Spicely Organics Menu

Ingredients: organic basil, organic thyme, organic oregano, organic garlic, organic parsley, organic onion, organic celery, and organic coriander.

Almond extract has a nutty, creamy, and sweet flavor. Ingredients: organic alcohol, water, organic almond extractives.

Almond extract has a nutty, creamy, and sweet flavor. Ingredients: organic alcohol, water, organic almond extractives.

Arrowroot contains iron and copper, which help with anemia and circulation issues. It has high levels of vitamin b, which can help with metabolic sluggishness. Of course its big benefit is being gluten free, meaning people with celiac disease and gluten sensitivities can consume it.

To use asafoetida, cook a pinch or two in hot oil for 15 seconds, to temper its camphorous smell. This oil can then be used to start curries. Ingredients: asafoetida powder, fenugreek ground. Not certified gluten free.

This rich blend adds a deep flavor to soups, marinades and rice dishes. Use 1 tablespoon seasoning for 1 lb of meat or 1 teaspoon for 1 cup of rice. Ingredients: organic black pepper, organic allspice, organic cinnamon, organic coriander, organic cloves, organic cardamom and organic nutmeg.

Eco box case (pack of 6). Ingredients: organic cayenne, organic garlic, organic ginger, organic black pepper, organic chili flakes, organic lemon grass, organic basil, organic cilantro.

To use as a marinade, combine with vinegar, oil or wine and let marinade for 1 hour or overnight. For a barbecue sauce, combine 1 cup seasoning with 1 cup brown sugar, 1 cup tomato sauce, 1/4 cup tamarind paste and 3 tablespoons of cider vinegar. Ingredients: organic paprika smoked, organic onion, organic garlic, organic black pepper, organic mustard, organic cumin, and organic cayenne.

Basil is native to India but is found in cuisines all over the world. Basil has a sweet and powerful flavor that is most commonly used in Italian cooking but can be found often in Chinese and Thai recipes as well.

Ingredients: organic yellow mustard seed ground, organic thyme, organic garlic granulates, organic rosemary ground, organic sage ground, organic bay leaves ground.

Eco box case (pack of 6). Ingredients: organic garlic, organic mustard seeds, organic pepper, organic paprika, organic rosemary, organic thyme, organic coriander, organic dill seeds, and organic chili pepper crushed.

Ingredients: organic garlic, organic mustard seeds, organic pepper, organic paprika, organic rosemary, organic thyme, organic coriander, organic dill seeds, and organic chili pepper crushed.

Rub blackened seasoning onto burgers, chicken, fish, and steaks for a spicy kick. Ingredients: organic cayenne, organic paprika, organic white pepper, organic garlic, organic onion, organic basil, organic thyme.

Ingredients: organic sage ground, organic thyme ground, organic black pepper ground, organic rosemary ground, organic nutmeg ground, organic cayenne pepper, organic chili crushed.

Ingredients: organic black pepper ground, organic celery seed ground, organic bay leaves ground, organic cardamom ground, organic yellow mustard seed ground, organic cloves ground, organic paprika, organic mace ground

This southern Louisiana culinary style and dish preparation are often times confused with creole, and more recently just all clumped into one big category of Louisiana cooking. Ingredients: organic paprika, organic black pepper, organic garlic granulates, organic cumin, organic oregano, organic onion granulates, organic cayenne pepper.

Add this exotic sweet spice mix to any baking recipe that calls for cinnamon to create a treat with layers of flavor. Transform your French toast, cinnamon rolls, and zucchini bread with your new secret ingredient. Ingredients: organic cinnamon, organic star anise, organic ginger, organic cloves, organic allspice, organic nutmeg.

These organic bay leaves contain a variety of healthy compounds, including a rich source of vitamin a and c, trace minerals, and polyphenols uoan antioxidant. The leaves have been used in cultures all around the world to calm a variety of health ailments from headaches to coughs, and as of more recently, it's been suggested that their nutrient makeup can help control diabetic glucose levels, boost immune system strength, reduce digestive discomfort, and potentially fight cancerous cells.

