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Singha Thai Cafe

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Representing Thailand's four major regions through cuisine, Singha Thai boasts nuanced flavors and crave-worthy bites alike. Try the green curry!

25-40 min
828 Gravier St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-3:00 PM, 5:00 PM-9:00 PM
Tuesday
11:00 AM-3:00 PM, 5:00 PM-9:00 PM
Wednesday
11:00 AM-3:00 PM, 5:00 PM-9:00 PM
Thursday
11:00 AM-3:00 PM, 5:00 PM-9:00 PM
Friday
11:00 AM-3:00 PM, 5:00 PM-9:00 PM
Saturday
12:00 PM-9:00 PM
Sunday
Closed

Special Hours

5/22/2019
Closed
5/27/2019
Closed
6/17/2019
5:00 PM-8:30 PM
6/17/2019
11:00 AM-2:30 PM

Lunch Menu

Lunch Appetizers

A-1 Crispy Spring Roll

Glass noodles and vegetables stuffed in a crispy shell served with carrot sauce.
$5.50
0

A-2 Thai Fresh Spring Roll

Green vegetables, chicken and shrimp wrapped in a steam rice-flour.
$7.50
0

A-3 Dumpling

Round-shaped chicken and shrimp dumpling served with garlic sauce.
$6.25
0

A-4 Calamari

Fried golden brown squid with a three-flavored dip.
$6.95
0

A-5 Chicken & Beef Satay

Skewered chicken or beef marinated and served with peanut and cucumber sauce.
$7.25
0

Lunch Soups

S-5 Tin Yum Koong

Lemongrass soup with mushrooms and a touch of spice.
$4.25
0

S-6 Tom Kha Kai

Coconut milk soup with mushrooms, tomatoes and seasoned with galangal lemongrass and lime juice.
$4.25
0

Lunch Salads

S-1 Gourmet Thai Salad

Lettuce, tomatoes, cucumbers, onions and eggs served with peanut dressing.
$6.75
0

S-2 Yum-Woon-Sen

Crystal bean noodles, mixed with shrimp, minced chicken seasoned with spicy cool lime sauce and onions.
$7.50
0

S-3 Yum Nua

Grilled beef seasoned with lime juice, ground chili, onions, tomatoes and cucumbers, served on a bed of lettuce.
$7.50
0

S-4 Chicken Salad

Thin slices of chicken, onions, tomatoes and cucmbers mixed in a Thai spicy dressing.
$7.50
0

Lunch Fried Rice

F-1 American Fried Rice

Chicken, baby shrimp, pineapple raisins, egg, cashew nuts and green onions.
$9.75
0

F-2 Spicy Thai Fried Rice

Baby shrimp, chicken, bamboo shoots, bell peppers, green onions and basil.
$9.75
0

F-3 Combination Fried Rice

Baby shrimp, beef, chicken, egg and green onions.
$9.75
0

F-4 Vegetable Fried Rice

Fried tofu, pineapple, cashews and mixed vegetables.
$9.75
0

Lunch Rice Dishes

R-1 Musamun Curry

Flavorful beef curry with onion, potatoes, carrot and peanuts in a mild curry sauce.
$9.95
0

R-2 Chicken Curry

Sliced chicken breast in a spicy red curry with bamboo shoots, bell peppers and basil leaves.
$9.95
0

R-3 Ka Ri Curry

Hearty yellow curry with coconut milk, carrot and potatoes.
$9.95
0

R-4 Cashew Chicken

Sauteed chicken with mixture of water chestnuts, mushrooms, onions, baby corn and cashews gently cooked with homemade reduction sauce.
$9.95
0

R-5 Basil Chicken

Tender chicken breast sauteed with broccoli, carrot, onions and bell peppers in a spicy basil sauce.
$9.95
0

R-6 Beef Steak

Tender beef combined with seasoning and laced colorful vegetables.
$9.95
0

R-7 Ginger Fish

Golden fried tilapia topped with sauteed onions, baby corn, celery, bell peppers, snow peas and ginger in a light flavor.
$11.25
0

