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Selena's

Cajun

25-40 min
10609 La Grange Rd (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
10:00 AM-10:00 PM
Sunday
10:30 AM-9:00 PM

Lunch

Salad

1979 Salad

Chopped romaine, ham, swiss cheese, green olives, tomatoes, romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 vinaigrette dressing.
$7.00
0

Tavern Salad

Field greens, seasonal fruit, glazed pecans, tomato, bacon and gorgonzola tossed with a Raspberry Balsamic.
$10.00
0

Hot Spinach

Fresh spinach, mushrooms, bacon, and hard boiled eggs. Topped with onion straws and tossed with warm bacon dressing.
$7.00
0

Classic Caesar

$7.00
0

Selena’s Dinner Salad

Romaine, tomato, radishes, red onions, and pickled beets tossed with your choice of dressing.
$5.00
0

Pasta

BCM

Chosen as “Best of Bon Appetite Magazine”. Fresh broccoli, cauliflower and mushrooms sautéed in olive oil, garlic and Selena’s seasonings.
$11.00
0

Chicken Piccatta

Chicken breast browned and served with a butter, lemon, mushrooms and capers wine sauce over pasta.
$11.00
0

Spinach Lasagna

Layers of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our own tomato sauce.
$11.00
0

Chicken Parmigiana

An Italian classic served over pasta.
$11.00
0

Linguine

Served with just our tomato and sweet basil sauce.
$8.00
0

Linguine Housemade Meatballs

$10.00
0

Seafood Platters

Fish & Chips

Traditional beer battered cod.
$10.00
0

Corn Flake Encrusted Fish Fingers

Our own crunchy batter served with housemade remoulade sauce.
$10.00
0

Po-Boys

Fried Shrimp

$10.00
0

Fried Oyster

$13.00
0

Fried Crawfish

$11.00
0

Catfish

Fried or Blackened
$10.00
0

Homemade Meatball

$9.50
0

1/2 Pound Lefty Burger

Served on a French croissant dressed your way.
$9.00
0

Sicilian Cheese Sandwich

Prepared with Ricotta, mozzarella and Romano cheeses in a Pita bread pocket.
$9.00
0

Chicken Salad

$9.00
0

Fried Oyster

Served with fresh shredded cabbage and housemade tartar.
$15.00
0

New Orleans

Crawfish & Shrimp Etouffee

A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp served over rice.
$11.00
0

Red Beans and Rice

Prepared with seasoned andouille sausage.
$9.00
0

Jambalaya

Seasoned rice with andouille sausage, blackened chicken breast, ham and shrimp.
$10.00
0

New Orleans Medley

Sampling of Jambalaya, red beans and rice and our shrimp and crawfish Etouffee’.
$12.00
0

Soup

Clam Chowder Soup

A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs and spices.
$4.00
0

Quart of Gumbo Soup

$16.00
0

Chowder Soup

$16.00
0

Half Sandwich & Soup

Served with choice of Sicilian cheese or chicken salad sandwich.
$9.00
0

Half Sandwich & Salad

Served with choice of Sicilian cheese or chicken salad sandwich.
$9.00
0

Soup and Salad Combo

$9.00
0

Brunch

Start With an Eye Opener

Creole Bloody Mary

Our Bloody Mary’s are made with Absolut Peppar vodka.
$4.00
0

Mimosa

$2.00
0

Peach Bellini

A refreshing drink made with Sparkling Wine and Peach Liqueur.
$2.00
0

Beginnings

Beignets

French Market Donuts with powdered sugar.
$4.00
0

Praline Brie

Creamy Danish brie gloriously crowned with our pecan praline sauce. Served with sliced apples, grapes and French bread. Great for sharing.
$13.00
0

Gumbo of the Day

$4.00
0

Toast and Waffles

Tavern French Toast

French bread, marinated in a cinnamon custard. Baked to a golden brown. Topped with brown sugar butter. Served with hash brown casserole or grits.
$10.00
0

