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Shun Lee Palace

Chinese

25-40 min
155 E 55th St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
12:00 PM-3:00 PM, 5:00 PM-10:00 PM
Tuesday
12:00 PM-3:00 PM, 5:00 PM-10:00 PM
Wednesday
12:00 PM-3:00 PM, 5:00 PM-10:00 PM
Thursday
12:00 PM-3:00 PM, 5:00 PM-10:00 PM
Friday
12:00 PM-3:00 PM, 5:00 PM-10:00 PM
Saturday
12:00 PM-10:00 PM
Sunday
12:00 PM-10:00 PM

Hot Appetizers

Shanghai Spring Roll - 2 Pieces

$12.00

Vegetable Steamed Dumpling - 4 Pieces

$14.00

Beijing Duck Egg Roll - 1 Piece

$8.00

Beijing Pan Fried Dumpling - 4 Pieces

$14.00

Szechuan Boiled Dumpling - 8 Pieces

Hot and spicy.
$14.00

Crispy Shrimp Ball - 4 Pieces

$17.00

BBQ Spare Ribs - 6 Pieces

$21.00

Spicy Chicken Soong

Hot and spicy.
$19.00

Vegetable Spring Roll - 2 Pieces

$12.00

Szechuan Fish Taco - 2 Pieces

Hot and spicy.
$15.00

Shanghai Soupy Dumpling - 4 Pieces

$14.00

Prawns in Black Bean Sauce - 4 Pieces

$16.00

Grilled Scallops with Xo Sauce - 4 Pieces

Hot and spicy.
$18.00

Honey Spare Ribs - 6 Pieces

$21.00

Chicken Soong

Gluten free.
$19.00

Cold Appetizers

Bean Curd Puff

Served with black mushrooms.
$19.00

Smoked Fillet of Fish

$21.00

Tangy Spicy Shrimp with Cilantro

Hot and spicy.
$21.00

Cold Noodle With Sesame Paste

$17.00

Hot & Sour Cabbage

Hot and spicy.
$11.00

Drunken Boneless Chicken

Gluten free.
$21.00

Jelly Fish

$21.00

Szechuan Cucumber

Hot and spicy.
$11.00

Soups

Wonton Soup

Thinner dough.
$9.00

Egg Drop With Tomato Soup

Gluten free.
$9.00

Dragon & Phoenix Soup

Gluten free.
$12.00

Hot & Sour Soup

Hot and spicy.
$9.00

Sizzling Rice Cake Soup

Choice of chicken or vegetable. gluten free.
$9.00

Chicken & Corn Chowder

Gluten free.
$9.00

Veggie & Tofu

Sauteed Bean Sprouts With Chives

Fresh bean sprouts, ginger, garlic and scallions delicately sauteed with green chives. Gluten free.
$17.00

Dry Sauteed String Beans

Fresh string bean sauteed with minced garlic pickle.
$22.00

Dry Sauteed String Beans & Eggplant

Fresh string bean sauteed with baby eggplants.
$18.00

Sauteed Pea Shoots

Tender snow pea shoots sauteed with garlic. Gluten free.
$21.00

Tofu Home Style

Soybean curd lightly fried, then sauteed with pork and seasonal vegetables in a delicate tangy spicy sauce. Hot and spicy.
$19.00

Buddha's Vegetarian Delight

A mixture of fresh water chestnuts, Chinese mushrooms, bamboo shoots, snow peas, tree ears, gingko nuts, Chinese cabbage and carrots. Gluten free.
$19.00

Baby Eggplant, Szechuan Style

Baby eggplant, fresh ginger, garlic and scallions delicately simmered in spicy Hunan sauce. Hot and spicy.
$18.00

Chinese Broccoli, Hunan Style

Stir-fried in garlic sauce. Hot and spicy.
$18.00

Ma-Por Tofu

Tender soybean curd cooked in a tangy, spicy sauce with minced pork. Hot and spicy.
$19.00

Shun Lee Specialities

Beijing Duck

A young seasoned duckling slowly grilled until crispy and golden. The delicate skin is first sliced and then the meat is carved separately. Served with homemade crepes, spring onion brushes and hoisin sauce.
$46.00

Tingling Curry Chicken

Chunks of tender chicken breast cooked with curry, chili pepper and vegetables all in a tingling spicy sauce. Hot and spicy. Gluten free.
$25.00

Crabmeat Shanghai Style

Fresh crabmeat lightly sauteed with egg whites and garnished with spinach. Served with black vinegar. Gluten free.
$34.00

