Sisters' Barn

Stone-ground cornmeal, choice of original or jalapeno cheddar.

Dry rub, BBQ sauce. Served with baby greens and roasted potatoes.

Flavor-packed pork, applewood smoked bacon, al dente-style baked beans.

Buffalo style, buttermilk ranch dip.

Dry rub, BBQ sauce. Brandt beef. The true natural, is a single-family owned producer of premium, all-natural beef in southern California that is dedicated to sustainable practices and serves the upscale restaurant. Served with baby greens and roasted potatoes.

Crisp and lightly dressed with just the right touch of heat. Buttermilk, mayo, vinaigrette, pickles and spices.

Crumbled fritos and cheese on top of house mac 'n cheese.

1/2 lb premium patty blend (brisket, short rib, chuck), apple-wood smoked bacon, cheddar, arugula, tomato, onion. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

Brandt beef brisket, kurobuta pulled pork, house sausage - kurobuta 100% berkshire pork and Brandt beef brisket. Served with baby greens and roasted potatoes.

Mac ‘n cheese, brisket and chuck meat blend chili, cheese.

Stone-ground cornmeal, choice of original or jalapeno cheddar.

Buffalo style, buttermilk ranch dip.

Brisket and chuck meat blend, sharp cheddar, onion, crusty garlic toast.

Mac ‘n cheese, brisket and chuck meat blend chili, cheese.

Toasted almonds, pickled golden raisins, lemon vinaigrette and shaved manchego.

Baby greens, seasoned chicken breast, craisins, goat cheese, almonds, baby greens, vinaigrette.

1/2 lb premium patty blend (brisket, short rib, chuck), apple-wood smoked bacon, cheddar, arugula, tomato, onion. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

Dry rub smoked brisket, cheddar, sourdough bread. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

100% Berkshire pulled pork topped with kickin' coleslaw on brioche. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

Portobello, tomato, onion, manchego cheese, arugula, secret sauce, sourdough bread. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

Cheddar, manchego, smoked Swiss, tomato, sourdough. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

Smoked Pulled Chicken topped with kickin' coleslaw on brioche. Comes with house pickles and choice of, kickin’ coleslaw, dill potato salad, or dirty chips.

By the lb, a la carte - dry rub, side of BBQ sauce. Brandt beef. The true natural, is a single-family owned producer of premium, all-natural beef in Southern California that is dedicated to sustainable practices and serves the upscale restaurant.

By the lb, a la carte - dry rub, side of BBQ sauce. Snake river farms uses only 100% purebred Berkshire hogs as mandated by the Japanese ministry of agriculture. Kurobuta pork is considered to be the pork equivalent of American wagyu or kobe beef. It’s world-renowned for its exceptional tenderness. This gourmet pork is much more flavorful than traditional grocery store varieties, making it a must-try.

By the lb, a la carte - dry rub, side of BBQ sauce. Kurobuta 100% Berkshire pork and Brandt beef. Brandt beef. The true natural, is a single-family owned producer of premium, all-natural beef in southern California that is dedicated to sustainable practices and serves the upscale restaurant. Snake river farms uses only 100% purebred Berkshire hogs as mandated by the Japanese ministry of agriculture. Kurobuta pork is considered to be the pork equivalent of american wagyu or kobe beef. It’s world-renowned for its exceptional tenderness. This gourmet pork is much more flavorful than traditional grocery store varieties, making it a must-try.

Brandt beef brisket, kurobuta pulled pork, house sausage - kurobuta 100% berkshire pork and Brandt beef brisket. Served with baby greens and roasted potatoes.

Dry rub, BBQ sauce. Brandt beef. The true natural, is a single-family owned producer of premium, all-natural beef in southern California that is dedicated to sustainable practices and serves the upscale restaurant. Served with baby greens and roasted potatoes.

Dry rub, BBQ sauce. Served with baby greens and roasted potatoes.

Lightly seasoned, rosemary, smoked and oven roasted. Mary's chicken from Pitman family farms in Sanger, CA is free-range and fed a vegetarian diet. Served with baby greens and roasted potatoes.

1/2# Brandt Beef Brisket, roasted potatoes, and baby greens.

1/2# Kurobuta 100% Berkshire Pork, roasted potatoes, and baby greens.

Smoked Pulled Chicken, roasted potatoes, and baby greens.

Comes with tater tots.

Comes with tater tots.

Burger on a bun. Comes with tater tots.

Crumbled fritos and cheese on top of house mac 'n cheese.

Flavor-packed pork, applewood smoked bacon, al dente-style baked beans.

Crisp and lightly dressed with just the right touch of heat. Buttermilk, mayo, vinaigrette, pickles and spices.

12 oz can.

23.6 oz bottle.

Sea salt.

Paleo. Lavender red rose, dutch, or nibs and coffee.