The claimed health benefits of caraway seeds are most well associated with traditional chinese medicine, where it was boasted as a cure-all for a variety of intestinal and digestive problems. Today, the healthy nutrients found in caraway have been associated with being a powerful anti-flatulence as well as boasting a supply of zinc, calcium, iron, and complex b-vitamins. The seeds also pack a supply of antioxidant poly-phenols, and contain a healthy load of dietary fiber.

Black caraway is actually not related to caraway at all and can be referred to as fennel flower and black cumin. Predominately used in Indian and Turkish cooking, these seeds can be found in baking recipes, such as naan bread. It is an ingredient in the Bangladeshi and Indian spice blend panch phoron.

Cardamom is widely used in traditional medicines. It can be used to treat sores in the mouth, the teeth and gums as well as soreness of the throat. It has been used in traditional Chinese medicine to treat stomach issues, digestive issues, dysentery and constipation. It is believed to be useful for breaking up kidney and gall bladder stones as well.

Cardamom is widely used in traditional medicines. It can be used to treat sores in the mouth, the teeth and gums as well as soreness of the throat. It has been used in traditional Chinese medicine to treat stomach issues, digestive issues, dysentery and constipation. It is believed to be useful for breaking up kidney and gall bladder stones as well.

Cardamom is widely used in traditional medicines. It can be used to treat sores in the mouth, the teeth and gums as well as soreness of the throat. It has been used in traditional Chinese medicine to treat stomach issues, digestive issues, dysentery and constipation. It is believed to be useful for breaking up kidney and gall bladder stones as well.

Cardamom is widely used in traditional medicines. It can be used to treat sores in the mouth, the teeth and gums as well as soreness of the throat. It has been used in traditional Chinese medicine to treat stomach issues, digestive issues, dysentery and constipation. It is believed to be useful for breaking up kidney and gall bladder stones as well.

Ingredients: organic onion granulates, organic thyme ground, organic allspice ground, organic black pepper, organic cinnamon ground, organic cayenne.

This spice has for centuries been used by cultures all over the world to help aid a range of medical conditions. Today, much of the claimed benefits lack scientific evidence, but it has been found to help lower blood sugar and cholesterol. It has also become a popular ingredient in home remedies for a range of topical ailments, from curing acne to fighting infection this likely due to cinnamon's powerful antimicrobial properties.

This spice has for centuries been used by cultures all over the world to help aid a range of medical conditions. Today, much of the claimed benefits lack scientific evidence, but it has been found to help lower blood sugar and cholesterol. It has also become a popular ingredient in home remedies for a range of topical ailments, from curing acne to fighting infection this likely due to cinnamon's powerful antimicrobial properties.

Cayenne peppers boast an impressive profile of different vitamins such as a, e, and c, along with potassium. The pepper also contains a compound known as capsaicin, which is generally associated with spicy foods, and is able, to speed up the metabolism this effect has been associated with a long range of benefits from health loss to energy increases. The pepper also has claimed aphrodisiac properties, and is used in many traditional cultures to help aid in digestion.

Ingredients: salt, organic celery seed ground.

Celery seeds got their start as medicine, being used to treat a wide variety of illnesses. Today, celery seed is used mainly as a diuretic, but it can also be used to treat high blood pressure and high cholesterol. There are promising studies showing that celery seeds and their oils can help protect the liver from high doses of drugs such as acetaminophen. Celery seeds are also believed to be effective in the treatment of arthritis and other inflammation, to reduce muscle spasms and calm the nerves.

Celery seeds got their start as medicine, being used to treat a wide variety of illnesses. Today, celery seed is used mainly as a diuretic, but it can also be used to treat high blood pressure and high cholesterol. There are promising studies showing that celery seeds and their oils can help protect the liver from high doses of drugs such as acetaminophen. Celery seeds are also believed to be effective in the treatment of arthritis and other inflammation, to reduce muscle spasms and calm the nerves.

