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Shwe Mandalay Burmese Cuisine

Burmese

75-90 min
451 Michigan Ave W (NaN mi)
More Info

Open Hours

No Postmates nearby
Monday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Tuesday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Wednesday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Thursday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-9:00 PM
Saturday
12:00 PM-9:00 PM
Sunday
Closed

Appetizers

A1- Samosa

Hand-wrapped, deep-fried, triangular pastries filled with potatoes, onion, Burmese spices, sweet peas, and minced chicken. Served with our special tangy chili sauce.
$2.00
0

A2- Tea Leaf Salad

Mix of fermented Burmese green tea leaves, roasted peanuts, crunchy variety beans, toasted sesame seeds, chopped tomatoes, green cabbage, and Burmese dressing. (Vegan)
$8.00
0

A3- Plata Dip

Burmese style with an Indian influence, grilled multi-layer flatbread served with potatoes and yellow split pea curry. (Vegan)
$6.00
0

A4- Sweet Corn Fried

Burmese style tempura with sweet corn. (Vegan)
$1.75
0

Entrees

T1-Shan Noodle

Rice noodles mixed with minced chicken, soy sauce, peanuts, and scallion on top. served with chicken broth soup & Burmese kimchi.
$9.50
0

T1-Nwe Noodle

Split pea gravy poured over rice noodles and mixed with minced chicken, sou sauce, peanuts, and scallion on top. Served with chicken broth soup & Burmese Kimchi.
$10.00
0

T3- Coconut Noodle

Rich & creamy coconut bisque with Taiwanese noodles and diced chicken. Served with scallion, hard-boiled egg, & fresh lime on the side.
$9.00
0

M1- Moke Ti Thoke

Medium-sized rice noodle salad tossed with marinated minced chicken, tamarind sauce, cilantro, & diced hard-boiled egg on top. Served warm.
$9.00
0

M2- Mo Hin Ga

Tilapia chowder is poured over thin rice noodles. Served with hard-boiled egg, crispy split peas, banana stem, shallots, cilantro, & fresh lime on the side.
$9.00
0

D1- Vegetable Curry

This dish packs a lot of flavor with yellow pea curry, eggplant, carrots, cauliflower, potatoes, & green beans. (Vegan)
$8.00
0

D2- Potatoes Curry

Potatoes with Shwe Mandalay specialty curry sauce. (Vegan)
$8.00
0

D3- Burmese Curry

Braising your choice of protein (chicken, pork, or beef) until tender with home-made curry sauce that comes from fresh produce.
$9.50
0

D4- Shrimp Curry

Shrimp cooked in homemade tomato sauce and Burmese spices and garnished with cilantro.
$11.50
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D5- Chicken Briyani

Baked basmati rice with raisins, cashew nuts, ghee butter, and a variety of authentic spices. Served with two pieces of biryani chicken drumsticks & cabbage salad on the side.
$9.00
0

C1- Kyah Oh

Perfect noodle soup for Michigan. Vermicelli noodle mixed with chicken broth, chicken slices, quail eggs, homemade chicken meatball & choy sum vegetable.
$11.50
0

C2- Shwe Fried Noodles

Fried noodles with shredded carrot, cabbage, egg, and green beans. Served with mandalay style cabbage and your choice of chicken, beef, pork, shrimp or tofu.
$10.50
0

C3- Shwe Fried Rice

Fried rice with carrots, sweet peas, diced onions, and egg. Served with your choice of chicken, beef, pork, shrimp or tofu.
$9.50
0

C4- Shwe Stir Fry

Stir fry with fresh vegetables: Cabbage, assorted bell pepper, onion, cashew nut, house special sauce. Served with jasmine rice.
$10.50
0

Chicken Tenders & Fries

Three chicken tenders served with fries and a choice of sauce; special tangy Chili sauce, ranch, or ketchup.
$6.00
0

Dessert

Tahan Rice Cake

Made with rice flour, coconut milk, raisin, and sprinkle with poppy seed. (Gluten-free)
$2.00
0

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