R-8 Carondelet Shrimp

Sauteed jumbo shrimp, bamboo shoots, baby corn, snow peas, celery and bell peppers in a spicy basil sauce over fried eggplant.
$11.95
0

Lunch Noodle Dishes

N-1 Pad Thai Noodles

Noodles wok fried with chicken, baby shrimp, egg, onions, bean sprouts and crushed peanuts with spicy seasonings.
$14.95
0

N-2 Pad Woon Sen

Stir fried glass noodles with chicken, jumbo shrimp, egg, onions, baby corns and mushrooms.
$9.95
0

N-3 Gold Rush Noodles

Egg noodles pan fried with a variety of vegetables and chicken.
$9.95
0

N-4 Mee Grob

Crispy noodles topped with sauteed chicken, jumbo shrimp and vegetables in a spicy red curry.
$11.75
0

N-5 Vermicelli Crawfish

Crawfish tails sauteed with bamboo, bell peppers and basil leaves in a spicy red curry sauce served with vermicelli noodles.
$11.25
0

N-6 Royal Duck

Tender duck breast seasoned in a brown herbal gravy served over egg noodles and laced with vegetables.
$11.75
0

N-7 Chili Beef Noodle

Stir-fried beef with a variety of vegetables in a basil sauce served over steamed rice noodles.
$9.95
0

N-8 Lad Na

Chicken and shrimp sauteed with vegetables in a black beans garlic sauce served over flat rice noodles.
$11.75
0

N-9 Pad Kee Mow

Pan fried wide noodles with beef and chicken, onions, bamboo shoots, carrots and bell peppers in a spicy basil.
$14.95
0

N-10 Pad see Yew

Pan fried wide noodles with beef, egg, gailan and carrots isn a sweet soy sauce.
$9.95
0

Lunch Special

Southern Panang Fish

Fried tilapia topping with bell pepper, basil leaf, crawfish tails in the panang curry.
$14.95
0

Chicken Mango Salad

Fried chicken tender with mango & mix fruit, onion and toasted coconut served over greens with lime vinaigrette.
$14.95
0

Eggplant & Crawfish

Saeed crawfish with mix veggie gently cooked with home made sauce topping with fried golden eggplant.
$14.95
0

Dinner Menu

Dinner Appetizers

A-1 Crispy Spring Roll

Glass noodles and vegetables stuffed in a crispy shell served with carrot sauce.
$6.25
0

A-2 Thai Fresh Spring Roll

Green vegetables, chicken and shrimp wrapped in a steam rice-flour.
$7.50
0

A-3 Dumpling

Round-shaped chicken and shrimp dumpling served with garlic sauce.
$7.50
0

A-4 Calamari

Fried, golden brown, squid with a three-flavor dip.
$8.50
0

A-5 Chicken & Beef Satay

Skewered chicken or beef marinated and served with peanut and cucumber sauce.
$8.50
0

A-6 Singha Wings

Boneless chicken wings stuffed with a seasoned ground pork, deep fried, served with three-flavor sauce.
$8.50
0

A-7 Modest Shrimp

Shrimp dressed in a bacon overcoat and deep fried.
$8.25
0

A-8 Crispy Fried Tofu

Tofu fried to a golden brown served with a sweet, crushed peanut sauce.
$7.50
0

A-9 Fancy Vegetables Tempura

Fried eggplants, carrot, green beans, baby corn, potatoes, and served with Panang curry sauce.
$7.50
0

Dinner Soup

S-9 Tom Yum

Lemongrass soup with mushrooms and a touch of spice.
$4.50
0

S-10 Tom Kha

Coconut milk soup with mushrooms, tomatoes and seasoned with galangal lemongrass and lime juice.
$4.50
0

S-11 Noodles Soup

Rice noodles with chicken or shrimp, mixed with vegetables and bean sprouts.
$10.50
0

Dinner Salad

S-1 Gourmet Thai Salad

Lettuce, tomatoes, cucumbers, onions and eggs served with peanut dressing.
$7.95
0