This famously flavorful spice derived from the cinnamonum species of trees, has long been celebrated for both its culinary and medicinal properties. This organic ground ceylon cinnamon is derived from the cinnamomum verum species of trees, and is commonly referred to as ultrue cinnamon. This often considered premium variety is exclusively cultivated in Sri Lanka, and is rarely found in stores.

This famously flavorful spice derived from the cinnamonum species of trees, has long been celebrated for both its culinary and medicinal properties. These organic ceylon true cinnamon sticks are derived from the cinnamomum verum species of trees, and is commonly referred to as ultrue cinnamon.

Native to eastern europe and West Asia, this herb is now most common in french and American cuisine. A main ingredient in the French blends fines herbes and herbs de provence, chervil adds a delicate anise flavor to dishes.

The chia plant, in the same family as mint, has historically been used in Mexico and in the southwestern United States. Known for their potential health benefits, chia seeds are a great addition to yogurt, smoothies and breakfast cereal. Sprinkle chia seeds on yogurt and granola for their potential health benefits. Chia seeds might help lower cholesterol and aid in digestion.

Chicken kabob seasoning is perfect for seasoning chicken and vegetables before baking or grilling. This blend is meant to be tangy with a little kick. It is a quick and easy meal perfect for entertaining - just prep your ingredients by washing and cutting the chicken and vegetables in 1 inch squares and let your guests create their own. Ingredients: organic paprika, organic onion, organic garlic, organic pepper, organic mustard, organic cumin, organic basil, and organic sumac. No added salt.

Ancho chiles are the dried versions of poblanos, a mild chili pepper that is commonly used in Mexican cuisine. The drying process gives the chili ancho sweet and mild fruit flavors and pairs nicely with grilled meats and even chocolate.

California chilies, also called anaheim peppers, are a mild chili that is a little bit hotter than a bell pepper. Native to new Mexico, these chilies are great to adding just a little bit of heat to salsa or guacamole.

Simply meaning "Chili with meat," chili con carne is a classic stew dish which typically includes chili peppers, beef, tomatoes and beans. This seasoning offers a sweet and mild heat that pairs well with Mexican cuisine. Meant to flavor meats and beans, use 1 tablespoon seasoning to 1 lb meat or 2 cups beans. Pile on top of a hot dog at your next cookout or on a baked potato for a hearty meal sure to satisfy. Ingredients: organic chilies ancho, organic tomato powder, organic garlic, organic onion.

Jalapenos boast a range of health benefits and can even be used to help aid seasonal allergies and sinus congestion, by clearing the nose of mucus. They are a good source of vitamins a and c, with more concentrations of the vitamins when fully ripe and red. Jalapenos are higher in vitamin e, vitamin k and vitamin b6 than other peppers.

Chilies are generally known to be hot, still most are believed to have a soothing effect on the digestive system, relief for symptoms of cold, fever and sore throats. Peppers also are thought to regulate blood flow, potentially strengthening the arteries and possibly reducing chances of a heart attack. In addition, our new Mexico chilies are an excellent source of calcium and vitamin c.

Chili peppers have high levels of vitamin c and are a good source of many b vitamins. They also contain high amounts of potassium, magnesium and iron, making them a healthy addition to any diet. Capsaicin is known for fighting inflammation and has been shown to be an effective treatment for arthritis, certain types of neuropathy and psoriasis.

Chili powder is delicious for seasoning meats and beans. This blend takes the clutter out of your pantry and makes spicing up your dishes easy. It is used in a variety of cuisines including Tex-Mex, Indian, Chinese, Thai and Korean. Paprika and cumin add a tangy and smokey taste while cayenne brings in some heat.

