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Stone's Throw Restaurant & Bar

American

35-50 min
2660 Woodley Rd NW (NaN mi)
More Info

Open Hours

Monday
6:00 AM-10:00 PM
Tuesday
6:00 AM-10:00 PM
Wednesday
6:00 AM-10:00 PM
Thursday
6:00 AM-10:00 PM
Friday
6:00 AM-10:00 PM
Saturday
6:00 AM-10:00 PM
Sunday
6:00 AM-10:00 PM

Starters

Roasted Pumpkin Soup

Port craisins, carmalized pumpkin seeds, sesame oil.
$7.00
0

Heirloom Tomato Salad

Danish herb goat cheese, roasted red pepper tapanade, port balsamic glaze, basil oil, red and yellow tear drop tomatoes.
$9.00
0

Jumbo Lump Crab Terrine

With smoked salmon, chive oil and roasted tomatoes.
$13.00
0

Beef Carpaccio

Shaved prime filet, pickled vidalia onions, caramelized shiitake mushrooms, baby arugula, white truffle aioli, port balsamic glaze.
$12.00
0

Stone's Throw House Salad

Spring greens, sherry shallot vinaigrette, shaved carrots, sliced radishes, tear drop tomatoes.
$7.00
0

Caesar Salad

Hearts of romaine, white anchovies, shaved pecorino cheese, and herb dusted crostini.
$8.00
0

Seared La Belle Farms Foie Gras

Served on french toasted brioche, topped with caramelized mango, and orange scented sabayon.
$14.00
0

Seafood Tower

1 lb maine lobster, 2 alaskan king crab claws, 2 blue point oysters, 2 white louisiana shrimp, stone's throw cocktail sauce.
$39.00
0

Crab Terrine

With smoked salmon, chive oil and roasted tomatoes.
$13.00
0

Blue Hill Bay Mussels

White wine, basil, heirloom tomatoes and herb dusted crostini.
$13.00
0

Mixed Greens & Beet Salad

Ash goat cheese, fresh greens, citrus avocado emulsion, toasted pine nuts, tangerine honey, sherry golden and candy striped beets.
$9.00
0

Fig And Prosciutto Tart

Caramelized vidalia onions, black mission figs, gorgonzola bleu cheese, parma prosciutto, mascarpone cream, port balsamic glaze.
$9.00
0

Stone's Throw House Salad

Spring greens, shaved carrots, sliced radishes, tear drop tomatoes, sherry shallot vinaigrette, herb dusted crostini.
$7.00
0

Entry Salads

Orange Dusted Ahi Tuna Salad

With candied macadamia nuts, tangerine vinaigrette, orange segments and Asian salad blend.
$16.00
0

Stone's Throw Cobb Salad

Apple wood smoked nueske bacon, avocado, heirloom tomatoes, st. pete blue cheese, kalamata olives, and sherry shallot vinaigrette.
$14.00
0

Oceanic Salad

Jumbo lump crabmeat and grilled wild king salmon over hearts of romaine, avocado, and whole grain mustard vinaigrette.
$18.00
0

Entrees

Steak Frites

Grilled kobe skirt steak topped with balsamic red onions and served with pommes frites and sherry shallot salad.
$26.00
0

Prime Beef Tenderloin Tips

With st. pete bleu and caramelized vidalia onion cream sauce rosemary pappardelle pasta, cipollini onions, hen of the woods mushrooms and arugula.
$19.00
0

Chicken Chesapeake

Organic, free range chicken breast (springfield farm in sparks, maryland), roasted fingerling potatoes, sautéed jumbo lump crabmeat, asparagus with béarnaise sauce.
$18.00
0

Chesapeake Crab Cake

Broiled jumbo lump crab cake with haricot verts, yukon gold potato puree and whole grain mustard tartar sauce.
$19.00
0

Roasted Wild Striped Bass

Verjus, braised red cabbage and parsley risotto.
$19.00
0

Bow Tie Pasta & Jumbo Shrimp

With sun dried tomato and scallion cream.
$17.00
0

Forest Blend Mushroom Ravioli

House made ravioli, wild forest mushroom filling, fried sage, pecorino cheese and pernod cream sauce.
$15.00
0

Sandwiches

Grilled Ny Strip Sandwich

Toasted ciabatta bread, balsamic grilled red onions, dijon crème fraîche, provolone cheese and french fries.
$18.00
0

Chicken B.L.T. Sandwich

Grilled chicken breast, ciabatta bread, nueske bacon, bibb lettuce, heirloom tomatoes, sweet lemon basil aioli and truffle potato salad.
$13.00
0

Marriott Cheeseburger Sandwich

Broiled 8 oz angus ground beef with bacon, cheddar cheese, and lettuce served on ciabatta bread with french fries.
$14.00
0