Belgian Waffle

Served with brown sugar butter, maple syrup and hash brown casserole or grits.
$8.00
0

Eggs and Omelets

Traditional Eggs Benedict

Poached eggs atop an English muffin and Canadian bacon. Topped with Hollandaise Sauce.
$10.00
0

Classic Eggs Sardou

Poached eggs atop creamed spinach and artichoke over an English muffin. Covered with Hollandaise Sauce. 1/2 Sardou and 1/2 Benedict also available.
$10.00
0

Creole Omelet

Large fluffy omelet stuffed with Italian sausage, sautéed onions, green peppers, cheddar cheese and mushrooms and our savory Creole sauce with a buttermilk biscuit.
$11.00
0

Mediterranean Omelet

Eggs with tomatoes, black olives, fresh spinach and feta cheese, with a buttermilk biscuit.
$11.00
0

Croissant Egg Sandwich

Eggs to order topped with melted cheese.
$8.00
0

Willow Lake Specials

Country Ham Breakfast

Kentucky country ham with red eye gravy and eggs.
$12.00
0

Biscuits & Gravy

Real house made sausage gravy and biscuits served with eggs.
$10.00
0

Bit of Everything

Eggs your way, breakfast meat of your choice country ham, sausage or bacon, biscuits and sausage gravy.
$13.00
0

Steak and Eggs

Eggs your way, served with 6 oz. Center Cut Sirloin Steak and biscuits.
$14.00
0

A La Carte

One Egg

$1.50
0

Two Egg

$2.50
0

Sausage

$3.00
0

Hash Brown Casserole

$2.50
0

Side of Seasonal Fruit

$4.00
0

Country Ham

$4.50
0

Cheese Grits

$3.00
0

Bacon

$3.00
0

Endings

Creole Bread Pudding

Our version of this Kentucky favorite served with warm Bourbon Brandy Sauce.
$7.00
0

Bananas Foster

Fresh bananas lightly sautéed in a rich caramel brandy butter sauce and served over cinnamon ice cream.
$9.00
0

Praline Brie

Creamy Danish brie gloriously crowned with our pecan praline sauce. Served with sliced apples, grapes and French bread. Great for sharing.
$13.00
0

Dinner

Appetizers

Our Famous Crab Rolls

Our own signature blue crab and shrimp stuffing lightly breaded and fried to a rich golden brown.
$7.50
0

Fried Calamari

Served with lightly breaded, crisp and golden.
$8.00
0

Shrimp & Grits

Cherrywood bacon wrapped shrimp with red eye gravy.Served over grits.
$9.00
0

Stuffed Shrimp

Large tender gulf shrimp butterflied and stuffed with Selena’s crabmeat and shrimp stuffing, lightly fried. Served with housemade remoulade sauce.
$10.00
0

Fried Green Tomatoes

A southern tradition, hand dipped in buttermilk and breaded with our crispy corn meal breading. Served with a rich Basil Aioli.
$8.00
0

Selena’s Crab Caps

Tender mushrooms baked with our own signature crabmeat stuffing.
$8.00
0

Spinach Artichoke Dip

$9.00
0

Corn Flake Encrusted Fish Fingers

Our own crunchy batter served with housemade remoulade sauce.
$9.00
0

Praline Brie

Creamy Danish brie gloriously crowned with our pecan praline sauce, Granny Smith apple slices, grapes and French bread.
$13.00
0

Chicken Diablo

Fried chicken tenders stuffed with a jalapeno and wrapped with cherrywood bacon.
$8.00
0

Salad

1979 Salad

Prepared with chopped romaine, ham, Swiss cheese, green olives, tomatoes, Romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 Vinaigrette Dressing.
$7.00
0

Tavern Salad

Field greens, seasonal fruit, glazed pecans, tomato, bacon, gorgonzola, tossed with a Raspberry Balsamic Dressing.
$12.00
0

