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Santo Mezcal

Latin American

80-95 min
119 State St (NaN mi)
More Info

Open Hours

Monday
8:00 AM-9:00 PM
Tuesday
8:00 AM-9:00 PM
Wednesday
8:00 AM-9:00 PM
Thursday
8:00 AM-9:00 PM
Friday
8:00 AM-10:00 PM
Saturday
8:00 AM-10:00 PM
Sunday
8:00 AM-9:00 PM

Lunch Menu

Aperitivos

Ceviche Pulpo

Octopus ceviche with onions, cucumbers, avocado, and cilantro.
$13.95

Ceviche Verde

Halibut marinated with citrus juice, apple,cucumber,pineapple,jicama,cilantro and basil sauce.
$13.95

Queso Fundido

Melted oaxaca cheese, monterey jack, chorizo and pasilla peppers. Also served on the dinner menu.
$12.95

Ahi Tuna Ceviche

Ahi tuna, cucumbers, jicama, cilantro, salsa machacada, corn topped with sesame oil.
$13.95

Ceviche De Pescado

Fresh halibut marinated in citrus juice served with red onions, avocado, cilantro and tomato.
$13.95

Taquitos Dorados

Crispy chicken and beef tequitos, served with lettuce,cheese sour cream, pico de gallo and guacamole.
$10.95

Guacamole

Freshly mashed avocado cilantro, onions, lime juice and serrano pepper. Also served on the dinner menu.
$7.00

Ensaladas

Ensalada Mezcal

Spring mix, mango, mandarin oranges, cherry tomatoes, cheese, avocado and balsamic dressing. Also served on the dinner menu.
$9.95

Ensalada Los Cabos

Spring mix, mango, mandarin oranges, cranberries, cherry tomatoes, cucumber, jicama, avocado and passion fruit dressing. Also served on the dinner menu.
$9.95

Ensalada Caesar

Romaine lettuce, parmesan cheese, croutons,cherry tomatoes, caesar. Also served on the dinner menu.
$9.95

Vegetarian

Tlacoyo De Huitlacoche Y Hongos

Thick blue corn tortilla,huitlacoche, mushrooms, black beans, melted cheese, sour cream, radishes and red onions.Served with whole beans and rice. Also served on the dinner menu.
$12.95

Quesadillas Flor Calabaza

Zucchini blossoms,monterey jack cheese served with pico de gallo,lettuce,placera sauce and queso fresco. Also served on the dinner menu.
$12.95

Huarache De Nopal

Thick corn tortilla with black beans,nopalitos,panela,lechuga, salsa verde, sour cream and red onions.Served with whole beans and rice. Also served on the dinner menu.
$12.95

Cazuela Pibil

Pork marinated in special adobo and slow cooked in banana leaves, topped with red onions.Served with rice, black beans,hababero salsa, guacamole and Tortillas.
$17.95

Chamorro

Veal osso bucco marinated in a special adobo. Served with rice black beans guacamole and tortillas.
$18.95

Pollo Al Grill

8 oz Jidori airline chicken breast, one cheese Stuffed pasilla pepper,guacamole,grilled onions, nopal,whole beans and tortillas.
$17.95

Especiales De La Casa

Mole Poblano

Grilled butterfly chicken breast over authentic mole poblano.Served with rice black beans and tortillas.
$17.95

Mole Negro

Grilled butterflied chicken breast, over mole negro.Served with Rice, black beans and tortillas.
$17.95

Cazuela Poblana

Grilled chicken and pasilla peppers, topped with poblano creamy sauce and oaxaca cheese.Served with rice, black beans, and tortillas.
$14.95

Enchiladas Verdes

Two chicken or beef enchiladas ,melted cheese,topped green sauce,queso fresco and sour cream.Served with rice and black beans.
$13.95

Ras Burritos

Burrito Del Mar

Shrimp and fish burrito, creamy chipotle sauce,avocado,lettuce, cheese, topped with chipotle sauce,Served with rice and salad.
$14.95

Burrito Mojado

Chicken or Steak,beans, cheese, topped with placera sauce.Served with rice,pico de gallo, sour cream and guacamole.
$11.95

Chille Relleno Burrito

Cheese Stuffed pasilla pepper,beans and cheese.Served with rice,guacamole,pico de gallo and sour cream.
$11.95

Especiales Del Mar

Taco Taro

Two hungaro peppers Stuffed with Shrimp,octopus,melted cheese and chipotle sauce.
$15.95

Camarones Al Mezcal

Maxican shrimp sautted with a creamy mezcal sauce.
$14.95

Taco Del Mar

Two shrimps or halibut tacos, topped with cabbage mango,creamy chipotle sauce.
$14.95