Chimichurri is a sauce or condiment, similar to pesto, that originated in argentina but is used all over south America. This seasoning can be blended with oil or vinegar to make a paste. It is herbal and refreshing with a little kick of heat. Try it on a sandwich, as a salad dressing or drizzled over your next taco. Ingredients: organic parsley, organic garlic, organic basil, organic oregano, and organic chili pepper crushed.

Chinese five spice is a blend that is traditionally used in Chinese cuisine, but can be found in kitchens all over Asia and Hawaii. Most commonly used to season meats and poultry, this is also a great blend to try in baking as well. Use 1 tablespoon five spice per 1 lb of meat or poultry (duck, pork or goose are commonly used). Ingredients: organic star anise, organic black pepper, organic fennel, organic cinnamon, and organic cloves.

1/8".

Cloves have been associated with many health benefits and are known to be beneficial to aid with digestion, protecting the liver, boosting immune systems and controlling blood sugar levels by diabetes. Cloves are also known to fight oral diseases like gum inflammation, provide relief from headaches and display aphrodisiac properties.

Cloves are the flower buds of an evergreen tree, has long been harvested for culinary purposes. Used in both sweet and savory dishes, clove has a powerful flavor and pairs well with cinnamon and cumin. Common in Asian, African and middle eastern cuisine, it is used to flavor meats, broths and desserts.

Coriander seeds are warm and fruity and, when roasted, nutty flavors emerge. Coriander is a great addition to a slow braise on meat and pairs very well with chilies and lime.

Coriander seeds are warm and fruity and, when roasted, nutty flavors emerge. Coriander is a great addition to a slow braise on meat and pairs very well with chilies and lime. Try toasting coriander seeds in a dry pan on medium heat until they begin to color. Add the toasted seeds to your next salad or rice dish for some crunch.

Vinaigrette is derivative of the the French word "Vinaigre" or 'vinegar' and is commonly known as french dressing. Ingredients: organic garlic granulates, organic yellow mustard seed, organic tarragon, organic thyme, organic rosemary, organic black pepper, organic onion minced.

This gluten free cumin seed powder boasts a range of vitamins and minerals such as: iron, manganese, copper, calcium, vitamin b1, and phosphorus. The seeds have also been long associated in traditional medicine as helping aid in digestion, and have more recently been looked at for containing potentially anti-carcinogenic properties.

These all natural and gluten free cumin seeds boast a range of vitamins and minerals such as: iron, manganese, copper, calcium, vitamin b1, and phosphorus. They have also been long associated in traditional medicine as helping aid in digestion, and have more recently been looked at for containing potentially anti-carcinogenic properties.

These leaves are harvested from the curry tree, which is in the citrus family and native to south Asia. They are prized for the sharp but subtle flavor boost that they lend to dishes, and have long been a staple in south Indian cuisine. Although, it is often times incorporated into curries, it is important to note that these leaves, in fact, have nothing to do with the blend of spices that make up the beautifully orange curry dishes that you are familiar with.

Curry powder is one of the oldest and widely used spice blends in the world, though is most commonly used in south Asian cuisine. It was popularized in the 19th and 20th century in the western world when it was exported as a condiment by troops and colonial visitors. Ingredients: organic coriander, organic turmeric, organic fenugreek, organic cumin, organic mustard seed, organic black pepper, and organic cayenne pepper.

Curry powder is believed to promote good digestion, stimulates blood circulation, helps to keep the mind vigorous and is thought to stimulate a good libido. The individual spice components that curry powder seasoning is made of all have their own specific health benefits varying from blood sugar control in turmeric, cumin's anti-cancerous benefits, and detoxification support from coriander to cholesterol management from the existence of fenugreek in the mix.

Eco box case (pack of 6).

