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$3.99 Delivery
Mediterranean

Tagine Dining Gallery

25-40 min
221 W 38th St (NaN mi)
More Info

Open Hours

Currently unavailable
Monday
1:00 PM-4:00 AM
Tuesday
1:00 PM-4:00 AM
Wednesday
1:00 PM-4:00 AM
Thursday
1:00 PM-4:00 AM
Friday
1:00 PM-4:00 AM
Saturday
1:00 PM-4:00 AM
Sunday
3:00 PM-4:00 AM

Soups

Harira Soup

A hearty traditional soup of seven vegetables, pureed legumes, rice, and Moroccan spices.
$12.00
0

Heart Lentil Vegetarian Soup

Green lentils and vegetable broth in saffron and ras el hangout.
$12.00
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Salads

Spicy Carrots Salad

Slightly steamed and pickled in traditional spices.
$12.00
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House Salad

Oranges, carrots, atlas olives, and preserved lemon tossed with micro greens with extra virgin olive oil.
$13.00
0

Fez Salad

Roasted and dressed bell pepper tossed with fresh tomatoes.
$13.00
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Tagines

Traditional Spring Lamb Tagine

Spring lamb with prunes and toasted almonds topped with sesame seeds. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Vegetarian Tagine

Zucchini, chickpeas, turnips, Calabasas, carrots, and currants. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Sweet Potato Tagine

Stewed sweet potatoes, bell peppers, and carrots. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Chicken Classic Tagine

Served with preserved lemon and imported atlas olives. Free range chicken. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Chicken Casablanca Tagine

Free range chicken. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
0

Chicken with Vegetables Tagine

Stewed chicken with fresh potatoes, carrots, and green peas in the homemade saffron sauce. Free range chicken. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Spicy Chicken Tagine

A spicy dish of stewed chicken. Free range chicken. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Chicken & Sweet Potato Tagine

Stewed chicken and sweet potatoes. Free range chicken. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Lamb Tagine

Shank of spring lamb stewed in saffron sauce stuffed with potatoes, carrots, and green peas. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Lamb Casablanca Tagine

Shank of stewed spring lamb simmered in tomatoes, parsley, and preserved lemon. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Kefta Tagine

Minced spring lamb stewed in saffron sauce. Stuffed with potatoes, carrots, and green peas. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
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Lamb & Sweet Potatoes Tagine

Shank of spring lamb stewed in saffron sauce and topped with sweet potatoes. Fragrant casserole simmered with a bouquet of herbs in conical earthenware.
$27.00
0

Hot Mezze

Lamb Borek

Seasoned lamb wrapped in phyllo and baked.
$16.00
0

Tuna Brihwat

Minced tuna delicately seasoned and folded in phyllo.
$15.00
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Chicken Maaquda

Seasoned chicken croquettes rolled in semolina flour and deep fried in vegetable oil. Served with chermoula aioli.
$15.00
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Sheshouka

Bell pepper and eggplant sauteed in wine and garlic reduction.
$15.00
0

Vegetable Borek

Seasoned vegetables wrapped in phyllo and baked.
$14.00
0

Maaquda

Seasoned potato croquettes rolled in semolina flour and deep fried in vegetable oil. Served with chermoula aioli.
$13.00
0

Cold Mezze

Zaalouk

Roasted marinated eggplant in chermoula, tomato, and herbs.
$13.00
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Hummus

A thick spread made from ground chickpeas and sesame seeds, olive oil, lemon, and garlic.
$13.00
0

Khobiza

Spinach, kale, and collard greens sauteed with garlic and lemon.
$13.00
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Assorted Olives

Combination of Mediterranean olives.
$10.00
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Lentil Tapenade

Red lentil pate in a saffron broth.
$10.00
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Mixed Mezze

$22.00
0

House Specialties

Bastilla

Stewed in herbs, slowly baked and braised in lemon, saffron, and white wine.
$26.00
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Chicken Meisel

Stewed in herbs, slowly baked and braised in lemon, saffron, and white wine.
$26.00
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Grilled Merguez

Homemade lamb sausage grilled to perfection and served with shakshouka.
$25.00
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Couscous

Royale Couscous

Vidalia onions, chickpeas, currants, free range chicken, merguez sausage, and spring lamb. The combination of vegetables stewed in chickpea broth and peppered with a combination of spices over a nest of steamed semolina.
$32.00
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Free Range Chicken Couscous

The combination of vegetables, stewed in chickpea broth, peppered with a combination of spices over a nest of steamed semolina.
$26.00
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Merguez Couscous

Homemade spicy lamb sausage. The combination of vegetables, stewed in chickpea broth, peppered with a combination of spices over a nest of steamed semolina.
$26.00
0

Spring Lamb Couscous

The combination of vegetables stewed in chickpea broth and peppered with a combination of spices over a nest of steamed semolina.
$26.00
0

Casablanca Couscous

Caramelized Vidalia onions, chickpeas, and currants. The combination of vegetables, stewed in chickpea broth, peppered with a combination of spices over a nest of steamed semolina.
$24.00
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Sides

Merguez

$13.00
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Couscous

$10.00
0

Desserts

Honey Letters

A paste of ground blanched almonds rolled into phyllo dough, fried, and dipped in honey.
$15.00
0

Moroccan Cigars

Dates and nuts hand rolled in phyllo dough and dipped in chocolate.
$15.00
0

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