S-2 Yum-Woon-Sen

Crystal bean noodles mixed with shrimp and minced chicken seasoned with spicy cool lime sauce and onions.
$8.50
0

S-3 Yum Nua

Grilled beef seasoned with lime juice, ground chili, onions, tomatoes and cucumbers. Served on a bed of lettuce.
$8.50
0

S-4 Chicken Salad

Thin slices of chicken, onions, tomatoes and cucumbers mixed in a spicy Thai dressing.
$8.50
0

S-5 Yum Pla Mueg

Crispy fried squid with onions, tomatoes, shrimp, crushed peanuts, and spicy chili garlic lime juice.
$9.75
0

S-6 Mango Salad

Fresh mango served with onions, tomatoes, cilantro, pan seared jumbo shrimp, and toasted coconut. Mixed dressed in a chili-lime vinaigrette.
$14.50
0

S-7 Papaya Salad

Shredded green papaya mixed with tomatoes, shrimp, crushed peanuts, and spicy chili garlic lime sauce.
$8.50
0

S-8 Tofu Salad

Crispy fried tofu with soy beans, noodles, onions, tomatoes and mixed with a touch of spicy crushed peanuts sauce.
$8.25
0

Dinner Noodles

N-1 Pad Thai Noodles

Your choice of meat with rice, noodles, egg, onions, bean sprouts and crushed peanuts with spicy seasonings.
$14.95
0

N-2 Pad Woon Sen

Stir fried glass noodles with egg, mushroom, baby corn, onions, and your choice of meat.
$14.95
0

N-3 Gold Rush Noodles

Egg noodles pan fried with a variety of vegetables and choice of meat.
$14.95
0

N-4 Mee Grop

Crispy egg noodles topped with sautéed vegetables and your choice of meat in a red curry sauce.
$14.95
0

N-5 Vermicelli Crawfish

Crawfish tails sauteed with bamboo, bell peppers and basil leaves in a spicy red curry sauce served over vermicelli noodles.
$15.95
0

N-6 Royal Duck

Tender duck breast seasoned in a brown herbal gravy served over egg noodles and laced with vegetables.
$16.95
0

N-7 Chili Noodle

Your choice of meat, stir-fried with a variety of vegetables in a basil sauce and served over steamed rice noodles.
$14.95
0

N-8 Lad Na

Your choice of meat sautéed with vegetables in a black bean garlic sauce, served over flat rice noodles.
$14.95
0

N-9 Pad Kee Mow

Pan fried wide noodles with your choice of meat, onions, bamboo shoots, carrot, and bell peppers in a spicy sauce.
$14.95
0

N-10 Pad See Yew

Pan fried wide noodles with your choice of meat, eggs, gai lan, and carrots in a sweet soy sauce.
$14.95
0

Dinner Fried Rice

F-1 American Fried Rice

Chicken, baby shrimp, pineapple raisins, egg, cashew nuts, and green onions.
$12.25
0

F-2 Spicy Thai Fried Rice

Baby shrimp, chicken, bamboo shoots, bell peppers, green onions, and basil.
$12.25
0

F-3 Combination Fried Rice

Baby shrimp, beef, chicken, egg, and green onions.
$12.25
0

F-4 Vegetable Fried Rice

Fried tofu, pineapple, cashews, and mixed vegetables.
$12.25
0

F-5 Crawfish Fried Rice

Crawfish tails, onions, egg, chic peas, and curry powder.
$12.50
0

Dinner Curry

R-1 Musamun Curry

Flavorful curry with onion, potatoes, carrot. and peanuts in a mild curry sauce. Served with jasmine rice and your choice of protein.
$14.95
0

R-2 Red Curry

Coconut milk in a spicy red curry sauce with bamboo shoots, bell peppers, and fresh basil leaves. Served with jasmine rice and your choice of protein.
$14.95
0

R-3 Ka Ri Curry

Hearty yellow curry with coconut milk, carrots, and potatoes. Served with jasmine rice and your choice of protein.
$14.95
0

R-4 Green Curry

Green curry sauce with bamboo shoots, bell peppers, and basil leaves topped with fried eggplant. Served with jasmine rice and your choice of protein.
$14.95
0