The health benefits of dill are derived from organic compounds, vitamins and minerals providing for relief of insomnia, hiccups, diarrhea, dysentery and menstruation disorder. Furthermore our dill seeds are beneficial for bone degradation, boost your immune system and are considered carminative. Dill seeds are believed to have relaxant effects that can increase urination to remove toxins, excess salt, and water from the body.

Dill weed is the dried leaf of the dill plant and is found in cuisines all over Europe and Asia. Dill weed has a tangy, almost sour taste that is grassy and fresh. A classic addition to pickle brine, it is also commonly added to yogurt or sour cream for a dip or spread.

0.4 oz eco box. Also spelled as duqqa, these flavors take root in ancient egypt. Traditionally, dukkah is eaten by dipping baladi or pita bread into olive oil and then into dukkah seasoning. This Arabic seasoning can also be enjoyed over salads, vegetables and fried potatoes. Ingredients: organic white sesame seeds, organic coriander, organic cumin, and organic thyme.

0.4 oz eco box. Ingredients: organic paprika, organic coriander ground, organic fenugreek ground, organic allspice ground, organic cayenne, organic nutmeg ground, organic ginger ground, organic cloves ground, organic cardamom ground.

Use 1 tablespoon seasoning per 1 lb of meat or 1 teaspoon per 1 cup of beans or vegetables. To create a marinade, combine fajita seasoning with oil, lime juice and salt. Let the meat rest overnight, covered, in the refrigerator. Serve fajitas with warm tortillas, sour cream, guacamole, pico de gallo, cheese and lettuce. Ingredients: organic paprika, organic onion, organic garlic, organic black pepper, organic cumin, and organic oregano.

Fennel is an aromatic, hardy, perennial herb with a sweet anise flavor. Fennel's seeds are used commonly in Indian, Italian and middle eastern cuisine, in both sweet and savory dishes. A common ingredient in Italian sausage, try adding ground fennel to meatballs or marinara.

Fennel is an aromatic, hardy, perennial herb with a sweet anise flavor. Fennel's seeds are used commonly in Indian, Italian and middle eastern cuisine, in both sweet and savory dishes. A common ingredient in Italian sausage, try adding a fennel seeds to meatballs or marinara.

Also known as Greek hay and trigonella, fenugreek is an annual plant from the fabaceae family. Was once used as hay, food, and medicine during ancient times. There is mention of fenugreek on Egyptian tombs and records from the roman emperors. It is a semi-arid crop grown worldwide.

Fenugreek, a member of the bean family, has a nutty maple flavor that is used in middle eastern, Indian and African cuisines. Fenugreek is commonly used in spice blends, bread and pastries. Use 1 teaspoon fenugreek to 1 cup of flour in baking.

Fines herbes, a traditional french seasoning blend, is refreshing and herbal and are not the pungent and resinous herbs that appear in a bouqet garni. It is a great addition to a salad dressing, for roasting a chicken or to any thick stew. To make a french salad dressing combine 1/3 cup olive oil, 1/4 cup white wine vinegar, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1 tablespoon fines herbes seasoning and salt. Ingredients: organic parsley, organic tarragon, and organic chives.

Transport yourself to san francisco's famous fisherman's wharf with the flavors used in restaurants looking right over the bay. Drizzle olive oil on fish, potatoes, and corn, then top with this seasoning. Grill or roast your ingredients and enjoy fishermen's wharf's light herb and citrus flavor. Great for a light pasta dish or broth. Ingredients - organic black pepper, organic parsley, organic garlic, organic onion, organic lemon peel, organic chives, and organic thyme.

Ecobox case pack of 6. Flax, used for its seeds and oils, is high in dietary fibers and lignans. Flaxseed has a light nutty flavor and is a great addition to granolas, breads and rice dishes. Use 1 teaspoon flaxseed per 1 cup of dry rice for a nutty and healthy addition to your rice dish.

Salt, organic garlic granulates.

Eco box case (pack of 6).

Eco box case (pack of 6).

100% pure (no sugar).

Eco box case (pack of 6).