Grilled Vegetable Sandwich

Grilled portobello mushrooms, roasted red peppers, tapenade spread, baby arugula, smoked mozzarella and truffle potato salad.
$13.00
0

Blackened Ahi Tuna Sandwich

On toasted ciabatta bread with seaweed slaw, lettuce and tomato.
$16.00
0

Chesapeake Crab Cake Sandwich

Broiled jumbo lump crab cake on a kaiser roll, with whole grain mustard tartar sauce and french fries.
$19.00
0

Chef's Signature

Filet With LaBelle Farms Foie Gras

6 Oz. USDA prime filet, nueske bacon, and vidalia onion ragout.
$45.00
0

Maple Leaf Farm Duck Breast

Szechuan spice crusted with curry coconut chutney, snow pea shoots, passion fruit gastrique sauce.
$30.00
0

Curry Crusted Rack Of Colorado Lamb

Vegetable piperade, carrot ginger foam.
$39.00
0

Chicken Chesapeake

Organic, free range chicken breast (springfield farm in sparks, maryland), roasted fingerling potatoes, sautéed jumbo lump crabmeat, asparagus, with béarnaise sauce.
$29.00
0

Forest Blend Mushroom Ravioli

House made ravioli, wild forest mushroom filling, fried sage, pecorino cheese and pernod cream sauce.
$18.00
0

Seared Diver Scallops

With stewed vegetable ragout, carrot ginger foam.
$26.00
0

Cedar Plank Roasted Wild King Salmon

With arugula, figs, toasted almonds, red grapes and apple liaison.
$22.00
0

Chesapeake Crab Cake

Broiled jumbo lump crab cake with baby green bean, yukon gold potato puree, haricot verts, pickled vidalia onions and whole grain mustard tartar sauce.
$35.00
0

Meat & Poultry

Filet Steaks

8 Oz.
$35.00
0

American Kobe Skirt Steak

10 Oz.
$29.00
0

Filet Steaks

12 Oz.
$45.00
0

Ny Strip Steaks

14 Oz.
$35.00
0

Bone In Rib Eye Steaks

16 Oz.
$36.00
0

Porterhouse Steaks

24 Oz.
$45.00
0

Double Cut Rack Of Colorado Lamb

$32.00
0

Roasted Black Feather Chicken

$27.00
0

Sauce Selections

Stone's Throw Signature Sauce

$3.00
0

Bordelaise Sauce

$3.00
0

Bearnaise Sauce

$3.00
0

Apple Beurre Blanc Sauce

$3.00
0

Horseradish Cream Sauce

$3.00
0

Sides - Potatoes

Sea Salt Baked Idaho Potato

$7.00
0

Sweet Potato Puree

$7.00
0

Truffle Steak Fries

$7.00
0

Yukon Gold Potato Puree

$7.00
0

Sides - Vegetables

Garlic Scented Baby Spinach

$8.00
0

Grilled Asparagus with Bearnaise

$8.00
0

Haricot Verts

$8.00
0

Herb Roasted Root Vegetables

$8.00
0

Sides - Best Of The Rest

Stone's Throw Lobster Macaroni & Cheese

$10.00
0

Pearl Barley & Chanterelle Risotto

$10.00
0

Cipollini Onions & Hen-Of-The-Woods Mushrooms

$10.00
0

Desserts

Spice Crème Brule

With honey raspberries.
$8.00
0

Simplicity Ice Creams

Madagascar vanilla, dark belgian chocolate, cinnamon with meyers rum, kilimanjaro coffee.
$7.00
0

Simplicity Sorbets

Lemon ginger with meyers rum, raspberry with port, granny smith apple, mango with jamaican rum and lime.
$7.00
0

Angel Food Cake

With fried strawberries.
$9.00
0

Ricotta Brule

With honey raspberries.
$8.00
0

Apple Tarte Tatin

$8.00
0

Cherry & Grand Marnier Mousse

$9.00
0

Milk Chocolate Mousse

With salted caramel center.
$9.00
0

Fruit Sushi Platter

With wasabi ginger ice cream.
$12.00
0

Pineapple Parfait

$8.00
0

Black Forest Cake Deconstructed

$12.00
0

Strawberry Estrato With Chocolate Pot De Crème

Sponge cake layered with strawberry mousse and pineapple curd.
$11.00
0

Zeppoli

Fried donuts served with vanilla ice cream.
$8.00
0

Stone's Throw Dessert Quartet

Espresso panna cotta, spiced creme brule, lemon roulade, strawberry estrato (for sharing).
$16.00
0

Cake & Shake

Chocolate truffle cake with vanilla milk shake.
$8.00
0

Spiced Creme Brule

$8.00
0

Lemon Poppyseed Roulade

With raspberry sorbet.
$9.00
0

Espresso Panna Cotta

With walnut cake.
$8.00
0

Frozen Praline Banana Terrine

With caramelized banana's and coconut macaroon cookie.
$9.00
0

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