Taj Of India

Light bread stuffed with fresh crushed garlic and coriander and baked in the tandoor. Freshly baked in our clay oven when ordered.

Indian pastries stuffed with lightly spiced potatoes and peas and other vegetables. Served with homemade green coriander chutney, onion chutney and tamarind chutney.

Indian pastries stuffed with lightly spiced ground beef and green peas. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Delicately hand-pulled fresh cauliflower and potatoes sauteed with onions and tomatoes in the flavored sauce. Served with basmati rice.

Classic vegetarian dish of roasted and peeled eggplant pureed with fresh onions and tomatoes, seasoned with herbs and spices. Served with basmati rice. 13.25

Tender lamb chops marinated with fresh ginger, herbs, and spices. Grilled in the clay oven and served with saffron basmati rice.

Cubes of homemade cheese and spinach cooked with sweet spices. Served with basmati rice.

Tender cubes of meat and potatoes cooked in our special hot and spicy sauce. Served with basmati rice.

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a creamy tomato sauce. Served with basmati rice.

Boneless chicken breast marinated in herbs and spices barbecued over charcoal and cooked in an almond cream sauce. Served with basmati rice.

Sunpride lentil wafer with a hint of black pepper. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

A colorful assortment of fresh garden vegetables, combined with mixed greens served with our zesty house dressing. Served with homemade green coriander chutney, onion chutney and tamarind chutney.

Indian pastries stuffed with lightly spiced potatoes and peas and other vegetables. Served with homemade green coriander chutney, onion chutney and tamarind chutney.

Indian pastries stuffed with lightly spiced ground beef and green peas. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Assorted fresh vegetable lightly spiced and dipped in gamam flour and deep fried. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Delicately spiced juliennes of butter fried chicken with chickpea flour. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Exotic tandoori kabob of paneer-Indian style cheese marinated in yogurt and spices. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Flour crispy with diced potato served with yogurt, sweet and sour and coriander chutney. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

Fried chickpeas served with light fluffy poori bread. Served with homemade green coriander chutney, onion chutney and tamarind chutney.

Chicken breast marinated in yogurt herbs and spices with pistachio nuts and grilled in clay oven. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

A fine combination of onion bhajee, vegetable samosa, chicken kabab and seekh kabab. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

A variety of Indian barbeque chicken tikka, lamb tikka, and seekh kabab. Served with homemade green coriander chutney, onion chutney, and tamarind chutney.

A traditional chicken based Indian soup.

Vegetarian lentil soup delicately spiced with fresh cilantro.

Sumptuous vegetarian soup made with fresh tomato, cumin, black pepper, and cilantro.

A variety of fresh seasonal vegetables sauteed with tomatoes and onions. Served with basmati rice.

Assortment of fresh vegetables cooked with a creamy almond and cashew sauce. Served with basmati rice.

Delicately hand-pulled fresh cauliflower and potatoes sauteed with onions and tomatoes in the flavored sauce. Served with basmati rice.

Spinach cooked with yellow lentils and delicately spiced. Served with basmati rice.

Classic vegetarian dish of roasted and peeled eggplant pureed with fresh onions and tomatoes, seasoned with herbs and spices. Served with basmati rice. 13.25

Fresh cut baby okra made with northern Indian style dry onions and tomato based sauce. Served with basmati rice.

Several varieties of creamed lentils and delicately ground spices. Served with basmati rice.

Mixed vegetable ball simmered in tomatoes and cream based sauce. Served with basmati rice.

Cubes of fresh homemade cheese stewed in a creamy tomato gravy. Served with basmati rice.

Homemade cheese cubes and green peas cooked with sweet spices. Served with basmati rice.

Potatoes and green peas cooked with fresh tomatoes, onions, and herbs in a flavorful sauce. Served with basmati rice.

Cubes of homemade cheese and spinach cooked with sweet spices. Served with basmati rice.

Potatoes and spinach cooked in curry sauce and herbs. Served with basmati rice.

Chickpeas cooked with fresh tomatoes, onions and herbs in a flavorful sauce. Served with basmati rice.

