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$3.99 Delivery
American

Smoky Rose

Smokehouse meets the upscale eatery at Smoky Rose. Their Smokehouse Cobb is the perfect blend of refined and meaty goodness.

45-60 min
8602 Garland Rd (NaN mi)
More Info

Open Hours

Order Delivery until 10:30 PM
Monday
11:00 AM-9:00 PM
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
10:00 AM-9:00 PM

Starters

Brisket Queso

Blended cheese queso topped with smoked brisket and pico de gallo, served with tortilla chips.
$9.50

Smoked Chicken Wings

Flash fried and finished with our signature smokehouse seasoning, served with blue cheese dipping sauce.
$12.00

Deviled Eggs

$9.00

Smoked Salmon

Served with a creme fraiche tartar and served with toast points.
$12.00

Shoe-String Onions

Tossed in our signature seasoning, served with a BBQ aioli dipping sauce.
$9.00

Black Bean Hummus

Served with bell peppers, cucumbers, and warmed pita bread.
$9.00

Salads

Baby Spinach & Apple

Macerated cranberries, toasted pecan crumble, cotija, and maple bacon vinaigrette.
$9.00

Pickled Beet & Goat Cheese

Sliced pickled beets and goat cheese served on a bed of organic spring mix with a balsamic vinaigrette.
$10.00

House Salad

Organic spring mix, cherry tomatoes, cucumber, red onions, and croutons with choice of dressing.
$7.00

Smokehouse Cobb

Arcadian mixed greens, chopped turkey, sliced radish, corn, cucumber, cojita, lardons, egg, and dressed in a sweet onion vinaigrette.
$15.00

Dinner Smokehouse Selections

Brisket 1/2 lb

Pit-masters choice
$11.00

Pulled Pork

Tossed in a carolina mop sauce half lb.
$8.50

Smoked Turkey

Meat Church "Honey Hog" seasoning 1/2 lb
$8.75

House Made Smoked Sausage

$4.50

Entrees

The Chicken Dish

Pan Seared airline chicken breast with a Hoppin' Jon Black Eyed Pea mix, rendered beef fat, house cured pork belly, braised greens, pickled chow chow, and finished with our green BBQ sauce.
$24.00

The Pork Dish

House seasoned Panko crusted 10oz center cut Niman Ranch bone in pork chop pan seared and baked then served with skillet baked Pancetta Mac & Cheese and fresh greens beans sauteed in shallots & garlic.
$28.00

The Fish Dish

Pan-seared skin on Striped Bass with a green garlic risotto, English peas, asparagus, roasted fennel, and radish. Tossed in a preserved citrus vinaigrette.
$26.00

The Steak Dish

8oz tenderloin filet grilled with garlic mash and black garlic herb steak butter, beef fat embered Cipollini onions, and a bordelaise sauce.
$35.00

The House Burger

Potato bun, double patty, cheddar, bacon jam, and whole grain dijonnaise. Served with fries or a house salad.
$15.00

The Rib Dish

St. Louis pork ribs with choice of one side.
$16.00

The Smoke House Duo

Choice of two smoke house meats and a side.
$19.00

Dinner Sides

Jalapeno Kale Cole Slaw

Red and green cabbage, jicama, and apple cider aioli.
$4.00

Signature Smoked House Beans

Pinto beans, brisket, brown sugar, smokehouse seasoning, and apple cider vinegar.
$4.00

Mac & Cheese

Elbow macaroni, gouda cheese sauce, and panko crisp.
$6.00

Hand Cut French Fries

Finished with our own smokehouse seasoning.
$5.00

Potato Chips

Finished with our own smokehouse seasoning.
$5.00

Sweet Potato & Roasted Banana Mash

Tennessee molasses, cinnamon, nutmeg
$4.00

Fingerling Potatoes

Confit with garlic and thyme ****limited quantity available
$5.00

Seasonal Vegetables

$5.00

Extras

House Barbecue

$3.00

Carolina Gold

$3.00

Dr. Pepper Spiced Barbecue

$3.00

House-Made Sweet Pickles

$3.00

Texas Toast

2 Pcs.
$1.00

Challah Bun

$1.00

Beverages

House Blend Iced Tea

$2.50

Holy Kombucha on Top

$5.00

Craft Root Beer

$3.25

Soft Drink

$2.50

Desserts

Chocolate Pecan Pie

Bulleit bourbon glaze.
$7.00

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