Tanuki Sushi Bar & Garden Menu

Large variety of fresh seafood over a bed of rice.

Tuna roll, cucumber roll, and five pieces nigiri.

California roll, tuna roll, and five pieces nigiri.

1/2 tuna roll, 1/2 cucumber roll, three pieces nigiri, and yakitori.

Sliced beef, Hokusai, tofu, bamboo shoots, yam noodles, and green onions cooked with sukiyaki sauce, 1/2 tuna roll, 1/2 cucumber roll, and three nigiri sushi.

Deep-fried shrimp and vegetables, 1/2 tuna roll, 1/2 cucumber roll and three nigiri sushi.

Sliced beef, Hokusai, tofu, bamboo shoots, yam noodles and green onions cooked with sukiyaki sauce served with sashimi (raw fish).

Chef choice combination.

Deep fried vegetables served with tempura sauce.

Deep fried shrimp and vegetables served with chicken in teriyaki sauce.

Deep-fried shrimp and vegetables served with three skewers of chicken with teriyaki sauce.

Three skewers of chicken and sliced beef cooked with teriyaki sauce.

Three pieces of shrimp tempura in buckwheat noodle soup.

Barbecued eel served over a bowl of rice with special sauce.

Japanese style fish soup.

Deep fried shrimp and vegetables served with tempura sauce.

Deep fried vegetables and California roll.

Deep fried shrimp and vegetables served with sliced beef in teriyaki sauce.

6 oz cooked to order.

Thee pieces shrimp tempura in noodle soup.

Three pieces of shrimp tempura on a bowl of rice.

12 oz cooked to order.

Curry sauce served over pork cutlet and rice.

Five pieces. Tempura roll, California roll, sashimi, spicy tuna roll, dynamite, sushi nigiri.

Teriyaki beef, tempura, spicy tuna roll, sashimi, yakitori, three skewers, California roll, tempura roll.

Pan fried rice with chicken vegetables and eggs.

Chicken, Hokusai and noodles cooked in soup.

Charbroiled chicken served in spicy sauce and served with steamed rice.

Yakisoba noodles.

10 pieces gyoza dumpling served with steamed rice.

Char-broiled chicken served with teriyaki sauce and steamed rice.

Char-broiled chicken cooked with teriyaki sauce served with pan fried noodles.

Char-broiled chicken cooked with teriyaki sauce served with fried rice.

Three skewers of chicken with teriyaki sauce served with steamed rice.

Three skewers of chicken cooked with teriyaki sauce served with fried rice.

Three skewers of chicken cooked with teriyaki sauce served with pan-fried noodles and steamed rice.

Sliced beef cooked with teriyaki sauce and steamed rice.

Sliced beef cooked with teriyaki and served with fried rice.

Sliced beef cooked with teriyaki sauce served with fried noodles.

Pan fried rice with 5 pieces shrimp, vegetables and eggs.

Chicken, vegetables and eggs over rice served in a bowl.

Pork cutlet, vegetablesand eggs over rice, served in a bowl.

Beef or chicken, tofu, Hokusai, bamboo shoots, yam noodles, green onions cooked with sukiyaki sauce. Served with steamed rice.

Noodles pan fried with beef and vegetables.

Pork cutlet served with cabbage and steamed rice.

Served with rice, chef choice combination.

Three skewers.

Seven pieces.

Chef choice combination.

1/2 tuna roll,1/2 cumber roll, and three pieces nigiri.

California roll and three pieces nigiri.

Six pieces.

Two rolls.