Succulent pieces of chicken breast cooked north Indian traditional style. Served with basmati rice.

Succulent pieces of chicken breast cooked with tomatoes, onions and green pepper in a medium spiced curry sauce. Served with basmati rice.

Boneless pieces of chicken breast cooked with fresh spinach in onion, ginger and tomato-based sauce. Served with basmati rice.

The all-time favorite that is medium hot and zesty. Served with basmati rice.

Boneless chicken breast cooked with cream, almonds and sweet spices. Served with basmati rice.

Spicy and hot chicken and potatoes cooked with fresh tomatoes, onions and herbs. Served with basmati rice.

Half spring chicken marinated with authentic Indian spices and grilled in traditional clay oven. Grilled in the clay oven and served with saffron basmati rice.

Skewered cubes of chicken breast marinated in yogurt, herbs, and spices, and baked in a clay oven called tandoor. Grilled in the clay oven and served with saffron basmati rice.

Boneless cubes of chicken breast marinated in yogurt, herbs, and spices. Grilled in the clay oven and served with saffron basmati rice.

Tender lamb chops marinated with fresh ginger, herbs, and spices. Grilled in the clay oven and served with saffron basmati rice.

Cubes of meat marinated in a special blend of special spices and lemon juice skewered with tomatoes, onions and bell peppers. Grilled in the clay oven and served with saffron basmati rice.

Cubes of meat marinated in a special blend of special spices and lemon juice skewered with tomatoes, onions and bell peppers. Grilled in the clay oven and served with saffron basmati rice.

Mildly spiced minced ground meat skewers. Grilled in the clay oven and served with saffron basmati rice.

Mildly spiced minced ground meat skewers. Grilled in the clay oven and served with saffron basmati rice.

Jumbo prawns marinated in a hint of mint and sesame seed. Grilled in the clay oven and served with saffron basmati rice.

Jumbo prawns marinated with a hint of garlic and cooked with pasanda sauce. Grilled in the clay oven and served with saffron basmati rice.

Fillet of salmon delicately marinated in fresh herbs and served with roasted fresh tomatoes, onions and bell peppers. Grilled in the clay oven and served with saffron basmati rice.

A combination of seekh kabab, boti kabab, chicken tikka and jumbo shrimp. Grilled in the clay oven and served with saffron basmati rice.

Boneless meat cooked with fresh tomatoes and onions in a spice flavored sauce. Served with basmati rice.

Boneless lean meat cooked with fresh tomatoes, onions and bell peppers in a medium spiced curry sauce. Served with basmati rice.

Tender cubes of meat and potatoes cooked in our special hot and spicy sauce. Served with basmati rice.

Boneless meat cubes cooked with fresh spinach, in an onion, ginger and tomato-based sauce. Served with basmati rice.

A specialty from Kashmir consisting of lean chunks of meat cooked in an almond paste based curry, spiced with onion, garlic, cardamom, and herbs. Served with basmati rice.

Boneless meat marinated and cooked in a special yogurt-based mild curry sauce. Served with basmati rice.

Boneless meat cooked with cream, almond and sweet spices. Served with basmati rice.

The all-time favorite dish and consisting of zesty medium hot meat cubes. Served with basmati rice.

Boneless meat marinated and cooked with chana daal, fresh tomato, onion, ginger, green and hot peppers with medium spice. Served with basmati rice.

Boneless meat cooked with coriander, green chilies, cream, coconut and cashew nut sauce. Served with basmati rice.

Boneless meat cooked with fresh tomatoes and onions in a spice flavored sauce. Served with basmati rice.

Boneless lean meat cooked with fresh tomatoes, onions and bell peppers in a medium spiced curry sauce. Served with basmati rice.

Tender cubes of meat and potatoes cooked in our special hot and spicy sauce. Served with basmati rice.

Boneless meat cubes cooked with fresh spinach, in an onion, ginger and tomato based sauce. Served with basmati rice.

A specialty from Kashmir consisting of lean chunks of meat cooked in an almond paste based curry, spiced with onion, garlic, cardamom, and herbs. Served with basmati rice.

