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T-Bones Chophouse and Lounge

Steakhouse

25-40 min
11011 W Charleston Blvd (NaN mi)
More Info

Open Hours

Monday
4:00 PM-10:00 PM
Tuesday
4:00 PM-10:00 PM
Wednesday
4:00 PM-10:00 PM
Thursday
4:00 PM-10:00 PM
Friday
5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-10:00 PM

Dinner

Dinner Starters & Soup

Seafood Jumbo jackpot

Maine lobster, shrimp, oysters, crab cocktail, king crab.
$75.00

Crab Cocktail

Colossal lump crab, dijon aioli, lemon.
$18.00

Shrimp Cocktail

Jumbo Mexican white shrimp, spicy cocktail sauce, lemon.
$17.00

Shrimp Tempura

Spicy yuzu mayo.
$17.00

Five Onion Soup

Sweet texas, leek, green onion, red, shallot, gruyere, gougeres.
$10.00

Crab Cakes

Lump crab, cajun remoulade, baby frisee salad.
$28.00

Yellowtail Crudo

Pickled cucumber, pink pepper, smoked trout roe, shiso.
$17.00

Big Eye Tuna Poke

Avocado, wakame, wasabi, wonton crisps.
$16.00

Lobster Chowder

Maine lobster, applewood bacon, yukon gold potatoes.
$14.00

Dinner Salads

The Wedge

Tomato, bacon, point reyes blue, ranch, peppercorn ranch or green goddess dressing.
$12.00

Kitchen Sink Caesar

Shrimp, avocado, tomato, hearts of palm, asiago cheese, croutons, spicy horseradish dressing.
$18.00

California

Butter lettuce, radicchio, romaine, roasted peppers, artichoke hearts, Parmesan, gorgonzola cheese.
$12.00

Arugula

Grilled pears, almond granola, goat cheese, creamy cider vinaigrette.
$13.00

Steakhouse

Romaine, avocado, gorgonzola, tomato, applewood bacon, white French dressing.
$12.00

Caesar

Romaine, croutons, parmigiano reggiano, caesar dressing.
$12.00

Hearts of Palm

Avocado, campari tomatoes, raspberry vinaigrette.
$12.00

Heirloom Beet

Smoked beets, toasted ricotta salata, pistachio crumble, balsamic gelee.
$14.00

Fig & Burrata

Marinated figs, ibérico ham, burrata, balsamic, grilled rustic bread.
$15.00

Dinner Steaks

Prime Classics

Wet aged for a minimum of 28 days.
$43.00

Wagyu

7x ultra premium japanese bred cattle, raised in colorado.
$65.00

Share Plate Prime Large Cuts

Served with seasonal vegetables.
$89.00

Prime Bone-In Linz Heritage Angus

Dry aged for 21 days.
$58.00

Grass Fed

8 oz filet mignon. Pasture-raised without the use of antibiotics or added hormones from Ruprecht farms.
$46.00

Prime Rib

16 oz Mishima reserve. Aged for 28 days, served with our house made horseradish selections.
$59.00

Dinner Seafood

Salmon

Parsnip, caraway scented brussels sprouts, grain mustard jus.
$38.00

Lobster Tail

Western Australian.
$72.00

Snapper

Heirloom cauliflower, sicilian lemon-caper extra virgin olive oil.
$42.00

Dover Sole

Meuniere or oreganata.
$64.00

Alaskan King Crab

Fresh drawn butter, lemon.
$72.00

Dinner Entrees

Rotisserie Chicken

Mary's organic chicken breasts, herb marinated, chicken jus lie.
$33.00

Provimi Veal Chop

Milk fed veal.
$65.00

Stout Braised Short Ribs

Cocoa, coffee, horseradish confit potato, glazed turnip, hazelnut crunch.
$45.00

Buttermilk Fried Chicken

Traditional fried chicken breasts, home-style sage gravy.
$31.00

Colorado Lamb Chops

Herb marinated, bordelaise.
$65.00

Prime Burger

USDA prime ribeye, half sour pickle, French fries.
$24.00

Dinner Sides

Asparagus

Grilled, raineri extra virgin olive oil.
$12.00

Spinach

Steamed, creamed, or sauteed.
$10.00

Mushrooms

Crimini, maitake, royal trumpet, bourbon.
$12.00

Creamed Corn

Sweet white corn, Parmesan crumbs.
$12.00

Baked Yam

Cinnamon, butter, brown sugar.
$10.00

Mashed Potatoes

Roasted garlic or spicy horseradish.
$10.00

Roasted Fall Vegetables

Fall root vegetables, duck fat, herbs.
$12.00

Sweet Potato Fries

Chipotle aioli.
$10.00

Tater Tots

Russet potatoes, house-made dill ketchup.
$10.00

Broccoli Florets

Hollandaise.
$10.00

Brussels Sprouts

Applewood smoked bacon cider vinaigrette.
$12.00

Grilled Tomatoes

Spinach, tomatoes, American cheese.
$12.00

Green Beans

Brown butter, toasted almonds.
$10.00

Mac & Cheese

Cavatappi pasta,cheddar, gruyere, Parmesan.
$12.00

Au Gratin Potatoes

Smoked cheddar, bacon, poblano peppers, crunchy cheddar Granite.
$10.00

French Fries

Fresh cut, house-made dill ketchup.
$10.00

Baked Potato

Butter, chives, sour cream, bacon.
$10.00

Creamy Polenta

Parmigiano, gruyere, mascarpone, piment d'espelette.
$12.00

Desserts

Chocolate Pot de Creme

Maple ice cream, chocolate espresso cookie, caramel infuse vanilla, whiskey gentle.
$14.00

Roasted Pear

Infuse in Moscato wine, pistachio cake, chocolate sauce.
$12.00

Flourless Chocolate Cake

Mint chocolate cream, carmelized banana, dark chocolate ganache.
$10.00

Tableside Banana Foster

For two. Banana French toast, vanilla ice cream, caramel sauce and candy pecan.
$16.00

Traditional Carrot Cake

Cream cheese icing.
$10.00

Assorted Ice Cream & Sorbet

$8.00

Warm Butter Toffee Cake

Sour cream cake, toffee sauce, crème fraîche ice cream.
$10.00

Warm Apple Tart

Crispy puff, almond crumble, vanilla ice cream macaron.
$12.00

Chocolate Soufflé

Creme Anglaise.
$10.00

Peanut Butter Caramel Sundae

Chocolate brownie, peanut butter ice cream toasted peanuts, chocolate ganache.
$10.00

Fried Oreos

Vanilla bean ice cream.
$10.00

Vanilla Bean Cheesecake

Fresh whipped cream, fresh berry compote, raspberry coulis.
$10.00

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