Sewards Folly

11 Oz of battered steak fritters, golden fried, topped in house-made sausage gravy and your choice of two eggs, toast and country potatoes.

Bacon, scrambled eggs, cheese, country potatoes, sour cream and salsa wrapped in a 12" spinach tortilla.

8 Oz ground beef patty on mashed potatoes topped with brown gravy, hollandaise, and two eggs any style.

14 Oz ribeye seasoned with kosher salt and cracked black pepper topped with crispy fried shallots and hollandaise. Served with country potatoes and two eggs any style.

Thick sliced sourdough dipped in a sweet cinnamon batter and grilled, topped with powdered sugar and your choice of two eggs, hickory-smoked bacon, country sausage or hams steak.

English muffin grilled with butter and topped with four golden fried crab cakes, poached eggs and smothered with a house-made hollandaise sauce.

Two eggs any style, country potatoes, toast and your choice of hickory-smoked bacon or ham steak.

Grilled biscuits topped with our house-made sausage gravy, two eggs any style and country potatoes.

Ask your server for today's chef's creation, served with country potatoes and toast.

A golden waffle topped with powdered sugar and your choice of two eggs any style, hickory-smoked bacon, country sausage or ham steak. Served with house triple berry compote.

English muffin grilled with butter and topped with shaved ham, poached eggs and smothered with house-made hollandaise sauce.

English muffin grilled with butter and topped with fresh spinach, grilled tomatoes, poached eggs and smothered with a house-made hollandaise sauce.

Tender calamari strips dusted in our special seasoning fried crisp and served with lemon garlic aioli.

Marinated pan seared sirloin tossed in a teriyaki glaze with steamed rice.

Loaded with sour cream, green onions, diced bacon, and house cheese blend.

Pacific clams in white wine, lemon, garlic butter, and herbs. Served with garlic bread.

A blend of jalapenos, artichoke hearts, and cream cheese topped with parmesan. Served with crispy pita bread.

On the half shell, served with triple citrus cocktail sauce and fresh lemon.

Black bean corn salsa, tomatoes, black olives, green onions, jalapenos, house cheese blend and finished with a spicy cilantro cream sauce.

Spicy buffalo, chipotle bbq, jamaican jerk, garlic parmesan, lemon pepper, teriyaki, cajun.

Alaskan crab cakes with coleslaw and lemon garlic aioli on toasted Hawaiian rolls.

Tapenade, hummus, and salmon spread served with fresh seasonal veggies and crisp pita bread.

Smoked pulled pork tossed in our chipotle barbecue with coleslaw on sweet Hawaiian rolls

Cucumbers, tomatoes, olives, feta cheese, and crisp pita bread.

Smoked salmon blended with cream cheese and house herbs, topped with capers, sliced red onions, and tomatoes. Served with crispy pita bread.

Please contact the merchant for today's soup.

House salad mix topped with grilled chicken, hickory-smoked bacon, tomatoes, avocado, hard boiled egg, black olives, blue cheese crumbles and your choice of house-made dressing.

1 / 2 lb. House salad mix with tomatoes, cucumber, avocado, hard boiled egg and bacon, topped with your choice of cheese and dressing on the side.

Topped with blue cheese dressing, tomatoes, cucumber, bacon, and blue cheese crumbles. Garnished with crispy tortilla strips.

Fresh spinach, tomatoes, feta, almonds, and raisins tossed in a strawberry vinaigrette.

Tender chicken breast on crisp romaine lettuce, topped with croutons, parmesan cheese and tossed in our house-made caesar dressing.

House salad mix, shredded iceberg, black olives, tomatoes, cucumber, and avocado. Topped with a hard-boiled egg, blackened seasoned shrimp, Louis dressing and a lemon wedge.

Hickory-smoked bacon, tomatoes, crisp lettuce and mayo with your choice of grilled bread.

Charbroiled chicken breast topped with swiss, grilled pineapple rings, lettuce, tomatoes, sliced ham, and red onion, served with teriyaki sauce on the side

Smoked pulled pork, topped with coleslaw, lettuce, tomato, and red onion, served with a side of chipotle BBQ.

