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Story Hill Bkc

American

35-50 min
5100 W Blue Mound Rd (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-9:00 PM
Saturday
9:00 AM-9:00 PM
Sunday
9:00 AM-2:00 PM

Brunch Menu

Brunch: Pastries | Sat. & Sun. 9a - 2p

Sausage Roll

Zesty sausage link, grain mustard & puff pastry.
$3.00

Oatmeal Raisin & Craisin Cookie

$1.25

Brandy Chocolate Chip Cookie

$1.50

House-Made Cinnamon Roll

$4.00

Brunch: Crepes | Sat. & Sun. 9a - 2p

Crêpe and Syrup

Wisconsin maple syrup & powdered sugar.
$6.00

Crêpe Monsieur

Hickory smoked ham, saxony alpine cheese, house-made pickles, dijonnaise & poached eggs.
$11.00

House Special Crêpe

Smoked Berkshire loin bacon, clock shadow quark, baby kale, onion marmalade & baked eggs.
$12.00

Berries, Bananas & Cream Crêpe

Fresh berries, bananas, vanilla egg cream & spiced nut granola streusel.
$10.00

The Big Slab Crêpe

House smoked ham, hickory bacon, roasted onions and mushrooms, fresh tomatoes, cheddar cheese, two eggs, bourbon pork sauce & scallions.
$12.00

Crêp-urrito

Two local scrambled eggs, Saxony alpine cheese, jalapeño mayo, cumin-spiced tomato sauce & roasted marble potatoes.
$11.00

Brunch: Short Story | Sat. & Sun. 9a - 2p| 11a - 2p

Eggs, Meat, and Toast

Two local eggs, choice of meat, roasted marble potatoes & rustic toast.
$8.00

Baked French Toast Bread Pudding

Rustic bread, custard, cream cheese, cinnamon sugar, whipped cream, streusel & rum maple syrup.
$8.00

Frittata

Local eggs, hickory bacon, house-dried tomatoes, aged carr valley cheddar, shredded potatoes & baby kale salad.
$11.00

RaeCoise Salad

Albacore tuna salad, cucumber, hard boiled eggs, cured olives, roasted tomatoes, capers, montamore cheese, mixed greens, citrus vinaigrette & toast with anchovy butter.
$11.00

Brunch Burger

Half-pound niman ranch burger, hickory smoked bacon, carr valley one year cheddar, lettuce, tomato, red onion, pickle, fried egg, seeded roll & roasted potatoes.
$12.00

Brunch: Illuminated Specialties | Sat. & Sun. 9a - 2p

Shakshouka

Two local eggs baked in cumin-spiced tomato sauce,smoked lentils, cilantro,goat cheese, sumac mayonnaise on flatbread.
$11.00

Greek Yogurt Panna Cotta

Fresh berries, banana, local honey, spiced roasted nuts & dark chocolate.
$11.50

Breakfast Loaf

House-made sausage loaf, two local baked eggs, dijonnaise, goat cheese and grape slaw on rustic toast.
$11.00

Back Bacon and Eggs

Two local baked eggs, house-cured loin bacon, green chili sauce, roasted marble potatoes on rustic toast.
$11.00

Biscuit Benny

Saxony rosemary biscuit,bacon, poached eggs, hollandaise, roasted potatoes & a kale salad.
$12.00

Bacon Hash

Potatoes, onions, peppers, hickory smoked bacon, baby kale, over easy eggs,rustic toast & hollandaise.
$11.00

Brunch: Toasts | Sat. & Sun. 9a - 2p

Quark and Bread

Rustic toast, clock shadow quark, house-made berry jam, local honey & spice roasted nuts.
$7.00

Avocado Toast

Rustic toast, smoked lentil puree, sliced avocado, cucumber, radish,olive oil & coarse sea salt.
$10.00

Baked Tomato Bread

Oven-toasted rustic bread, truffle creme fraiche, fresh sliced tomato, montamore cheese & fresh central green basil.
$9.00

