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Shalimar Restaurant

Asian

35-50 min
3325 Walnut Ave (NaN mi)
More Info

Open Hours

Monday
11:30 AM-2:30 PM, 5:30 PM-10:30 PM
Tuesday
11:30 AM-2:30 PM, 5:30 PM-10:30 PM
Wednesday
11:30 AM-2:30 PM, 5:30 PM-10:30 PM
Thursday
11:30 AM-2:30 PM, 5:30 PM-10:30 PM
Friday
11:30 AM-2:30 PM, 5:30 PM-11:00 PM
Saturday
12:30 PM-3:30 PM, 5:30 PM-11:00 PM
Sunday
12:30 PM-3:30 PM, 5:30 PM-11:00 PM

For The Weight Watchers

1. Raita

Cucumber, raisins, cumin seeds and mint.
$1.00
0

2. Papad

Two pieces.
$1.00
0

Shan-E-Tandoori (Naan Breads)

1. Naan-E-Akbar

Unleavened bread baked in the clay oven at a special temperature. Served piping hot.
$2.00
0

2. Onion Kulcha

Tandoori baked bread stuffed with mildly spiced onions and a touch of butter.
$2.50
0

3. Garlic Naan

Finely hand-kneaded unleavened dough stuffed with deliciously cooked garlic and baked to a delightful perfection in the tandoor. It is something different.
$3.00
0

4. Aloo Paratha Delhvi

All-purpose flour layered with butter and stuffed with spicy cooked potatoes.
$2.50
0

Punjabi Basmati Rice

1. Shalimar Chawal

Shalimar's own basmati rice. Cooked in a rich stock of savory spices and brown onions and made aromatic with a touch of exotic saffron.
$3.00
0

2. Sindhi Chicken Biryani

Available on certain days. Shalimar's own basmati rice. Chicken cooked with exotic spices and a touch of cilantro, peppers, and mint. A real aromatic dish.
$9.95
0

3. Goat Biryani

Fragrant basmati rice, goat cooked in aromatic spices. A real treat. Not to be missed.
$11.00
0

Salan (Curries)

1. Murghi Korma Shahi Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. The king of curries. Made with succulent chicken, delicately flavored with saffron and gently simmered in a blend of yogurt and selected spices. You will love it!
$8.95
0

2. Saag Chicken Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. A delectable combination of farm fresh spinach cooked in traditional Punjabi masala and brought to perfection in a blend of curried chicken.
$9.50
0

3. Chicken Kofta Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Chicken meatballs. Made aromatic with a touch of exotic spice zeera (cumin seeds).
$9.50
0

4. Chicken Tikka Masala Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Chicken barbeque cooked with butter in Shalimar spices. hearty and tasty.
$10.00
0

5. Saag Gosht Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. The favorite dish of the Punjabi farmer. A combination of tender morsels of lamb cooked with garden fresh spinach crisp coriander and various aromatic herbs.
$10.95
0

6. Bhuna Gosht Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Relished by Punjabi stalwart soldiers. Grass-fed lamb, cooked with butter with a hint of garlic and ginger over a bed of onions. It is brought to a simmer in Pakistani wild spices. Something to remember us!
$10.95
0

7. Beef Jalfrezi Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Delicately cut slices of beef sautéed with tomatoes, bell peppers, onions and flavored with various aromatic spices like whole cinnamon sticks and cloves.
$9.50
0

8. Aloo Keema Salan

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Ground beef or chicken cooked with onions, tomatoes, whole ginger and a selection of delicious spices served with potatoes.
$9.50
0

9. Nihari

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. North Indian delicacy. Fat removed beef shank cooked slowly in mixed spices. Garnished with ginger, pepper, and cilantro.
$11.95
0

10. Haleem

"Salan" curries- a wondrous admixture of exotic spices. Its flavor depends on how well the spices are balanced in a simmering broth of onions, ginger, garlic, and ripe tomatoes. Our curries are as evocative as spring and as mild as May. Combination of lentils and barley. Mixed with chicken or beef. Slow cooked in authentic spices. Garnished with ginger, onions, and cilantro.
$8.95
0

Nature's Bounty (Vegetables)

1. Kabli Channa

Chickpeas delicately cooked in butter and "Aram masala", and caressed with the softness of tamarind and coriander.
$7.50
0

2. Okra

Depending upon availability. Ladyfingers cooked with onions and various Shalimar spices. Cooked to perfection, garnished with ginger.
$7.95
0

3. Mili Juli Sabzi

An interesting and tasty variety of fresh vegetables, red ripe tomatoes, spices, and herbs. Stir-fried and left to simmer in their natural juice that brings out a rainbow of scrumptious flavors.
$7.95
0

4. Palak Aloo Methi

The pride of Punjabi farmland. A wonderful combination of freshly picked spinach greens. Cooked with young potatoes and "Kasuri Methi". It is seductively tantalizing!
$7.95
0

5. Daal Masala

The love of every Indian and Pakistani. Considered a poor man's food but found on every table. Made rich with a variety of lentils stewed with cumin and coriander.
$7.50
0

6. Bengen Bhujia

Garden fresh eggplant cooked with slender bits of onions and tomatoes. Made rich with exotic oriental spices.
$7.95
0

7. Palak Paneer

Spinach and cheese cooked with our exotic spices. South Indians love it. They eat it like meat.
$8.50
0

8. Paneer Masala

A South Indian specialty. Cheese cooked in Shalimar special tikka masala. Cooked slowly to maintain the balance.
$8.50
0

9. Mutter Paneer

A North Indian delicacy made with mutter (peas) and paneer (cubed cheese). One of the most frequently ordered dishes.
$8.50
0

Tandoori Charcoal Barbeques

1. Murgh Tikka Lahori

Traditional clay oven, known best for the exquisite taste it gives to meats and bread. We specialize in the north Indian style of barbecuing. The Sultan's recipe! Supreme chicken breast cut butterfly style or a wholesome leg portion. Lightly marinated in spices and lemon juice.
$5.00
0

2. Murgh Boti Tandoori

Traditional clay oven, known best for the exquisite taste it gives to meats and bread. We specialize in the north Indian style of barbecuing. The queen of the tandoor. Tender morsels of boneless breast marinated in a blend of vinegar and spices, and gently skewered to bake over charcoal.
$8.95
0

3. Seekh Kabab Mughlai

Traditional clay oven, known best for the exquisite taste it gives to meats and bread. We specialize in the north Indian style of barbecuing. Ground beef blended with a rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked on charcoal.
$3.00
0

4. Seekh Kabab Murgh

Traditional clay oven, known best for the exquisite taste it gives to meats and bread. We specialize in the north Indian style of barbecuing. Ground chicken blended with a rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked on charcoal.
$3.45
0

Sweet Temptations (Meetha)

A. Gulab Jamun Taj Mahal

Two pieces. Made from fresh pasteurized milk, cream, and nuts. Flavored with crushed cardamom seeds.
$3.00
0

B. Banarsi Kheer

Rice custard flavored with gentle sweet spices like cardamom and cloves. Blended with a variety of nuts.
$2.50
0

Mind Blowers

Soft Drinks

$1.50
0

Mango Lassi

$2.50
0

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