Red Cooked Short Ribs, Hang Chow Style

Four large short ribs braised with sweet soy and rock candy, then braised in red wine sauce and served with spinach.
$30.00

Grand Marnier Prawns

Jumbo prawns coated with water chestnut flour, fried until crispy, then sauteed in a grand marnier sauce. Served with broccoli and sesame seeds. Gluten free.
$29.00

Baked Chilean Sea Bass in Miso

Fillets of fresh Chilean sea bass, marinated with soy-miso and baked to perfection. Served with daily fresh vegetable.
$35.00

Szechuan Tri-Peppery Chicken

Chunks of crispy chicken sauteed with Szechuan hot pepper, garlic and scallions. Hot and spicy. Gluten free.
$23.00

Ants Climb on Tree

Finely minced fillet of beef stir-fried with cellophane noodles in spicy garlic sauce and garnished with greens. Hot and spicy.
$28.00

Dry Sauteed Shredded Crispy Beef

Shredded beef sauteed until crispy, served in a tangy, spicy sauce. Hot and spicy.
$29.00

Crispy Prawns With Xo Sauce

Jumbo prawns coated with water chestnut flour, fried until crispy, then sauteed in garlic, ginger, scallions, hot pepper and dried scallops. Garnished with fresh broccoli. Hot and spicy.
$29.00

Red Firecracker Prawns & Scallops

Crispy prawns and scallops tossed with asparagus, straw mushrooms and chili peppers. Hot and spicy.
$30.00

From The Sea

Beijing Prawns

Large prawns marinated in egg whites and sauteed in rice wine. Garnished with sugar snap peas and fresh water chestnuts. Gluten free.
$29.00

Sea Bass Fillet Floating On Rice Wine

Fresh sea bass fillet sauteed with Chinese vegetable and cooked in a rice wine sauce. Gluten free.
$29.00

Szechuan Scallop

Sea scallops cooked until crispy and coated with a delicate, tangy, spicy sauce. Hot and spicy.
$30.00

Szechuan Prawns

Large prawns simmered in szechuan spicy garlic sauce. Hot and spicy.
$29.00

Sea Bass Fillet in Spicy Hot Bean Sauce

Fresh sea bass fillet simmered in szechuan hot bean sauce. Hot and spicy.
$29.00

Neptune's Nets

Fresh lobster chunks, scallops, shrimps and fish fillet all sauteed together with vegetables in a tasty wine sauce. Served in a potato basket. Gluten free.
$34.00

Meat

Twice Cooked Pork

Slices of pork tenderloin cooked in spicy bean sauce, hot peppers, leeks, Chinese mushrooms and dry bean curd. Hot and spicy.
$24.00

Moo Shu Pork

Shredded pork loin sauteed in hoisin sauce with eggs and Chinese vegetables. Served with homemade crepes.
$24.00

Rack of Lamb, Szechuan Style

Four lamb chops grilled with garlic and scallions. Served with broccoli and carrots in a szechuan sauce. Hot and spicy.
$38.00

Stir-Fried Beef With Baby Bok Choy

Sliced beef fillet gently sauteed with Chinese baby bok choy in brown sauce.
$27.00

Fillet Mignon, Hunan Style

Tender fillet mignon pan-seared with garlic, scallion and hot peppers, served with broccoli. Hot and spicy.
$35.00

Pork in Hoisin Sauce

Sliced, tender pork loin sauteed in hoisin sauce with bamboo shoots and green scallions.
$24.00

Hunan Lamb

Choice of spring lamb with leeks and hot pepper sauce. Hot and spicy.
$28.00

Shredded Beef With Leeks & Hot Peppers

Thinly shredded beef with egg whites stir-fried with fresh leeks and szechuan hot pepper. Hot and spicy.
$28.00

Orange Beef

Sliced beef fillet fried until crisp. Sauteed with spicy-sweet preserved orange. Hot and spicy.
$28.00

Poultry

Chan-Do Chicken

Chicken nuggets marinated with Chinese spices and sauteed with ginger, hot pepper, garlic and scallions. Hot and spicy.
$23.00

Breast of Chicken With Chinese Vegetables

Sliced spring chicken with black mushrooms. Mixed with water chestnuts, bamboo shoots and crisp snow peas, then deliciously seasoned and stir-fried in chef's secret sauce. Gluten free.
$23.00

Slippery Chicken

Thinly shredded chicken breast of stir-fried with ginger, hot pepper and garlic in brown sauce served with spinach. Hot and spicy.
$23.00