Salmon Tacos

Two salmon tacos topped with grilled pineapple and chipotle sauce.
$15.95

Enchiladas Ensenada

Two shrimp,fish and melted cheese enchiladas,topped with a creamy chipotle sauce.
$14.95

Combinaciones

Crispy Taco

Shredded chicken or beef, served with lettuce, cheese, sour cream, placera sauce. Also served on the dinner menu.
$10.95

Taco Suave

Grilled chicken or steak on a homemade trotilla. Also served on the dinner menu.
$10.95

Chile Relleno

Pasilla pepper filled with monterey jack cheese, topped with placera sauce and sour cream. Also served on the dinner menu.
$10.95

Enchilada

Chicken or beef enchilada, melted cheese, green sauce, sour cream and queso fresco. Also served on the dinner menu.
$10.95

Combinaciones

$12.95

Postres

Pan De Elote Con Toffe De Caramelo

Also served on the dinner menu.
$7.00

Vanilla Bean Flan

Also served on the dinner menu.
$7.00

Dinner Menu

Aperitivos

Empamadas De Camaron

Two shrimp and melted cheese turnovers, topped with morta pepper sauce and avocado aioli.
$12.95

Ceviche Pulpo

Octopus ceviche with res onions, cucumber, avocado and cilantro.
$14.95

Ceviche De Pescado

Fresh halibut marinated in citrus juice, served with red onions, avocado, cilantro, tomato.
$14.95

Ceviche Verde

Halibut marinated with citrus juices, apple, cucumber, pineapple, jicama and a cilantro and basil sauce.
$13.95

Ahi Tuna Ceviche

Fresh ahi tuna, cucumber, jicama, cilantro, salsa machacada, corn, topped with sesame oil.
$14.95

Taquitos Dorados

Crispy chicken or beef taquitos, served with lettuce, cheese, sour cream, pico de gallo, guacamole.
$11.95

Especiales De La Casa

Mole Poblano

Grilled butterflied chicken breast over authentic mole poblano.
$18.95

Mole Negro

Grilled butterflied chicken breast over mole negro.
$18.95

Cazuela Poblana

Grilled chicken and pasilla peppers, topped with poblana creamy sauce and oaxaca cheese.
$15.95

Cazuela Pibil

Pork marinated in aspecial adobo sauce slow cooked in banana leaf and topped with red onions. Served with rice, black beans, habanero salsa, guacamole and tortillas.
$18.95

Chamorro

Veal osso marinated in aspecial adobo.
$19.95

Combinaciones

Combinaciones

$13.95

De La Parrillla

Tacos Rib Eye

Two rib-eye tacos in a guajillo-corn tortilla. Served with rice, beans, guacamole, grilled onions yellow peppers.
$19.95

Filete Antiguo

Rib-eye steak with a cheese stuffed pepper, one mole enchilada and beans.
$18.95

Filete Costeno

Rib-eye steak with a cheese stuffed pepper, one mole enchilada and beans.
$19.95

Mar Y Tierra

Rib-eye steak, grilled shrimp, one cheese stuffed pasilla pepper, guacamole, grilled onions, nopal, beans and homemade tortillas.
$24.95

Pollo Al Grill

8 oz. Jidori airline chicken breast, one cheese stuffed pasilla, guacamole, grilled onions, nopal, whole beans and homemade yortillas.
$18.95

Especiales Del Mar

Enchiladas Ensenada

Two shrimp, fish and melted cheese enchiladas, topped with creamy chipotle sauce.
$15.95

Enchilidas Cabo Azul

Two crab enchiladas, melted monetery jack cheese, topped with poblana creamy sauce.
$21.95

Salmon Tropical

Fresh salmon, over grilled pineapple, topped with mango salsa and grilled shrimp.
$19.95

Camarones Zarandeados

U10 Mexican shrimp marinated in aspecial adobo and topped with red onions and habanero-pineapple.
$23.95

Camarones Al Mezcal

Mexican shrimp sautted with creamy mezcal sauce.
$15.95

Tacos Del Mar

Two shrimp or halibut tacos, topped with cabagge, mango, and creamy chipotle sauce.
$15.95

Pulpo A Las Brasas

Spanich octopus marinated in aspecial adobo and topped with chile oil. Served with garbanzo bean pure.
$22.95

Tacos De Atun

Two ahi tuna tacos topped with red cabagge, avocado aioli, sweet sauce.
$15.95

Tacos De Pulpo

Two octopus tacos sauteed with chile oil and garlic. Served with rice and salad.
$15.95

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