Taco Mac Sports Grill

Served with choice of Blue cheese or ranch, celery or fries.

1350/1600 cal.

Bacon, 7 cheeses and Sweet Baby Ray's BBQ™ sauce on a toasted brioche bun.

Double battered, crispy tenders tossed in your choice of any Taco Mac wing sauce. Served with Blue cheese or ranch dressing.

Five crispy planks of herb-breaded mozzarella served with house-made marinara. 770 cal.

1140 Cal.

Bacon, cheddar cheese, Romaine, tomato and ranch on a toasted brioche bun. 990 Cal.

290 Cal.

Spinach and artichokes blended with creamy Romano, mozzarella, parmesan and Provolone cheeses. Served with fresh-baked pita and tortilla chips. 670 cal.

Romaine, tomato and red onion on a toasted brioche bun. 700 Cal.

580 cal.

1350/1600 cal.

940/1120 cal.

Three of our favorite appetizers -mozzarella sticks, onion rings and new fried pickles. Served with house-made marinara and buffalo ranch for dipping. 960 cal.

Five crispy planks of herb-breaded mozzarella served with house-made marinara. 770 cal.

Fresh-baked jumbo pretzel served with new Belgium fat tire beer cheese and spicy mustard. 980 cal.

Spinach and artichokes blended with creamy Romano, mozzarella, parmesan and Provolone cheeses. Served with fresh-baked pita and tortilla chips. 670 cal.

Grilled chicken, Taco Mac Queso, fresh guacamole, 7 cheeses, pickled jalapeños, black beans, pico de gallo and sour cream. 1950 cal.

House chili, black beans, pickled jalapeños, Taco Mac Queso, fresh guacamole, 7 cheeses and sour cream. Served with fresh salsa. 2200 Cal.

Tender calamari lightly hands breaded and flash fried. Served with sweet & spicy chili sauce. 670 Cal.

Taco Mac Queso with seasoned beef, 7 cheeses, fresh jalapeños and pico de gallo. Served with fresh salsa, tortilla chips and tortillas.

Crispy, seasoned Tater Tots with topped with Buffalo chicken, ranch dressing and Blue cheese crumbles.

Crispy, seasoned Tater Tots with Taco Mac’s award-winning chili, fresh tomatoes and onions. Served with sour cream and jalapeño peppers.

Crispy, seasoned Tater Tots loaded with chicken, bacon, 7 cheeses and topped with fresh avocado slices.

Grilled or fried chicken tenders topped with Romaine, tomato, avocado,bacon, Swiss cheese and ranch served on a toasted brioche bun or a hoagie roll. G 830 Cal. F 1180 Cal.

Grilled chicken, Swiss American cheese, caramelized onions and peppers on a hoagie roll. 630 Cal.

Grilled steak with caramelized onions, peppers and Swiss American cheese on a hoagie roll. 790 Cal.

Grilled or fried chicken tenders topped with taco Mac wing sauce, Blue cheese crumbles, Romaine and tomatoes served on a toasted brioche bun or a hoagie roll. G 520 Cal. F 870 Cal.

Grilled or fried chicken tenders, Swiss cheese, bacon, sauteed onions & mushrooms on a toasted brioche bun or a hoagie roll. Served with honey mustard. G 660 Cal. F 1030 Cal.

Grilled chicken, Romaine, tomatoes and ranch dressing in a flour tortilla. 630 Cal.

Grilled chicken, black beans, onions, green peppers, romaine, diced Tomatoes and taco mac wing sauce in a flour tortilla. 580 Cal.

Grilled shrimp, guacamole, mango pico de gallo, Romaine and cucumber slices in a flour tortilla. 650 Cal.

Bacon, cheddar cheese, Romaine, tomato and ranch on a toasted brioche bun. 990 Cal.

Romaine, tomato and red onion on a toasted brioche bun. 700 Cal.

A rich and mildly spicy black bean veggie burger topped with fresh guacamole, Romaine, and tomato on a toasted brioche bun. 540 Cal.

Taco mac wing sauce, blue cheese crumbles, romaine, tomato and red onion on a toasted brioche bun. 750 Cal.

Bacon, 7 cheeses and Sweet Baby Ray's BBQ™ sauce on a toasted brioche bun.

Bacon, sauteed mushrooms & onions, Swiss cheese, ketchup, mustard and mayonnaise on a toasted brioche bun. 1020 Cal.

Roasted mushrooms, bacon, Swiss cheese, and A.1. mayonnaise on a toasted brioche bun. 1050 Cal.

All white meat turkey burger with Romaine, tomato and red onion on a toasted brioche bun. 520 Cal.

Seasoned ground beef, taco mac queso, romaine, cheddar cheese and pico de gallo. 444 Cal.

Grilled chicken, roasted poblano peppers, bacon caramelized onions, cheddar cheese and pico de gallo. 190 Cal.

Grilled shrimp, mango pico de gallo, slaw and ancho chili aioli. 260 Cal.

SweetWater 420 beer-battered Pacific cod, ancho chili aioli, Vidalia Slaw and mango pico de gallo.

Hand-breaded tenders tossed in taco mac wing sauce, Romaine, blue cheese crumbles, celery and ranch dressing. 450 Cal.

1140 Cal.

1210 Cal.

1220 Cal.

Grilled chicken tossed in Taco Mac wing sauce, Parmesan, Romano, Provolone, Mozzarella, Blue cheese crumbles and celery. 1110 Cal.

Grilled chicken with Sweet Baby Ray's BBQ™ sauce, bacon, red onion, Cheddar Jack, Parmesan and Mozzarella.

Pepperoni, tomato sauce, parmesan, romano, provolone and mozzarella and basil pesto. 1010 Cal

Served with choice of Blue cheese or ranch, celery or fries.

Grilled salmon seasoned with your choice of chili mango or Korean black garlic. Served sizzling on a skillet, topped with mango pico de gallo and served with roasted parmesan zucchini. 510 Cal.

SweetWater 420 beer-battered Pacific cod served with fries, Vidalia Slaw and tartar sauce.

Three grilled chicken tenders served with a honey mustard or Sweet Baby Ray's BBQ™ dipping sauce, or tossed in your choice of Taco Mac wing sauce.

Double battered, crispy tenders tossed in your choice of any Taco Mac wing sauce. Served with Blue cheese or ranch dressing.

Double battered, crispy tenders tossed in your choice of any taco Mac wing sauce. Served with Blue cheese or ranch dressing. 810 - 1700 Cal.

290 Cal.

540 Cal.

420 Cal.

90 Cal.

280 Cal.

370 Cal.

130 Cal.

220 Cal.

350 Cal.

460 Cal.

210 Cal.