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Categories

Tandoori

Indian

50-65 min
61 Old Rte 22 (NaN mi)
More Info

Open Hours

Monday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Tuesday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Wednesday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Thursday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Friday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Saturday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM
Sunday
12:00 PM-2:30 PM, 4:30 PM-9:30 PM

Salads & Soups

Mulligatwany

Vegan, gluten-free. Lentil soup with celery, carrots, onions, and cilantro.
$6.00
0

Rasam

Gluten-free. Southern style Indian tomato soup with cumin, chili peppers, and spices.
$6.00
0

Garden Salad

Gluten-free. Lettuce, chickpeas, tomatoes, cucumbers, and carrots, served with yogurt dressing on the side.
$7.00
0

Mango Salad

Gluten-free. Spring mix salad with fresh mango served with a lemon vinaigrette dressing garnished with sesame seeds.
$8.00
0

Indi's BBQ

Chicken Tikka

Gluten-free. The classic marinade - yogurt, ginger, garlic white pepper.
$18.00
0

Paneer Tikka

Gluten-free. Homemade cheese with the classic marinate.
$16.00
0

Chicken Malai Kabob

Gluten-free. A creamier marinade made with sour cream, yogurt, ginger, garlic, white pepper.
$18.00
0

Lamb Boti Kabob

Gluten-free. Lamb cubes, marinated in herbs and spices, barbecued on skewers over charcoal in the tandoor oven.
$20.00
0

Seekh Kabob

Gluten-free. Grilled fresh ground lamb with cilantro leaves, sliced onions, bell peppers, and green chilies rolled on skewers.
$16.00
0

Tandoori

Gluten-free. Slow-cooked and marinated with yogurt, ginger, garlic, pepper.
$16.00
0

Mixed Kabobs

Gluten-free. Combination of spiced chicken, lamb and shrimp kababs.
$27.00
0

Lamb Chops

Gluten-free. New Zealand lamb chops, grilled and marinated in yogurt, ginger, garlic.
$29.00
0

Shrimp Malai Kabab

Gluten-free. Jumbo shrimp marinated with ginger, garlic, white pepper, sour cream, and yogurt.
$24.00
0

The Classics

Curry

Gluten-free. Classic house blend of whole and ground spices, slowly cooked with onions, tomatoes, ginger, and garlic.
$15.00
0

Vindaloo

Gluten-free. A Goan favorite, fiery and tangy tomato-based gravy, blended with ginger, garlic, and red chilies.
$15.00
0

Madras

Gluten-free. Southern style sauce made with coconut, mustard seeds, red chilies, and curry leaves.
$15.00
0

Masala

Our famous tomato-cream sauce, seasoned with fenugreek, fresh garlic, and ground Indian spices.
$15.00
0

Korma

Gluten-free. A rich creamy sauce cooked with almonds, blended cashew nuts, and cardamom spice.
$15.00
0

Saag

Gluten-free. A creamed chopped spinach sautéed with onions, ginger, and garlic.
$15.00
0

Tadka

Gluten-free. Toor lentils cooked with fresh herbs and tomato. Dals.
$12.00
0

Makhani

Gluten-free. A medley of urad and rajma lentils mixed into a buttery cream sauce. Dals.
$12.00
0

Small Plates

Papadams

Gluten-free, vegan. Paper thin lentil wafers.
$4.00
0

Root Fritters

Gluten-free, vegan. Chickpea battered and fried, turnip, yams, onions and sweet potatoes served with a tamarind sauce.
$7.00
0

The Classic Samosa

Crispy pastry stuffed with potatoes and green peas.
$7.00
0

Lamb Samosa

Crispy pastry stuffed with spiced ground lamb.
$9.00
0

Tandoori Vegetables

Gluten-free. Button mushrooms, broccoli, onions, bell peppers and other vegetables marinated in traditional malai marinade, smoked in a tandoor oven.
$9.00
0

Lasooni Gobi

Crispy and garlicky flavored cauliflower florets.
$9.00
0

Baingan Burhani

Shallow fried eggplant drizzled with raita, mint and tamarind sauce, garnished with red onions.
$7.00
0

Indi's Chicken 65

Deep-fried and boneless chicken pieces with chilies, garnished with onions and lemon.
$8.00
0

Mixed Grill

Gluten-free. Assorted meat dish - seekh kabab, chicken tikka, chicken kabab, served with tamarind garlic dill sauce.
$13.00
0

Indi Tacos

Two flour tortillas with shredded cabbage, cilantro, mango slaw, drizzled with tamarind garlic sauce with your choice of filling below.
$9.00
0

Indi's Specials

Bindhi Bhuna

Vegan. Okra sauteed with ginger, garlic, onions, and tomatoes tempered in a mild sauce.
$15.00
0

Aloo Gobi

Vegan, gluten-free. Seasoned potatoes, tomatoes and cauliflower with a touch of an onion-based sauce.
$15.00
0

Baingan Burtha

Gluten-free, vegan. Charred and mashed baby eggplant simmered with a medley of fresh herbs and spices.
$15.00
0

Channa Masala

Gluten-free, vegan. Chickpeas tossed in medium spiced, thick tomato-based gravy.
$15.00
0

Lamb Rogan Josh

Gluten-free. Slow-braised lamb cooked with onion-based gravy and combined with a traditional yogurt curry sauce.
$19.00
0

Lamb Bhuna

Slow cooked lamb, tempered into a thick gravy with sliced onions, garlic aromatic ginger, and tomatoes.
$19.00
0

Shrimp Malabar

Jumbo shrimp cooked in a delightful and aromatic sauce, flavored with coconut and seasoned with mustard seeds, black pepper, and red chilies.
$24.00
0

Biryani

Steamed saffron basmati rice seasoned with traditional Indian spices.
$15.00
0

Sides

Saag

Gluten-free.
$8.00
0

Aloo Gobi

Gluten-free.
$8.00
0

Vegetable Curry

Gluten-free.
$8.00
0

Mango Chutney

Gluten-free.
$4.00
0

Onion Relish

Gluten-free.
$4.00
0

Tamarind Garlic Sauce

Gluten-free.
$4.00
0

Hot Pickle

Gluten-free.
$4.00
0

Raita

Gluten-free.
$4.00
0

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