Starfish Cafe

Your choice of oysters or calamari dusted with cajun spices and corn flour. Served with tartar sauce and lemon.

Gorgonzola grits, cajun spiced shrimp and red eye gravy.

A big easy classic spicy red beans, smoked sausage and steamed rice.

Large spiced shrimp served with cocktail sauce and lemon.

Creamy blend of spinach, crab and sauteed mushrooms topped with blended cheeses and served with garlic toast.

Petite crab cakes lightly breaded and flash fried and served with tartar.

Shrimp, chicken, andouille sausage.

Please contact the merchant for today's soup selection.

Mesculin, tomatoes, cucumber, and beets finished with herb vinaigrette.

Gulf shrimp, spring mix, peppers, red onion, tomatoes, hard-boiled egg and hearts of palm. Served with creole mustard dressing.

Served warm over spring mix with tomatoes, cucumber, beets and mustard vinaigrette.

Romaine lettuce, garlic toast and house made Caesar dressing topped with Parmesan cheese.

Spring mix, cucumber, gorgonzola, cranberries, pecans and molasses vinaigrette.

Louisiana crabmeat with our special seasoning flash fried. Dressed with lettuce, tomato and tartar on a kaiser roll. Served with pickle and french fries.

Blackened chicken breast topped with Monterrey jack cheese. Dressed with lettuce, tomato and tartar on a kaiser roll. Served with pickle and french fries.

Pan seared salmon dusted with cajun spices. Dressed with lettuce, tomato and tartar on a kaiser roll. Served with pickle and french fries.

Fresh mahi seasoned with cajun spices with avocado cilantro remoulade. Dressed with lettuce, tomato and tartar on a kaiser roll. Served with pickle and french fries.

Made with 100% certified Angus beef. Served with lettuce tomato and onion on a kaiser roll. Blackened burger topped with bleu cheese.

Made with 100% certified Angus beef. Served with lettuce tomato and onion on a kaiser roll.

Made with 100% certified Angus beef. Served with lettuce tomato and onion on a kaiser roll. Burger topped with applewood smoked bacon and Swiss cheese.

Shrimp, oyster, petite crab cake and catfish. Served with french fries, tartar and your choice of soup.

Fresh tilapia dusted with Parmesan and flash fried. Topped with creamed spinach, shrimp and crab and finished with lemon caper sauce.

Fresh mahi fillet and jumbo gulf shrimp dusted with blackening spice and sautéed. Topped with tomato hollandaise and served with coconut rice and fresh vegetables.

Shrimp, scallops, mussels, calamari and salmon. Tossed with linguine in a tomato cream sauce.

Large gulf shrimp flash fried and served with french fries and tartar.

Twin Louisiana crab cakes served with french fries and tartar sauce.

Grilled salmon glazed with mango ginger sauce and served with coconut rice and fresh vegetable.

Diced chicken, bacon, peppers and mushrooms tossed with penne in a creamy gorgonzola sauce.

Please contact the merchant for soda flavor selection.

1 liter.

1 liter.