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Tapas Calpe

Tapas

75-90 min
133 W Main St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-9:00 PM
Friday
5:00 PM-9:00 PM
Saturday
5:00 PM-9:00 PM
Sunday
Closed

Cold Tapas

Charcuterie Y Queso

Gluten free. Imported cheeses and cured meats.
$15.00
0

Haricot Verts

Gluten free, vegetarian. Fresh green beans, adorned by baked goat cheese medallions, with grape tomatoes, candied walnuts and herb olive oil.
$11.00
0

Fruta De Piedra

Gluten free, vegetarian. Char grilled stonefruit, atop a salad of fresh mixed greens, Marcona almonds, valdeon blue cheese and balsamic dressing.
$11.00
0

Ensalada De La Casa

Gluten free, vegetarian. Fresh mixed greens with dried cranberries and dates, onion, tomato and balsam dressing.
$6.00
0

Granjera Y Mar

Gluten free. Smoked salmon fillet and shaved serrano jamon, beside an assortment of imported cheeses.
$17.00
0

Aceitunas

Gluten free, vegetarian. Mediterranean marinated olives.
$7.00
0

Hot Tapas

Piquillo Con Bacalhau

Gluten free. Spanish pimento peppers 3 pieces, oven baked with smoked whitefish pate, mozzarella and authentic Romesco sauce.
$14.00
0

Datil Sin Hueso

Gluten free, vegetarian. Jumbo medjool dates, stuffed with marcona almonds and valdeon blue cheese, oven baked, with Spanish sherry reduction.
$9.00
0

Pulpo Con Nori

Wild caught baby octopus from Spain, char grilled, plated amongst fresh seaweed sesame salad with sweet mango and aioli.
$16.00
0

La Satay

Gluten free. Medallions of prime grade sirloin steak and Spanish chorizo, char grilled on a skewer, served upon authentic Romesco and chimichurri.
$15.00
0

Bouillabaisse De Espana

Gluten free. Fresh seafood assortment, simmered with Spanish smoked paprika and pure saffron in a rich shellfish stock of bright citrus, fennel, leeks, garlic and tomato.
$14.00
0

Croqueta De Crangejo

Pan fried crab cakes of wild caught crab blended with mirepoix, citrus and herbs, plated with authentic Romesco sauce.
$14.00
0

Crudites Y Dos Aioli

Gluten free, vegetarian. Bounty of fresh vegetables, oven roasted, with two aioli sauces.
$9.00
0

Costillas

Gluten free. Baby back pork ribs, lightly smoked and oven roasted, with Rioja white bean stew.
$15.00
0

Mejillones

Gluten free. Fresh Mediterranean mussels, simmered in txakoli white wine, with leeks, herbs and garlic.
$14.00
0

Gambas De Caliente

Gluten free. Jumbo gulf shrimp 4 pieces, flash sauteed in creamy mojo de ajo of roasted garlic, Latin chiles and txakoli white wine.
$16.00
0

Calabrese Ragout

Prime grade short ribs, pork shoulder and Italian sausage braised in roasted tomato red wine sauce with penne pasta.
$12.00
0

Champinons Rellenos

Gluten free, vegetarian. Stuffed mushrooms with fresh goat cheese blend, oven baked, amongst blistered cherry tomatoes and balsamic reduction.
$11.00
0

Patatas Asadas

Gluten free, vegetarian. Oven roasted potatoes.
$4.00
0

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