Boneless meat marinated and cooked in a special yogurt-based mild curry sauce. Served with basmati rice.

Boneless meat cooked with cream, almond, and sweet spices. Served with basmati rice.

The all-time favorite dish and consisting of zesty medium hot meat cubes. Served with basmati rice.

Boneless meat marinated and cooked with chana daal, fresh tomato, onion, ginger, green and hot peppers with medium spice. Served with basmati rice.

Boneless meat cooked with coriander, green chilies, cream, coconut and cashew nut sauce. Served with basmati rice.

Shrimp cooked with fresh tomato and onion prepared in an authentic sauce. Served with basmati rice.

Shrimp sauteed in fresh onions, tomatoes, green peppers and creamy curry sauce. Served with basmati rice.

Shrimp and potatoes cooked in our special hot and spicy vindaloo sauce. Served with basmati rice.

Shrimp cooked with fresh spinach, onion, ginger and tomato sauce. Served with basmati rice.

Fish cooked with fresh tomato and onion prepared in an authentic sauce. Served with basmati rice.

Fish cooked in fresh tomato, mustard seed, coconut, onion, leeks, and curry prepared in an authentic sauce. Served with basmati rice.

Boneless chicken breast sauteed with herbs and mild spices, cooked with saffron basmati rice, almonds, and raisins. Served with raita on the side.

Boneless lamb sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with raita on the side.

Boneless beef sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with raita on the side.

Saffron basmati rice sauteed with shrimp, herbs, spices and nuts. Served with raita on the side.

A combination of garden fresh vegetables sauteed in herbs and mild spices, cooked with saffron basmati rice, almonds and raisins. Served with raita on the side.

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a creamy tomato sauce. Served with basmati rice.

Boneless chicken breast marinated in herbs and spices barbecued over charcoal and cooked in an almond cream sauce. Served with basmati rice.

Choice of chicken, lamb or beef in this traditional northwestern dish cooked with fresh tomatoes, onion, ginger, garlic, green pepper, and herbs and spices. Served with basmati rice.

Homemade cheese cubes cooked with onion, bell pepper, tomatoes and cumin seed. Served with basmati rice.

An assortment of makhani chicken, lamb roganjosh, beef palak and dal makhani. Served with basmati rice, naan, raita and a desert of your choice. Includes basmati rice.

An assortment of vegetarian dishes including mixed vegetable curry, saag paneer, began bhartha and daal makhani served with basmati rice, naan bread, raita and a dessert of your choice. Served with basmati rice.

Leavened bread baked in flaming charcoal clay oven made with enriched white flour. Freshly baked in our clay oven when ordered.

Unleavened wheat flour bread baked in a charcoal clay oven. Freshly baked in our clay oven when ordered.

Multi-layered whole wheat bread. Freshly baked in our clay oven when ordered.

Light fluffy bread. Freshly baked in our clay oven when ordered.

Leavened bread stuffed with fresh onion and coriander baked in a clay oven. Freshly baked in our clay oven when ordered.

Light bread stuffed with fresh crushed garlic and coriander and baked in the tandoor. Freshly baked in our clay oven when ordered.

Naan stuffed with cherry, coconut, almonds and raisins. Freshly baked in our clay oven when ordered.

Naan stuffed with homemade cheese. Freshly baked in our clay oven when ordered.

Naan stuffed with your choice of minced potatoes or ground beef. Freshly baked in our clay oven when ordered.

Multi-layered whole wheat bread with mint. Freshly baked in our clay oven when ordered.

A combination of tandoori naan, onion kulcha, and lacha paratha. Freshly baked in our clay oven when ordered.

Homemade yogurt with cucumber, tomato, and herbs.

Sweet and sour mango relish.

Hot and spicy. Served spicy.

Raita, mango chutney and mixed pickle.

A famous Indian sweet dish made of milk, rice, and fruit. Flavored with cardamom, cinnamon, bay leaf, and clove.

Popular Indian delicacy of a deep fried honey ball.

Traditional Indian dessert made of soft cheese patties in a rich creamy milk.

12 oz.