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Categories
$3.99 Delivery
Italian

Tableside Italian Cook Shoppe

25-40 min
345 E 6th St (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
5:00 PM-10:00 PM
Wednesday
5:00 PM-10:00 PM
Thursday
5:00 PM-10:00 PM
Friday
5:00 PM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-10:00 PM

Apps

Italian Cheeseboard for Sharing

parmigiano reggiano, sharp provolone, pecorino toscano & creamy gorgonzola served with sides of truffle honey, walnuts, & poached pears
$24.00
0

Carnivore's Platter for Sharing

Prosciutto di parma, speck smoked prosciutto, spicy capicollo, sweet sopressata, mortadella, mixed olives.
$24.00
0

Tableside Farmer's Platter

Creamy burrata cheese paired with a selection of marinated, roasted and grilled vegetables.
$24.00
0

Caesar Cardini Salad

Romaine hearts in a garlic, anchovy, and Parmigiano dressing.
$12.00
0

Sweet Blue Bliss Salad

Boston bibb lettuce, crumbled sharp gorgonzola, sweet poached pears, walnuts, and sweet fig vinaigrette.
$14.00
0

Taproot Symphony Salad

Roasted red and golden beets, micro greens, toasted almonds, crumbled goat cheese and a chia lemon oil dressing.
$14.00
0

Disco Clams

Clams stuffed with red peppers, celery, garlic and shallots topped with bacon.
$13.00
0

Octopus & The Potato

Grilled Portuguese Octopus served with potatoes, black Gaeta and green Castel Verano olives, celery and red pepper flakes.
$19.00
0

Bed of Black Shells

Served with fresh plum tomatoes, red pepper flakes, and garlic & oil.
$15.00
0

Grandma's Lamb Specialty

Lamb meatballs in a fresh rosemary, lemon and white wine sauce with mushroom polenta crostini.
$15.00
0

Grandma's Beef Specialty

Traditional Italian meatballs in a san Marzano tomato sauce and topped with fresh ricotta.
$15.00
0

Rolling with The Eggplant

Sliced eggplant fried in a light egg batter, rolled and stuffed with seasoned spinach, ricotta, and mascarpone cheese topped with melted mozzarella and tomato sauce.
$13.00
0

Ahi Tuna Stack

diced sushi grade ahi tuna, plum tomatoes and avocado, marinated in sesame oil, on a bed of alfalfa sprouts with a creamy chili pepper and balsamic glaze dressings, topped with black sesame seeds and a side of sliced cucumbers and kiwi
$19.00
0

Greens

Haricot Vert

$9.00
0

Broccoli Rabe

$11.00
0

Spinach

$9.00
0

Pasta

Italian Mothers Love

Traditional meat lasagna bechamel sauce and Parmigiano cheese.
$22.00
0

Lady of The Night

Fresh fusilli pasta with plum tomato sauce, italian black gaeta & green castelvetrano olives and capers topped with smoked mozzarella.
$20.00
0

Tasty Crustacean

Homemade tonnarelli in a creamy lobster reduction sauce with lobster meat and a touch of brandy.
$26.00
0

Little Ears of Apulia

Orecchiette pasta with Italian sweet sausage, broccoli rabe, toasted bread crumbs and fennel pollen.
$22.00
0

Wide Road for The Wild Swine

Homemade pappardelle with braised wild boar, red wine, juniper berries and fresh herbs.
$24.00
0

Truffled Moneybags

Small bag-shaped fresh pasta filled with ricotta cheese in a creamy white truffle sauce.
$22.00
0

Mains

Italian Cut

grilled New York sirloin served sliced over a bed of arugula, grape tomatoes, red onions, topped with shaved parmesan and a drizzle of balsamic reduction
$34.00
0

Shoemaker

Chunks of Bell & Evans chicken on the bone, Italian sweet sausage, peppadew sweet peppers, pepperoncini peppers and rosemary in a garlic & white wine sauce.
$24.00
0

Cheesy Veal Dish

Thinly pounded veal chop breaded and pan fried, topped with melted mozzarella and tomato sauce.
$32.00
0

Roasted Hog

Pan roasted 16 oz. pork chop with sweet and mild vinegar peppers, cipollini onions, and broccoli rabe.
$28.00
0

Upstream Swimming Fish

Wild caught sockeye salmon pan roasted with haricot vert in a creamy dijon mustard sauce.
$28.00
0

Drunken Golden Bird

Parmigiano Reggiano Crusted Bell & Evans chicken breast in a lemon and white wine sauce on a bed of spinach.
$24.00
0

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