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Categories

Sushi Garden

Japanese

85-100 min
5600 Scotts Valley Dr (NaN mi)
More Info

Open Hours

Monday
5:00 AM-9:30 PM, 11:30 AM-2:30 PM
Tuesday
5:00 AM-9:30 PM, 11:30 AM-2:30 PM
Wednesday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Thursday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Friday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Saturday
12:00 PM-3:00 PM, 5:00 PM-9:00 PM
Sunday
12:30 PM-3:00 PM, 5:00 PM-9:00 PM

Sushi Garden Special Menu

Philly Steak Roll

Beef steak, cream cheese, grilled onion, deep-fried asparagus and sweet sauce.
$12.95
0

Chef Gone Wild

Shrimp tempura, spicy crab, cucumber, topped with shrimp avocado, tobico, sriracha, sweet sauce and spicy mayo.
$13.95
0

Oolala Roll

Shrimp tempura, spicy tuna, cucumber, cream cheese & avo, topped with lemon, deep fried jalapeno, sriracha and sweet sauce.
$12.75
0

Customize Your Own Roll!

Get creative and include any fish and available ingredients of your choice. Please contact the merchant for fish and ingredients selection.
$16.75
0

Nigri Sushi

Ama Ebi

Sweet shrimp.
$9.50
0

Ebi

Shrimp.
$5.50
0

Hamachi

Yellow tail.
$6.90
0

Hirame

Halibut.
$6.00
0

Ono

$6.50
0

Hotate

Scallop.
$5.90
0

Ika

Squid.
$5.50
0

Inari

Bean curd.
$4.50
0

Kani

Real crab.
$8.50
0

Maguro

Tuna.
$6.90
0

Saba

Mackerel.
$5.90
0

Sake

Salmon.
$6.50
0

Smoked Sake

Smoked salmon.
$6.90
0

Shiro Maguro

Albacore.
$6.50
0

Izumi Tai

Tilapia.
$4.50
0

Taco

Octopus.
$5.90
0

Tamago

Egg cake.
$3.90
0

Unagi

Fresh water eel with sweet sauce.
$7.50
0

Sunrice

Tuna, tobico and quail egg.
$11.50
0

Sunset

Yellow tail, tobico and quail egg.
$11.50
0

Ikura

Salmon roe.
$6.50
0

Masago

Smelt fish roe.
$5.50
0

Uni

Sea urebin.
$9.50
0

Tobico

Flying fish roe.
$5.50
0

Spicy scallop

Chopped scallop with spicy mayo, masago and green onion.
$6.50
0

Hand Roll

California

Crab salad and avocado.
$5.00
0

Negi Hama

Yellow tail and green onion.
$7.50
0

Salmon Skin

Salmon skin, cucumber and gobo with sweet sauce.
$6.50
0

Spicy Scallop

Chopped scallop with spicy mayo, masago and green onion.
$7.50
0

Spicy Tuna

Spicy tuna and cucumber.
$6.50
0

Unagi

Eel and avocado with sweet sauce.
$7.50
0

Chef's Special

Chef Johnny Tuna Tarter

Fresh tuna, avocado, potato crunch mixed with special sauce.
$12.75
0

Chef Charlie Orgasm

Salmon sashimi wrapped and topped with 3 kinds of tobico and yuzu ponzu sauce, served with golden beet & kaiware.
$10.95
0

Chef Sergio Tuna Karashi

Seared thinly sliced tuna with radish, kaiware, and special sauce.
$13.75
0

Kitchen Chef Pancho Scallop Bacon

Japanese Hokkaido scallop wrapped with bacon and asparagus, served with special sauce.
$9.50
0

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