Seiji Brew Garden & Sushi

Fried tofu with shredded daikon & ginger.

2 pieces of shrimp tempura with vegetables.

Vegetable with sesame paste.

Boiled green soy bean.

Vinegared cucumber with shrimp.

Diced tuna with seaweed and onion~hawaiian style.

Fresh fish and romaine lettuce with soy-based dressing.

A mix of different seaweeds.

Soup with tofu, miso and green onions.

Large soup with tofu, miso and green onions.

Imitation crab meat, avocado, cucumber.

Tuna, spicy sauce, cucumber.

Salmon, spicy sauce, cucumber.

Boiled shrimp, spicy sauce, cucumber.

Salmon, cream cheese, avocado.

Baked salmon skin, green leaf, onion.

Chicken teriyaki, green leaf.

Bbq eel, cucumber.

Traditional small tuna roll.

Traditional small cucumber roll.

Cucumber, avocado, beans, carrot.

California roll, tuna, salmon, snapper, shrimp, avocado.

California, bbq eel.

California roll, fish eggs Masago.

Shrimp tempura, green leaf.

California roll, shrimp tempura, aioli sauce.

Softshell crab.

2 pieces. Fresh local pacific ocean tuna.

Amber jack local. 2 pieces.

Hawaii caught. 2 pieces.

Fresh salmon. 2 pieces.

Bbq eel. 2 pieces.

Local snapper white meat. 2 pieces.

Shrimp. 2 pieces.

Squid. 2 pieces.

Octopus. 2 pieces.

Yellowtail. 2 pieces.

Assorted sashimi over sushi rice.

Sliced tuna with tamari sauce over sushi rice.

Poke over a bowl of sushi rice.

3 pieces. Shrimp & assorted vegetables.

Seasonal vegetables.

2 pieces shrimp & vegetable tempura udon or soba.

2 poieces shrimp and vegetable tempura over rice.

Cold soba with 2 pieces of shrimp & vegetable tempura.

Cooked fried tofu with soup udon or soba.

2 pieces shrimp & vegetable tempura udon or soba.

Cold soba with seaweed nori.

Cold soba with 2 pieces of shrimp & vegetable tempura.

Braised chicken & onion with egg.

Pork cutlets over rice.

Bbq eel over rice.

2 pieces of shrimp and vegetable tempura over rice.