Oven-roasted turkey, hickory-smoked bacon, tomatoes, lettuce, avocado, mayo, and Swiss cheese piled high on your choice of toasted bread.

Oven roasted turkey, coleslaw, thousand island dressing, and Swiss cheese on grilled marbled rye.

Oven-roasted turkey, bacon, ham, tomatoes, lettuce, mayo and cheddar cheese with your choice of grilled bread.

Corned beef, sauerkraut, thousand island dressing and Swiss cheese on grilled marbled rye.

Classic tuna salad with cheddar, on your choice of bread. Garnished on the side with lettuce, tomatoes, and red onion.

Grilled or blackened chicken, tossed with a Caesar salad wrapped in a spinach flour tortilla.

Crispy or grilled buffalo chicken, romaine lettuce, tomatoes, bacon, shredded cheese and tossed in ranch dressing.

Topped with smoked ham, grilled pineapple, Swiss cheese and served with teriyaki sauce.

Grilled marbled rye with thousand islands, swiss, caramelized onions and a 1/2 lb burger patty. Served with lettuce, tomato, onion and pickle on the side.

Charbroiled chicken breast topped with bacon, tomato, lettuce, sliced red onion, cheddar and house chipotle BBQ sauce.

A 1/2 lb. Indian valley reindeer hot dog. served on sourdough poor-boy.

Topped with hickory-smoked bacon, a whole green chile, two beer battered onion rings and pepper jack cheese.

Seasoned with a Jamaican jerk, topped with fresh jalapenos, & spicy Kenai dip.

Whole Alaskan salmon, pepper jack cheese, green chile, and two beer battered onion rings.

Indian Valley Buffalo Bratwurst served with sauerkraut and Honey Mustard on a sourdough poor-boy.

Seasoned with blackening spices and topped with melted blue cheese crumbles.

Indian valley summer sausage, marinara.

Folly tapenade, arugula, feta.

Canadian bacon, pulled pork, pineapple.

Pulled pork, house bbq, cilantro sauce.

Bacon, feta, cheese blend, marinara.

Cheddar, parmesan, provolone, mozzarella.

Clams, garlic, oregano, parmesan.

Chicken, bacon, ranch.

Buttered in garlic parmesan.

Sauteed shrimp, chicken, reindeer sausage, onions, peppers, tomatoes, and fettuccini tossed in a creamy cajun sauce. Served with garlic bread.

Chicken, shrimp, onions, and peppers sauteed and tossed in marinara. Topped with house cheese blend and finished in the oven. Served with garlic bread.

Fettuccini pasta served with a creamy Alfredo sauce, grilled chicken and sauteed mushrooms. Served with garlic bread.

Marinated sirloin tips sauteed with mushrooms and garlic in a classic cream sauce with fettuccine noodles.

Penne pasta and special cheese sauce topped with bread crumbs.

Alaskan halibut with classic Olympia sauce and caramelized onions served with steamed rice and sauteed veggies.

Butterflied and breaded prawns dusted with parmesan, served with triple citrus cocktail sauce, rice, and one side choice.

Bottomless golden fried Alaskan amber battered cod served with fries, house-made tartar sauce, and a lemon wedge.

A 10 oz. house-cut choice steak, seasoned, charbroiled and topped with garlic butter and crispy onion. Garnished with mashed potatoes and served with sauteed veggies.

Pan seared and oven roasted, topped with our house brown gravy and stone ground honey mustard. Garnished with mashed potatoes and served with fresh seasonal veggies.

Alaskan salmon filet with a bourbon pan sauce served over steamed rice and sauteed veggies.

4 flour tortillas stuffed with seasoned shrimp, sour cream, black bean corn salsa, lettuce, shredded cheese, and a triple citrus cocktail sauce.

Seasoned hand-rubbed pork ribs, slow smoked in-house. Served with mashed potatoes, one side choice and a side of house-made chipotle BBQ sauce.

A 14 oz. cut-in-house choice ribeye, seasoned and charbroiled to order. Served with sauteed veggies and mashed potatoes.

14 Oz. Friday & Saturday 4p.m. Hand-rubbed with herbs and spices, slow smoked for tenderness and hand-carved to order, while it lasts. Served with mashed potato and one side choice.