$3.99 Delivery

Sol Grill

25-40 min
2400 W Coast Highway (NaN mi)
More Info

Open Hours

5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-10:00 PM

Special Hours

Christmas Day


Seared Hawaiian Ahi Tuna

Cajun seared ahi tuna served sashimi style with ginger, wasabi, sesame seeds and soy sauce.

Grilled Shrimp

Delicious flamed-grilled tiger shrimp with a sprinkle of our pineapple-papaya salsa.

Kung Fu Shrimp

Tiger shrimp sauteed in Louisiana hot sauce with chopped peppers and green onions.

Shrimp Scampi Style

Our creamy scampi sauce of garlic, herbs, sliced mushrooms, tomatoes, green onions and basil.

Sol Bruschetta

Chopped Roma tomatoes, basil, capers, garlic and parmesan cheese tossed in a balsamic.

Clam Steamers


Mussels Steamer


Clam Steamers & Mussels


Filet Mignon Meatballs

Hand-rolled ground filet mignon meatballs in our own creamy portobello gravy.

Sauteed Sol Mushrooms

White button mushrooms sautéed in a creamy garlic, white wine and herb sauce.

Parmesan Garlic Bread

Our French bread, baked with lots of garlic, butter and parmesan cheese.

Soups & Salads

Sol Vegetable Soup

Succulent vegetable soup made to order.

Ahi Chowder

Grilled Hawaiian ahi tuna in a creamy, tomato-based soup with fresh chopped vegetables.

Sol Salad

Our famous house salad: mixed baby greens, crumbled bleu cheese and walnut halves.

Caesar Salad

Chopped romaine lettuce tossed in our creamy caesar dressing with homemade garlic.

Rocket Salad

Arugula, walnuts, grape tomatoes, pear and champagne vinaigrette.


Fettuccini Jambalaya Pasta

Sliced chicken breast, spicy Louisiana sausage, peppers, green onions and cajun cream.

Sol Penne Pasta

Roma tomatoes, sliced chicken breast, basil, parmesan cheese and garlic tossed in penne pasta.

Lobster Ravioli Pasta

Lobster meat and ricotta cheese ravioli topped with shrimp in our own vodka lobster sauce.

Newport Linguini Pasta

Linguini pasta tossed with mussels, clams and shrimp in a spicy marinara sauce with garlic and basil.

Fettuccini Alfredo Pasta

Fettuccini pasta in creamy alfredo sauce with sliced chicken breast, button mushrooms and basil.

Chicken & Pork

Lemon & Rosemary Chicken

Grilled chicken breast with lemon rosemary gravy over mashed potatoes with grilled vegetables.

Chicken Picatta

Our own picatta sauce over grilled chicken breast with mashed potatoes and grilled veggies.

Barbeque Ribs

Tender pork baby-back ribs in tangy BBQ sauce with mashed potatoes and grilled veggies.

Beef & Lamb

Grilled Filet Mignon

Our tender and delicious eight ounce filets are marinated in our secret marinade.

Grandma Jill’s Meatloaf

Ground filet mignon meatloaf grilled over open flame and covered with a zesty marinara.

Sol Rack of Lamb

Delicious, tender lamb chops and grilled to order over open flame.


Baseball Cut Blackened Ahi

8oz ahi. Prime cut ahi tuna in a cajun spice blend and seared rare and topped with a fresh papaya-pineapple.

Mediterranean Swordfish

Grilled swordfish steak topped with a roma tomato, black olive, caper and white wine sauce.

Sol Salmon

Fresh salmon topped with a spicy tomato, white wine, garlic and sweet basil sauce.


Mineral Water




Diet Coke






Savoiardi sponge cake dipped in cappuccino with mascarpone cream and cocoa and topped with whipp.

Good for Yer Sol Brownies

A thick, chocolate fudge brownie, topped with vanilla ice cream, fresh strawberries and whipped.



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