Basil Ginger Chicken

Chunks of tender chicken breast infused with basil and ginger, then sauteed and finished in rice wine, soy and chicken reduction.
$23.00

Crispy Shredded Duckling - Half

Aromatic shredded duck served with homemade crepes, spring onion brushes and hoisin sauce.
$28.00

Lemon Chicken

Chicken breast coated with egg batter and rolled in water chestnut flour, then fried until crispy. Served with shredded lemon and a velvety lemon sauce.
$23.00

Chicken With Three Different Nuts

Chicken breast garnished with water chestnuts, bamboo shoots and snow peas, then cooked in a brown sauce with sauteed walnuts, peanuts and cashew nuts.
$23.00

Hot & Sour Chicken

Chunks of tender chicken breast marinated, flash fried and then wok-tossed with peppers and celery in chef's tangy spicy sauce with vinegar. Hot and spicy.
$23.00

Orange Press Duck - Half

Crispy boneless long Island duckling shredded and then pressed with water chestnuts. Cooked in grand marnier orange sauce.
$28.00

Old Favorites

Sweet & Sour Chicken

$24.00

Prawn in Lobster Sauce

Gluten free.
$29.00

Shrimp Egg Foo Young

$26.00

Moo Goo Gai Pan

$23.00

Sweet & Sour Pork

$24.00

Pork Egg Foo Young

$26.00

Chicken Chow Mein

$23.00

Rice & Noodles

Brown Rice

$2.00

Roast Pork Fried Rice

$17.00

Duck Fried Rice

$18.00

Shrimp Fried Rice

$18.00

Chicken Lo Mein

$17.00

Shrimp Lo Mein

$18.00

Young Chow Pan Fried Noodles

$22.00

Singapore Style Rice Noodles

Served with curry. Hot and spicy.
$20.00

Beef Chow Fun

$20.00

Szechuan Dan Dan Noodles With Minced Meat

$18.00

Vegetable Fried Rice

Gluten free.
$16.00

Chicken Fried Rice

$17.00

Beef Fried Rice

$18.00

Young Chow Fried Rice

Gluten free.
$20.00

Beef Lo Mein

$18.00

Young Chow Lo Mein

$20.00

Seafood Pan Fried Noodles

$23.00

Chicken Chow Fun

$18.00

Shrimp Chow Fun

$20.00

Regional Specialties

Beef Szechuan

Slices of tender beef sauteed with Chinese Napa, soybean sprouts, dry mushrooms, celery and leeks in a fiery, spicy Szechuan sauce. Hot and spicy.
$29.00

Honey Braised Pork, Tung-Por Style

Slow braised pork belly in a savory soy-sherry reduction served on a bed of fresh vegetables.
$33.00

Sauteed Baby Shrimp With Pea Shoots

Baby shrimp sauteed and served on a bed of wok-tossed handpicked pea shoots in Shao Xing wine. Gluten free.
$32.00

Fish Szechuan

Fillet of sole sauteed with Chinese Napa, soybean sprouts, dry mushrooms, celery and leeks in a fiery, spicy Szechuan sauce. Hot and spicy.
$32.00

Lion's Head With Vegetable Casserole

Tender pork meatballs and Shanghai bok choy simmered in a casserole.
$31.00

Crab Meat With Egg Tofu

Lump of blue crab sauteed in a delicate sauce over flash-fried egg tofu and a bed of snow peas. Gluten free.
$35.00

Beverages

San Pellegrino

$7.00

Assorted Sodas

$3.00

Evian Bottled Water

$7.00

Iced Tea

$3.00

Desserts

Almond Tofu

Shower with fresh fruits.
$9.00

Hot Chocolate Cake

Liquid chocolate encased in warm chocolate sponge.
$10.00

Black & White Chocolate Mousse

$10.00

Fresh Hawaiian Pineapple

$9.00

Pistachio Ice Cream

$8.00

Chocolate Ice Cream

$8.00

Sorbet

$8.00

Traditional Cheese Cake

$10.00

Tiramisu

Mascarpone cheese, lady fingers, light cream and espresso.
$10.00

Sour Cream Walnut Apple Pie

$10.00

Lychee Nuts

$7.00

Vanilla Ice Cream

$8.00

Strawberry Ice Cream

$8.00

Dinner Specials

Special Set Dinner

Served with your choice of appetizer or soup, choice of entree, fresh pineapple and a can of soda.
$33.00

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