R-5 Panang Curry

Spicy roasted curry with creamy coconut milk, sautéed with kaffir leaves, and bell peppers. Served with jasmine rice and your choice of protein.
$14.95
0

R-6 Pineapple Curry

Creamy mild sweet curry sauce with bell peppers, pineapple, chic peas, and fresh basil kaffir lime leaves. Served with jasmine rice and your choice of protein.
$14.95
0

R-7 Basil Curry

Sautéed with broccoli, onions, carrot, and bell peppers in a spicy basil sauce. Served with jasmine rice and your choice of protein.
$14.95
0

R-8 Cashew Nut Curry

Water chestnuts, mushrooms, and onions sautéed in a sweet homemade reduction sauce. Served with jasmine rice and your choice of protein.
$14.95
0

R-9 Ginger Sauce Curry

Sautéed with onions, mushrooms, baby corn, carrot, celery, bell peppers, snow peas, and fresh ginger in a light sauce. Served with jasmine rice and your choice of protein.
$14.95
0

Dinner Chef's Specialty

R-10 Ginger Fish

Golden fried tilapia topped with sauteed onions, baby corn, celery, bell peppers, snow peas and ginger in a light flavor.
$14.95
0

R-11 Carondelet Shrimp

Sautéed jumbo shrimp, bamboo shoots, baby corn, snow peas, celery, and bell peppers in a spicy basil sauce over fried eggplant.
$15.95
0

R-12 Basil Scallops

Lightly fried scallops topped with sauteed baby shrimp, baby corn, bell peppers, and mushrooms in a spicy basil sauce.
$16.95
0

R-13 Panang Scallops

Lightly fried scallops topped with tasty spicy roasted curry, kaffir leaves, bell peppers, chic peas, and fresh basil.
$16.50
0

R-14 Three Flavor Shrimp

Plump shrimp lightly fried over with baby corn, bell peppers, tomatoes, and mushrooms in a sweet spicy tangy sauce.
$15.50
0

R-15 Garlic Soft Shell Crab

Lake Ponchartrain soft shell crab lightly battered then deep fried and topped with our garlic crushed pepper corns sauce; laced with broccoli.
$18.95
0

R-16 Eggplant Special

Sautéed jumbo shrimp, bamboo shoots and bell peppers in a green curry sauce over fried eggplant, then topped with fried soft shell crab.
$19.95
0

R-17 Beef Steak

Cooked with a distinctive smoky flavor this tender beef is combined with seasonings and laced colorful vegetables to create a tasty plate.
$14.50
0

R-18 Crispy Duck

Tender duckling smoked in tea leaves then deep fried to a golden brown. To finish it's topped with brown herbal gravy and laced with broccoli.
$16.50
0

R-19 Panang Duck

Fried crispy duck over bell peppers and basil leaves in a Panang curry sauce.
$16.50
0

R-20 Pad Prik King

Jumbo shrimp stir fried with fresh green beans, bell peppers, and kaffir lime leaves in a sweet and spicy red sauce.
$15.50
0

R-21 New Orleans Butterfly Trout

Fresh speckled whole-trout, butter topped and deboned, served over mango salad.
$18.50
0

R-22 Peppers Mint Chicken

Minced chicken sauteed with bell peppers and fresh basil in a garlic spicy sauce.
$15.50
0

Dinner Special

Southern Panang Fish

Fried tilapia topping with bell pepper, basil leaf, craw fish tails in the panang curry.
$15.95
0

Chicken Mango Salad

Fried chicken tender with mango & mix fruit, onion and toasted coconut served over greens with lime vinaigrette.
$15.95
0

Eggplant & Crawfish

Sauteed craw fish with mix veggie gently cooked with home made sauce topping with fried golden eggplant.
$15.95
0

Dinner Dessert

Fried Banana

Topped with honey, coconut flakes and served with vanilla ice cream.
$7.75
0

Sweet Rice & Custard

Sweet sticky rice with coconut milk and Thai custard.
$7.75
0

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