Brunch: Sides | Sat. & Sun. 9a - 2p

House-Cured Loin Bacon

$4.50

House-Made Sausage Patty

$4.50

Hickory Bacon

$4.50

Fresh Fruit and Berries

$3.50

Rustic Toast (Two Slices)

$2.00

Two Local Eggs

$3.50

Roasted Marble Potatoes

$3.50

All Day Menu

All Day: Crepes | 11a - 2p

Crêpe and Syrup

Wisconsin maple syrup & powdered sugar.
$6.00

Crêpe Monsieur

Hickory smoked ham, saxony alpine cheese, house-made pickles, dijonnaise & poached eggs.
$11.00

House Special Crêpe

Smoked Berkshire loin bacon, clock shadow quark, baby kale, onion marmalade & baked eggs.
$12.00

Berries, Bananas & Cream Crêpe

vanilla egg cream & spiced nut granola streusel.
$10.00

All Day: Illuminated Specialties | 11a - 2p

Shakshouka

wo local eggs baked in cumin-spiced tomato sauce,smoked lentils, cilantro,goat cheese, sumac mayonnaise on flatbread.
$11.00

Greek Yogurt Panna Cotta

Fresh berries, banana, local honey, spiced roasted nuts & dark chocolate.
$11.50

Back Bacon and Eggs

Two local baked eggs, house-cured loin bacon, green chili sauce, roasted marble potatoes on rustic toast.
$11.00

Baked French Toast Bread Pudding

Rustic bread, custard, cream cheese, cinnamon sugar, whipped cream, streusel & rum maple syrup.
$8.00

Crêp-urrito

Two local scrambled eggs, Saxony alpine cheese, jalapeño mayo, cumin-spiced tomato sauce & roasted marble potatoes.
$11.00

Frittata

Local eggs, hickory bacon, house-dried tomatoes, aged carr valley cheddar, shredded potatoes & baby kale salad.
$11.00

All Day: Binding Essentials | 11a - 2p

Sirloin Steak Sandwich

Carved medium-rare angus beef, shallot butter, arugula, truffle peppercorn mayonnaise, seeded roll, one side.
$13.00

Burger on the Hill

Half-pound niman ranch burger, Carr valley one year cheddar, jalapeno mayo, lettuce, tomato, red onion, pickle, our seeded bun, one side.
$10.00

S.H. Fishwich

Smoked fish salad,sliced radishes, fresh dill, cucumbers, mixed greens, brötchen roll on one side.
$12.00

Connie’s Salad

Creamy jalapeño dressing, shredded chicken, zucchini, pickled carrot, dried mango, cilantro on toasted sesame.
$11.00

RaeCoise Salad

Albacore tuna salad, hard boiled eggs, cured olives, roasted tomatoes, capers, montamore cheese, cucumbers, citrus vinaigrette & toast with anchovy butter.
$12.00

Romaine and Radicchio

Creamy garlic dressing, montamoré, soft egg & rustic croutons.
$10.00

All Day: Flatbreads & Toast | 11a - 2p

Loin Bacon Flatbread

House-made flatbread, truffle creme fraiche, tomatoes, Saxony cheese & fresh central green basil.
$12.00

Tomato Jam Flatbread

House-made flatbread, jalapeño mayonnaise, tangy tomato jam, baby kale & montamore cheese.
$10.00

Sausage & Shroom Flatbread

House-made flatbread, house-made Italian sausage, oyster mushrooms, tomato jam & montamore cheese.
$12.00

Quark and Bread

Rustic toast, clock shadow quark, house-made berry jam, local honey & spice roasted nuts.
$7.00

Avocado Toast

Rustic toast, smoked lentil puree, sliced avocado, cucumber, radish, olive oil & coarse sea salt.
$10.00

