried in a savory, light sauce with a hint of sesame oil over a bed of steamed egg noodles.
$9.50
0

Ba Mee Talay

Shrimp, squid, fish ball, broccoli, carrot and peapods stir fried in a savory, light sauce with a hint of sesame oil served over a bed of steamed egg noodles.
$12.95
0

Vegetarian

Pad Ruom Mit

Tofu stir fried with a combination of vegetables and mushroom in a savory mung bean sauce.
$9.50
0

Veggie Curry Stir

Served hot. Tofu, broccoli, carrots, peapods, mushrooms and ginger stir fried in a red curry sauce.
$10.50
0

Ginger Green Bean

Served hot. Tofu stir fried with a red curry paste, ginger, green beans, baby corn and mushrooms.
$10.50
0

Spicy Bean Cake

Served very hot. Silky, soft tofu stir fried with ginger, bell peppers. mushrooms, chili paste and sesame oil.
$9.50
0

Tofu Pad Prik

Served very hot. Tofu stir fried with a red curry paste, mushrooms. bamboo, peppers and basil.
$10.50
0

Pad Poy Sien

Stir fried naps cabbage, peapods, eggs, glass noodles, tofu and mushrooms.
$9.50
0

Thai Curry Dishes

Yellow Chicken Curry

Served hot. Thai spices blended in a yellow curry simmered with chicken breast, onions, potatoes and onion.
$11.50
0

Mus-Sa-Mun

Served hot. A tamarind based curry simmered with tender beef, potatoes, onions and cashews. Perfect on a chilly day.
$11.50
0

Gang Ped

Served very hot. Choice of red or green curry. Thai spices, bamboo, eggplants, carrots, green beans and basil.
$11.50
0

Combo Curry

Served hot. Red curry, pork, chicken, shrimp, pineapple, green beans and mushrooms.
$12.95
0

Panang Curry

Served hot. Red peanut sauce curry, potatoes, carrots and basil.
$11.50
0

Panang Peek Gai

Served hot. Red peanut sauce curry served over boneless chicken wing stuffed with a mixture of pork, shrimp and glass noodles.
$12.95
0

Squash Curry

A mild red curry with three types of squash, eggplant and basil.
$11.50
0

Gang Phed Ped Yang

Served hot. Roast duck in red curry, potatoes, cheery tomatoes and basil.
$13.95
0

Gang Kua Koong

Served hot. Red curry sauce, shrimp, pineapple, carrots and basil.
$12.95
0

Stir-Fry Dishes

Pra Ram Long Song

Peanut sauce served over a bed of steamed broccoli, carrots and peapods.
$10.50
0

Cashew Chicken

Ginger, onion, baby corn, bell peppers and peapods.
$10.50
0

Peanut Chicken

Served very hot. Thai spices, onions, carrots. peapods and chili paste.
$10.50
0

Pad Prik King

Served very hot. Hot peppers, ginger, onion, baby corn, bell peppers, mushrooms and bean sauce.
$10.50
0

Pad Kraprow

Served very hot. A basil stir fry with hot peppers, onions, garlic, mushroom and basil.
$10.50
0

Pad Kraprow Nor Mai

Served very hot. A spicy garlic sauce, onion, bamboo shoots, basil and three types of mushrooms.
$10.50
0

Sweet & Sour

Sweet and sour sauce, tomatoes, pineapples and bell peppers.
$10.50
0

Pad Puck Ruom

A mild stir fry with broccoli, carrots, bamboo, water chestnuts and cashews.
$10.50
0

House Specialty Seafood

Tom Yum Taley Haeng

Served hot. Shrimp, squid, scallops, mussels, mushroom and fish balls. Stir fried version of tom yum soup.
$14.95
0

Kra Prow Talay

Served very hot. A spicy stir-fry with shrimp, squid, fish balls, mussels, scallops, basil, onion and mushrooms.
$14.95
0

Seafood Stir-Fry

A mild stir-fry with water chest nuts, mushrooms, peapods, baby corn, fish balls, shrimp and scallops.
$14.95
0

Seafood Curry

Served hot. Red curry, shrimp, scallops, mussels, fish balls, squid and basil.
$14.95
0

Karee Seafood

Served hot. Stir fried in yellow curry sauce, chili paste, shrimp, squid, mussels, fish balls, scallops, onions, bell peppers and celery.
$14.95
0

Pad Phed Pla Duke

Served hot. Deep fried catfish stir fried in a red curry paste with bamboo, eggplant, mushroom and basil.
$14.95
0

Gang Phed Pla Duke

Served hot. Catfish, bamboo, eggplant, peppers and basil simmered in a red curry sauce.
$13.95
0

Lao Dishes

Laab

Served very hot. Lao style minced meal salad with a blend of spices, lemon grass and coriander. Served with sticky rice.
$12.95
0

Mok Gai

Served hot. Chicken steamed in banana leaves, ground rice, spices and basil. Served with sticky rice and steamed veggies.
$11.95
0

Mok Pla Duke

Served hot. Catfish steamed in banana leaves, ground rice, spices and basil. Served with sticky rice and steamed veggies.
$12.95
0

Or Lam

Served hot. A Lao stew with mushroom, eggplant, basil, green beans, lemon grass, galangal, peppers and spinach. Served with sticky rice.
$10.95
0

Som Tam Gai Yang

Served very hot. Shredded green papaya, tomato, lime juice, fish sauce, garlic, peppers, peanuts and a side of grilled chicken. Served with sticky rice.
$14.95
0

Kao Tod Nem Som

Sour pork sausage tossed with crispy, fried rice balls served with lettuce and cilantro.
$11.95
0

Daily Specials

Tuesday - Khanom Jeen Green Curry

Served very hot. Green curry with chicken, bamboo shoots, Thai eggplants, fresh pepper and basil. Served with vermicelli noodles and mixed veggies.
$10.95
0

Wednesday - Sala Thai Veggies

Served hot. Stir fried mixed veggies, tofu, ginger, onions, mushrooms and chili paste.
$9.95
0

Thursday - Gai Sawan

Served hot. Stir fried darken, onion, cabbage, celery, peapods, cashew and a sweet chill paste.
$9.95
0

Friday - Pla Sam Rot

Served very hot. Fried fish fillet with a sweet, tangy and spicy sauce. The crispy deep-fried fillet is topped off with a three-flavored sauce consisting of ginger, mushrooms, onions and chili peppers.
$13.95
0

Saturday - Eggplant Stir-Fry

Served hot. Purple eggplant, shrimp, sliced pork, ginger and bell peppers stir-fried together in a garlic-chili sauce with a hint of sesame oil.
$13.95
0

Sunday - Pad Kra Prow Khai Dao

Served very hot. One of our most popular dishes, pad krapao, served in a more traditional way with two over easy eggs served on top.
$12.95
0

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