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Taj II Lounge
48 W 21st St (
Served with marinara sauce.
Loaded with goat cheeses and spinach.
Duck Spring Rolls
Duck meat wrapped in a Thai paper served with a honey soy sauce.
Lightly breaded served with BBQ sauce.
Lightly dusted with seasoned cornmeal and flour served with aioli.
Sauteed vegetables served with a hot chili sauce.
Sweet Potato Fries
Served with honey mustard sauce.
Taj House Fries
Seasoned fries served with Taj spiced mayo.
Lightly breaded,tossed in a choice of bourbon BBQ glaze, taj spiced with roasted red pepper sauce, buffalo style,or hennessey glaze.
Served with Pico de Gallo, tomatoes, onions, jalapenos, sour cream, guacamole, and Mozzarella Cheese.
Hummus Bi Tahini & Olive Tapenade
Cucumber & Warm Naan.
Mac & Cheese
Elbow macaroni baked with a blend of cheddar and American cheese.
Lightly dusted with seasoned cornmeal and flour, served with spicy marinara and spicy orange marmalade.
Grilled chicken, Sauteed peppers, mozzarella and spicy orange marmalade.
Lightly Breaded pan fried shrimp served with a corn salsa, tomatoes. Onions, and jalapeno in a balsamic reduction.
Crab Cake Salad
Crab cake served on a bed of iceberg lettuce and radicchio in a vinaigrette dressing.
mixed greens, tomato, onions, olives, eggs, bacon and feta cheese with choice of fried or grilled chicken, tossed in ranch dressing.
Romaine lettuce, shaved carrots, parmesan cheese and croutons tossed in a creamy caesar dressing.
Iceberg lettuce tomatoes onions, fresh corn, cucumber, avocado, tossed in a paprika dressing.
Philly cheese steak sandwich
Lettuce, tomatoes, onions, and chipotle sauce on challah bread, served with taj spiced fries.
Lettuce, tomatoes, peppers and caramelized onion served with taj spiced fried.
Grilled Chicken, rice corn salsa, tomatoes peppers, jalapenos, wrapped in a soft spinach tortilla served with coleslaw.
Lettuce, tomatoes, honey mustard served with sweet potato fries.
Fresh ground beef, tomato sauce carrots onions celery and a touch of cream.
Butterflied shrimp served with sauteed peppers in a white wine reduction with lemon and garlic and a side of pesto rice.
Seared Lamb Chops
served with mashed sweet potatoes, mixed vegetables zucchini squash and carrots in a red dijon sauce.
Roasted hanger steak served with broccoli carrots and rice in a red dijon sauce.
Sauteed Chicken breast, capers in a lemon sauce, served with basmati rice, broccoli and carrots.
Pan Seared Salmon
Served with sauteed spinach, and mashed sweet potatoes in a lemon garlic sauce.
Smoked baby back BBQ ribs served with coleslaw and taj spiced fries.
Sauteed Mixed Vegetable
Mashed Sweet Polatoes
Stationary Platters (Small)
Stationary Platters (large)
Chocolate Molten Cake
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