All Day: Sides | 11a - 2p

Marinated Beets

Roasted and chilled beets, whipped clock shadow quark & mint.
$3.00

Roasted Cauliflower Salad

Dried tomatoes, arugula, pesto, almonds, chile flakes, montamore & citrus vinaigrette.
$3.00

Calico Beans

Braised northern & black beans, ground beef, bacon & onion.
$3.00

Roasted Marble Potatoes

Mixed marble potatoes, shallot butter & house seasoning.
$3.50

Fresh Fruit and Berries

$3.50

All Day: Pastry | 11a - 2p

House-Made Cinnamon Roll

$4.00

Sausage Roll

Zesty sausage link, grain mustard & puff pastry.
$3.00

Oatmeal and Craisin Cookie

$1.25

Brandy Chocolate Chip Cookie

$1.50

Dinner Menu

Fresh Baked Butter Flake Rolls

Salted butter.
$5.00

Smoked Fish Chowder

Smoked trout and whitefish, clam broth, bacon & chives.
$5.00

Mushroom French Toast

Herbed French toast, Sugar Bee Farm oyster mushrooms, port-infused soft egg, montamoré & Arbequina olive oil.
$13.00

Barbacoa Beef

Guajillo braised sirloin, masa pudding & avocado cream.
$12.00

Chicken Meatball

Truffle honey & green peppercorn sauce.
$3.00

Roast Cauliflower Salad

Pesto, dried tomato, montamoré, toasted almond & chili flakes.
$8.00

Sweetbreads

Oyster mushrooms, thyme & pan Sauce.
$9.00

Milwaukee Beef Tartare

Fresh ground sirloin, capers, shallots, roasted garlic aioli, whitefish caviar & seasoned rye toast.
$14.00

Loin Bacon Flatbread

House-Made flatbread, truffle creme fraiche,tomatoes, Saxony cheese & Central Greens basil.
$12.00

Tomato Jam Flatbread

House-made flatbread, jalapeño mayonnaise,tangy tomato jam, baby kale & montamoré.
$10.00

Sausage & Shroom Flatbread

House-made flatbread, our Italian sausage, oyster mushrooms, tomato Jam & montamoré.
$12.00

Sweet Potato Sauté

Loin bacon, chili maple syrup, Gorgonzola, spiced nuts & baby kale.
$11.00

Roast Potatoes

Meat drippings, slivered garlic & jalapeño mayonnaise.
$8.00

Baked Provolone

Weyauwega 60 day aged provolone, oven dried tomatoes, oregano, chile, lemon & rustic bread.
$9.00

Schnupfnudel & Trotters

Bell & Evans leg and thigh,baby kale, oyster mushrooms & chicken cracklings.
$14.00

Connie’s Salad

Shredded chicken, jalapeño dressing, cucumber, zucchini, pickled carrot,dried mango & toasted sesame.
$11.00

Wisconsin Cheese Plate

Carr valley “cocoa cardona” koepke farms “la belle”clock shadow “coalho” and tomato jam, crostini, date compote, roasted grapes & bacon jam.
$12.00

Catfish Schnitze

Panko crust, house pickled vegetables, watercress salad, lemon & remoulade.
$18.00

Romaine and Radicchio

Creamy garlic dressing, montamoré, soft egg & rustic croutons.
$10.00

Mushroom Smothered Walleye

Sugar bee farm oyster mushrooms,sherry cream, garlic crumbs,montamoré & Brussels sprout slaw.
$24.00

Pork Country Spare Ribs

Yellow peas, sour cabbage,whipped potatoes & pork jus.
$16.00

Butter Lettuce

Gorgonzola, smoked blueberries,dried tomatoes, red onion & buttermilk peppercorn dressing.
$11.00

Roasted Beets

Goat cheese, oranges, pistachios & watercress.
$13.00

Parsnip Agnolotti

Sage, maple brown butter, crimini mushrooms, toasted pecans, bacon & montamoré.
$20.00

Story Hill Steak

“Quarry style,” stone-oven roasted & coffee butter.
$25.00

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