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Soulshine

Vegetarian

30-45 min
3864 Mission Blvd (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-8:00 PM
Wednesday
11:00 AM-8:00 PM
Thursday
10:00 AM-8:00 PM
Friday
11:00 AM-8:00 PM
Saturday
9:00 AM-8:00 PM
Sunday
9:00 AM-8:00 PM

Drinks

Cold Brew Coffee

$5.00

Kombucha

$6.00

Kiefer Soda

$5.00

House Chai Tea

$5.00

Iced Tea

$3.00

Hot Tea

$3.00

Pressed Coffee

$1.00

Soup

Soup of the Day

$7.00

Salads

Home Sweet Home

House salad with carrot, cucumber and tomato.
$8.00

Gracious Greek

Cucumber tomato salad, spiced chic peas, and kalamatas with cashew feta, spring mix, and cider viniagrette.
$12.00

Kale Yeah Ceaser

Massaged kale salad with super seeds, roasted peppers and cashew caesars dressing.
$12.00

Caprese

Carpaccio of organic tomato with basil, fresh cashew mozzerella, spring greens, and balsamic syrup.
$12.00

Tapas

Barefoot Babies

Baby portobellos stuffed with Indian spiced lentils and chipotle crema.
$8.00

Organic Barrio

Super green kale chili with mango salsa, avocado, cauliflower cheddar, chipotle crema, freshly made tortilla chips and sea salt.
$9.00

Satisfying Sushi

Maki roll with marinated tofu, avocado, shredded carrot, cucumber, sprouts, brown rice, with ginger aminos.
$10.00

Hip Dips

Mediterranean sampler dips with house naan bread hummus, roasted eggplant, spicy red pepper.
$9.00

Dynamic Duo

Yukon roasted fries with spicy kale chips, sea salt, and house ketchup.
$8.00

Entrees

Party Pizza

Ask your server for todays creation.
$12.00

Cauliflower Macaroni and "Cheese"

$12.00

Soulshine Tacos

Tumeric and black pepper tortillas with Indian spiced lentils, kale, diablo sauce, avocado, cashew crema and salad.
$12.00

Beach Burger

Our own quinoa lentil burger with kale, chipotle mayo, side of roasted yukon fries, and homemade ketchup.
$12.00

Sweet Potato Tamale

$12.00

Bowls

Morocco At Midnight

Tangine of roasted peppers, onions and tomato with garbanzo beans.
$14.00

Gado Gado Bowl

Indonisian Bowl with Ginger Steamed Vegetables, Peanut Sauce, and Mango Salsa.
$14.00

Southern Bowl

Blackened tofu steak with pulled BBQ mushrooms, freshly baked biscuits and lima bean gravy.
$15.00

Dessert

Maca Mud Pie

Super food yummyness Made with avocados.
$8.00

Cheesecake

Served warm with a scoop of locally made vanilla ice cream with minted strawberry compote.
$9.00

Aztec Chocolate Brownie

Chili and chocolate together with sauce duo (caramel and chocolate).
$9.00

Apple Crisp

Granny apples with date caramel and coconut whipped cream.
$8.00

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