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$3.99 Delivery
Italian

Savoie Italian Eatery

30-45 min
2015 Birch Rd, #720 (NaN mi)
More Info

Open Hours

Currently unavailable
Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-11:00 PM
Saturday
11:30 AM-11:00 PM
Sunday
11:30 AM-10:00 PM

Pizza

Margherita

Mozzarella cheese, tomato, basil & marinara sauce drizzled with truffle oil.
$14.40

Carne

Spanish chorizo, pepperoni, Italian sausage, bell pepper & olives.
$16.74

Braised Short Rib

Braised short rib, BBQ sauce, feta cheese, mozzarella cheese, pickled onion & fresh basil.
$18.00

Gorgonola & pear

Arugula, roasted macadamia nuts, creamy gorgonzola & drizzled with honey.
$14.40

Pepperoni

Pepperoni, mozzarella cheese & marinara sauce.
$14.40

Formaggio

4 cheese pizza with mozzarella, gorgonzola, feta, parmesan cheese & marinara sauce.
$15.00

Pasta

Short Rib Lasagna

Fresh pasta layered with a blend of ricotta, parmesan cheese, mozzarella & marinara sauce.
$19.50

Linguine Vongole

Clams sautéed in your choice of a garlic and white wine sauce or sun dried tomato pesto.
$20.34

Short Rib Ragu with Papardelle

Slow cooked short ribs in a demi cabernet sauce with mushroom, carrots & shaved parmesan.
$21.90

Buccatini Al Carbonara

Buccatini pasta, pancetta, peas, parmesan cheese, creamy white sauce & shaved cured egg.
$20.34

Eggplant Rotolo

Chef’s “pasta-less” pasta! Slices of grilled eggplant rolled and stuffed with four kinds of cheese, spinach, breadcrumbs and marinara sauce & mozzarella cheese.
$18.30

Spaghetti and Meatballs

Housemade meatballs, provolone cheese & marinara sauce.
$20.34

Mushroom Risotto

Wild mushrooms & truffle oil.
$20.34

Tequila Lime Chicken

Spinach fettuccine, chicken breast, bell peppers, jalapeno peppers & tossed in a spicy cream sauce.
$20.70

Shrimp Linguine

Shrimp, pancetta, asparagus, linguine & sundried tomato in a creamy chipotle sauce.
$21.54

Pollo ala Piccata

Chicken breast, lemon, white wine sauce, capers, carrots & green beans tossed with spaghetti pasta.
$21.60

Lobster Ravioli

Ravioli stuffed with Maine lobster topped with a creamy marinara sauce.
$23.10

Secondi

Savoie Burger

8 oz ground sirloin beef patty on a brioche bun with melted provolone cheese, apple wood bacon, pickle, onion chutney & Sriracha aioli, Served with fries.
$15.60

Salmon Burger

Housemade salmon burger on a brioche bun with lettuce, tomato, onion, pickle & Sriracha aioli Served with fries.
$15.60

Flat Iron Steak & Fries

Mustard grilled onions, demi glaze & fries.
$21.90

Seared Salmon

Fresh salmon filet seared and topped with a Lemoncello beurre blanc, Served with seasonal vegetables & creamy potatoes.
$25.14

Blackened Ahi Tuna

Seared rare, served with seasonal greens, pomegranate dressing & creamy potatoes.
$28.20

Rib Eye Steak

Marinated in herbs, garlic and pepper, Served with seasonal vegetables & creamy potatoes.
$43.14

Chilean Sea Bass

Pan sautéed, white miso, crimini mushrooms, green onion & asparagus.
$36.00

Baked Stuffed Sole

Fresh fillet of sole stuffed with lobster, crab and shrimp then oven baked, Served with seasonal vegetables.
$36.00

Antipasti

Fried Eggplant

Layers of fried eggplant, cheese and pesto & marinara sauce.
$11.10

BBQ Short Rib Sliders

3 short rib sliders served with coleslaw.
$14.70

Brussels Sprouts

Parmesan, bread crumbs, bacon & balsamic reduction.
$9.90

Calamari Fritti

Lightly breaded calamari strips served with marinara sauce.
$10.80

Cheese Board

Artisan cheese selection, fresh seasonal fruit, nuts & herb garlic flat bread.
$17.40

Braised Pulpo

Braised octopus, morita chile pesto, cherry tomato, cannellini beans, arugula, peanut sauce, carrot, celery & dill creme fraiche.
$15.54

Polenta Board

Creamy mascarpone polenta with braised short ribs.
$16.74

Housemade Meatballs

3 housemade meatballs with marinara sauce topped with ricotta cheese.
$10.80

Gamberi Fritti E Patate

4 Large shrimp fried in our house beer battered tempura served with fries tossed with parmesan, paprika & truffle oil.
$16.20

Portobello Salsiccia

Slow cooked Portobello mushroom stuffed with Italian sausage, provolone cheese & bell pepper and spinach served on a bed of fresh greens.
$15.54

Salmon Tartar

Diced salmon tower mixed with shallots, chives, cucumber, capers, & Lemon zest.
$14.70

Patate Fritte

Parmesan truffle fries.
$7.20

Today’s Soup.

Cup of Chef’s housemade soup of the day.Please contact to merchant.
$7.20

Insalate

Arugula & Tomato

Baby arugula tomato, cucumber, onion & lemon vinaigrette.
$9.90

Caesar

Baby gem lettuce, parmesan crumble & creamy Caesar dressing.
$10.80

Steak Salad

Sliced flat iron steak, spring mix, garbanzo beans, caramelized onion, blue cheese crumble, mandarin orange slices & orange vinaigrette.
$17.40

Tuna Nicoise

Green beans, potatoes, red onion, olives, cherry tomato, micro greens, hard boiled egg, seared tuna & balsamic reduction.
$16.20

Antipasti

Spring mix, salami, Spanish chorizo, garbanzo beans, provolone cheese, tomato, Mandarin orange slices, roasted macadamia nuts & blue cheese dressing.
$16.20

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