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Scottadito Osteria Toscana

Italian

30-45 min
788 Union St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
12:00 PM-10:00 PM
Wednesday
12:00 PM-10:00 PM
Thursday
12:00 PM-10:00 PM
Friday
12:00 PM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Antipasti

Warm Mediterranean Olives

Rosemary and lemon zest.
$8.00

Polipo Alla Griglia

Grilled Portugese octopus with shaved fennel, red onion, orange, lemon oil, arugular vinaigrette.
$16.00

Caprese

Fresh mozzarella, sun dried tomatoes, basil, and extra virgin olive oil.
$12.00

Pan-Seared Bay Scallops

Sauteed chickpeas, chorizo in yellow tomato vinaigrette with baby arugula.
$15.00

Cozze in Padella

Sauteed PEI Mussels with chorizo, white wine, extra virgin olive oil, and peperoncini.
$15.00

Zuppe Del Giorno

Seasonal soup of the day.
$9.00

Pizzetta

Scottadito homemade thin crusted pizza with mozzarella di bufala and prosciutto.
$12.00

Fritto Misto

Fried calamari and tiger shrimp with roasted pepper aioli.
$15.00

Affettati Misti For Two

Prosciutto di parma, salamino, mortadella, mozzarella di bufala, roasted peppers, artichoke alla romana, and kalamata olives.
$24.00

Insalate

Mesclun Salad

Mixed greens, tomatoes, red onion, red wine vinaigrette.
$10.00

Insalata Cesarina

Romaine lettuce, parmesan shavings, and focaccia croutons.
$12.00

Insalata Caterina

Frisee, pears, walnuts, and goat cheese with ginger carrot vinaigrette.
$13.00

Insalata di Barbabietola

Baby beets, arugula, walnuts, and ricotta salata.
$13.00

Insalata di Kim

Romaine lettuce, arugula, artichoke hearts, roasted peppers, kalamata olives, shaved carrots, red wine olive oil
$13.00

Paste

Gnocchetti di Spinaci

Homemade ricotta and spinach gnocchi, sage, and butter sauce.
$17.00

Tagliatelle al Brie, Arugula e Speck

Homemade pasta, melted brie, smoked prosciutto, arugula, and truffle oil.
$18.00

Paparadelle al Funghi

Homemade ribbon pasta, shiitake, porcini, and portobello ragout, white truffle oil.
$18.00

Bucatini all'Amatriciana

Pancetta, guanciale, plum San Marzano tomatoes, pecorino romano.
$16.00

Paparadelle Scottadito

Homemade ribbon pasta, turkey ragout and pecorino toscano.
$17.00

Fettuccine Zafferano & Frutti di Mare

Homemade saffron fettuccine with lump crab meat, tiger shrimps, bay scallops, and PEI mussels in spicy yellow tomato broth.
$24.00

Bucatini Carbonara

Sauteed shallots, guanciale, organic egg yolk, and pecorino romano.
$16.00

Orecchiette Con Broccoli Rabe e Salsiccia

Sauteed broccoli rabe, garlic, olive oil, and housemade sausage.
$18.00

Gluten Free Penne al Verdure

Zucchini, eggplant, plum tomato sauce, ricotta salata.
$17.00

Ravioli di Spinaci al Pomodoro Fresco

Homemade ravioli with spinach and ricotta, fresh tomato sauce.
$16.00

Organic Whole Wheat Fusilli

San Marzano tomatoes with fresh ricotta and basil.
$16.00

Spaghetti al Gusto

$12.00

Entree

Salmone Scottadito

Pan-seared salmon fillet brushed with a dijon mustard, wrapped with grilled zucchini and served with beet and sweet potato chips.
$25.00

Salmone in Padella

Pan-seared wild salmon with haricot verts with mashed potatoes.
$23.00

Seared Yellowfin Tuna

Grilled sesame crusted tuna with cannellini beans and baby arugula, lemon-ginger-mint vinaigrette.
$26.00

Yellowfin Tuna Caponata

Grilled yellowfin tuna served over eggplant, zucchini, yellow squash, cherry tomatoes, kalamata olives and balsamic reduction.
$26.00

Petto di Pollo

Half chicken with haricot vert, preserved meyer lemon jus, roasted potatoes, rosemary oil.
$22.00

Casserola di Pollo e Salciccia

Sauteed chicken breast with homemade sausage and shallots, shiitake mushrooms, roasted peppers in wine reduction served with roasted potatoes.
$22.00

Pork Tenderloin

Stuffed with herbs, black mission figs, gorgonzola dolce, sambuca reduction, and mashed potatoes.
$26.00

Hanger Steak

Grilled 16oz steak with sauteed broccoli rabe and mashed potatoes.
$25.00

Eggplant Terrine Parmigiana

Layered eggplant with San Marzano tomatoes, mozzarella di bufala, and penne pomodoro.
$19.00

Pollo Parmigiana

Chicken breast cutlet, San Marzano tomatoes, mozzarella di bufala, and penne pomodoro.
$20.00

Pollo Scottadito

Range chicken breast cutlet with cherry tomatoes and arugula lettuce.
$19.00

Sides

Mashed Potatoes

$6.00

Roasted Potatoes

$6.00

Sauteed Seasonal Vegetables

$7.00

Broccoli Rabe

$7.00

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