Hot Spinach Salad

Fresh spinach, mushrooms, bacon and hard boiled eggs. Topped with onion straws and tossed with warm bacon dressing.
$7.00
0

Classic Caesar Salad

$7.00
0

Selena’s Dinner Salad

Romaine, tomato, radishes and pickled beets with your choice of dressing.
$5.00
0

Oyster Selena's Salad

Select oysters wrapped in bacon, baked over a bed of spinach and artichoke casserole, topped with melted Swiss cheese.
$12.00
0

Soups

Clam Chowder Soup

A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs and spices.
$4.00
0

Quart of Gumbo Soup

$16.00
0

Chowder Soup

$16.00
0

Po-Boys

Fried Shrimp Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$14.00
0

Fried Crawfish Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$14.00
0

Fried Oyster Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$15.00
0

Catfish Fried Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$12.00
0

Blackened Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$12.00
0

1/2 Pound Lefty Burger Po-Boys

Served with fresh shredded cabbage and housemade tartar.
$13.00
0

Entrees

Chicken Parmigiana

Lightly breaded filet of chicken breast baked with mozzarella and romano cheese. Served over linguine pasta with housemade tomato sauce.
$18.00
0

Blackened Chicken Breast

Served with a side of creamy dill sauce and your choice of two sides.
$16.00
0

Grilled Chicken Breast

Served with a side of creamy dill sauce and your choice of two sides.
$16.00
0

Pastas

Chicken Piccatta

Chicken breast browned and served with a butter, lemon, mushroom and capers wine sauce over pasta.
$19.00
0

BCM

Chosen as “Best of Bon Appetite Magazine”. Fresh broccoli, cauliflower, and mushrooms sautéed in olive oil, garlic and Selena’s seasonings. Tossed with grated Romano cheese and served over linguine.
$18.00
0

Spinach Lasagna

Layers of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our own house made tomato sauce.
$18.00
0

Linguine with Housemade Meatballs

Served with just our tomato and sweet basil sauce.
$14.00
0

Seafood

Shrimp Manale

Large succulent shrimp charred and baked. Served over linguine with a white pepper and lemon butter sauce.Our version of Pasquale Manale’s specialty.
$19.00
0

Stuffed Shrimp

Large tender gulf shrimp butterflied and stuffed with Selena’s crabmeat and shrimp stuffing lightly fried. Served with choice of two sides.
$19.00
0

Shrimp & Grits

Seven large gulf shrimp wrapped with cherrywood bacon. Served with red eye gravy and grits.
$19.00
0

Seafood Platters

Fried Shrimp Platters

Served with coleslaw, platter bread.
$18.00
0

Crawfish Platters

$18.00
0

Fried Oysters Platters

Served with coleslaw, platter bread and a choice of french fries or sweet potato fries.
$20.00
0

Corn Flake Encrusted Fish Fingers

Served with coleslaw, platter bread and a choice of french fries or sweet potato fries.
$16.00
0

Fried Catfish Platters

$17.00
0

Jeremy Platter

Oyster, Shrimp and Crawfish - A combo of some of our New Orleans favorites.
$20.00
0

New Orleans

Crawfish & Shrimp Etouffee

A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp. Served over rice.
$18.00
0

Red Beans and Rice

A New Orleans favorite with seasoned andouille sausage.
$14.00
0

Jambalaya

Seasoned rice with andouille sausage, blackened chicken breast, ham, crawfish and shrimp.
$18.00
0

New Orleans Medley

Sampling of Jambalaya, red beans and rice and our shrimp and crawfish Etouffee’.
$19.00
0

Desserts

Creole Bread Pudding

Our version of this Kentucky favorite served with warm Bourbon Brandy sauce.
$7.00
0

Bananas Foster

Fresh bananas lightly sautéed in a rich caramel brandy butter sauce and served over vanilla ice cream.
$9.00
0

Chocolate Lava Cake

Served warm with vanilla ice cream and caramel sauce.
$8.00
0

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