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Santa Rosa Seafood Menu

Starters (Dinner)

Prawns Dor’e

5 pc. jumbo wild pacific prawns, dor’e style egg wash, sautéed with shallots, white wine, butter, capers.
$14.00
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Lagunitas IPA Battered Oysters

4 pc. hoppy beer battered pacific medium oysters, served with chipotle aioli.
$10.00
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Wild Salmon Cakes

2 pc wild salmon cakes, crispy panko, green onion, bell pepper, mixed green slaw & tartar sauce.
$15.00
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Prawn Cocktai

Jumbo wild pacific prawns, house made cocktail sauce & lemon on the side.
$14.00
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Bay Shrimp Cocktail

Pacific bay shrimp, house-made cocktail sauce & lemon.
$12.00
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Tuna Poke

Sashimi grade tuna, preparation varies, ask your server!
$15.00
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Fried Calamari

Crispy fried calamari rings & tentacles, tartar & cocktail.
$12.00
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Basket of Fries

Thick & crispy steak-cut fries.
$6.00
0

Oysters on The Half Shell

BBQ Oysters

Bbq’d pacific medium oysters with smoky bbq sauce, buffalo butter, or garlic butter.
$9.00
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Raw Oysters

Ask your server for our daily selections! Served with champagne -shallot mignonette on the side!
$9.00
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Oysters Rockefeller

Baked pacific medium oysters, braised spinach, asiago cheese, garlic, and vermouth.
$14.00
0

Salads

Salmon Nicoise

Grilled wild king salmon filet, mixed greens, pickled shallots, nicoise olives, roast fingerling potatoes, green beans, hard-boiled egg, herb Vinaigrette.
$20.00
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Smoasted Salmon Salad

Slow roasted house-smoked salmon, mixed greens, beets, cucumber, carrots, and balsamic vinaigrette.
$16.00
0

Grilled Trout Caesar

Grilled filet of Idaho trout, whole leaf romaine, beets, cucumber, croutons, asiago and caesar dressing.
$18.00
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Bay Shrimp Louie

5 oz. pacific bay shrimp, mixed greens & romaine, tomato, cucumber, egg, beets, Louie dressing.
$15.00
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House Green Salad

Mixed spring greens, paper-thin carrots, cucumber, beets, fresh tomatoes and balsamic vinaigrette.
$6.00
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Caesar

Chopped romaine, fresh tomatoes, croutons, asiago cheese, and creamy caesar dressing.
$10.00
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Wakame Salad

House marinated seaweed, sesame oil & chili.
$7.00
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Entrees

Tacos

Grilled rock cod, grilled shrimp, or cajun fried oyster. (mix and match by request!) two large tacos per order, white corn tortillas, shredded cabbage slaw, lemon cumin, creole aioli & seasonal salsa.
$10.00
0

Fish and Chips

2/3/4 piece, fresh pacific cod, beer batter or panko, house steak fries, served with tartar & cocktail sauces.
$14.00
0

Shrimp & Chips

5 pacific prawns, crispy fried with beer batter or cajun panko, house steak fries, served with tartar & cocktail sauces.
$17.00
0

Oysters & Chips

5 washington pacific medium oysters, crispy fried with beer batter or cajun panko, house steak fries, served with tartar & cocktail sauces.
$15.00
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Fry Combo Platter

2pc. beer battered fried cod, 2pc. beer-battered shrimp, a handful of crispy fried calamari, 2pc. cajun panko fried oysters and steak fries, Served with tartar & cocktail sauces.
$22.00
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Surf N’ Turf

Grilled 10 oz. Angus ribeye and pacific prawns, crispy fried zucchini, baked early girl tomato, and bordelaise sauce.
$28.00
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Blackened Ahi

Sashimi grade ahi (seared rare), ginger & scallion vinaigrette, mixed greens, julienne carrots & cucumber, fried wontons, spicy “lava” sauce & nori sesame sauce.
$20.00
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Wild King Salmon Teriyaki

Grilled alaskan king salmon, teriyaki sesame glaze, jasmine rice, sautéed bok choy, celery, carrots & zucchini, ginger & soy.
$22.00
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Salmon Argentine

Grilled alaskan king salmon, charred corn & black bean salad, sautéed vegetables, Argentinian chimichurri & red bell pepper coulis.
$23.00
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Seared Idaho Trout

Pan-seared filet, skin-on, sun-dried tomato tapenade with Mediterranean olives, fingerling potatoes; daikon sprouts & harissa pepper.
$19.00
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Petrale Sole Piccata

Seared petrale sole with light egg wash, flour, butter, white wine, shallots, and capers, served with rice & sautéed vegetables.
$19.00
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Branzino

Whole oven roasted Mediterranean seabass, capers, shallot, garlic, butter & white wine served with sautéed vegetables and fingerling potatoes.
$25.00
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Prawns Fra Diavola

Sautéed large pacific prawns, blistered cherry tomatoes, red onion, spicy dried chilies, garlic, served with toasted sourdough and Meyer lemon aioli.
$18.00
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Calamari Steak

Dor’e style, light egg wash, flour, with lemon, butter, capers, white wine, parsley, fingerling potatoes & sautéed vegetables.
$16.00
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Pan Seared Scallops

Jumbo dry scallops cooked medium rare with italian farro, sweet corn, roasted fennel with basil-walnut pesto.
$21.00
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Cioppino

Hearty seafood stew, mussels, clams, pacific cod, scallops and prawns, slow-roasted zesty tomato base, parsley, served with crostini.
$24.00
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Sautéed Mussels

Garlic, shallots, butter, white wine & parsley, served with crostini.
$17.00
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Manila Clams

Garlic, shallots, butter, white wine & parsley, served with crostini.
$17.00
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Linguine & Clams

North beach style! Steamed Manila clams with butter, garlic, white wine, a touch of cream & parsley, served with toasted baguette.
$17.00
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Seven Seas Pasta

Tomato & cream-based sauce, linguine pasta, mussels, clams, fresh fish of the day, jumbo prawns and scallops.
$25.00
0

Smoasted Salmon Past

House hot-smoked king salmon, fresh tomatoes, capers lemon, white wine, parsley & linguine pasta.
$18.00
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Pasta Primavera

Seasonal vegetables, garlic, butter, white wine and fresh parsley, add marinara sauce by request.
$12.00
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Grilled Cheese

Sliced sourdough & cheddar served with house-made tomato soup, house steak fries, slaw or side salad.
$10.00
0

Sides

Side of Steak Fries

$3.50
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Side of Sautéed Vegetables

$3.50
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Side of Coleslaw

$3.50
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Side Salad

Caesar or house.
$4.00
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Side of Rice

$2.50
0

Single Piece Fried Cod

Panko or beer-battered.
$4.50
0

Kids Options

Linguine Pasta

Butter or marinara.
$4.50
0

Kids Fish & Chips

1 piece fish, beer batter or panko, steak fries.
$9.50
0

Kids Shrimp & Chips

3 fried prawns, beer batter or panko, steak fries.
$10.50
0

Kids Calamari

Half of fried rings & tentacles.
$8.50
0

Grilled Cheese

Sliced texas toast & cheddar served with house-made tomato soup, house steak fries, slaw or side salad.
$10.00
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