$3.99 Delivery

Tarantella Ristorante & Pizzeria

30-45 min
1755 Bell Tower Ln (NaN mi)
More Info

Open Hours

11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:30 PM
11:30 AM-10:30 PM
11:30 AM-9:00 PM

Dinner Hot Appetizers

Fried Calamari

Fresh calamari lightly floured and fried served with lemon and marinara sauce.

Mussels Marinara

Mussels sauteed in marinara sauce with fresh picked basil.

Mama Meatballs

A tarantella tradition - homemade meatballs covered with ricotta, mozzarella and parmesan cheese - topped with marinara sauce.

Shrimp Alla Cristian

Shrimp sauteed with garlic and tomatoes and served over crostini.

Italian Wings

Roasted and seasoned wings served with caramelized onions.

Dinner Soups

Minestrone Soups

Italian vegetable medley soup.

Pasta Fagioli Soup

Traditional tuscan white bean soup.

Italian Wedding

Spinach, mini meatballs and Italian rice in a chicken broth.

Dinner Salad

Deliziosa Pizza Salad

Focaccia pizza with our house salad on top.

House Salad

italian spring mix with our house balsamic dressing

Insalata Di Paese

Mixed greens, gorgonzola cheese, caramelized walnuts and berries served with a citrus vinaigrette.

Arugula E Parmigiano

Baby arugula tossed in virgin olive oil, fresh squeezed lemon and shaved parmesan.

Caesar Salad

Chopped romaine lettuce tossed with our creamy caesar dressing and homemade croutons.

Dinner Fresh Antipasti


Homemade Italian bread topped with a chopped medley of Italian herbs, tomatoes, garlic and olive oil.


Sliced tomato, fresh mozzarella, fresh picked basil, drizzled extra virgin olive oil.

Filet Carpaccio

Delicate thinly sliced filet mignon marinated in lemon & olive oil topped with capers, onions and parmesan cheese served over mixed greens.

Burrata Board

Fresh burrata cheese and sliced tomatoes decorated with roasted peppers.

Antipasto Tarantella

Grilled eggplant, zucchini, marinated mushrooms, red beans, sicilian caponata and piece of caprese.

Dinner Classic Italian Pastas

Lasagna Pasta

Traditional northern Italian lasagna made with bolognese and bechamel.

Linguini Alle Vongole Pasta

Linguine sauteed with clams served in white wine fresh tomato sauce.

Fiocchi All Pera Pasta

Pasta purses filled with sliced pears and an array Italian cheeses in our creamy alfredo sauce.

Bolognese Baked Ziti Pasta

Ziti pasta in our bolognese meat sauce topped with mozzarella and parmesan cheese then baked in our brick oven.

Fettuccini Alfredo Pasta

Fettucine pasta sauteed in our creamy alfredo sauce.

Homemade Gnocchi Pasta

Homemade potato dumplings in a tomato cream vodka sauce creamy pesto sauce.

Four Cheese Ravioli Pasta

Four cheese ravioli in a four cheese cream sauce.

Penne Rustico Pasta

Penne with eggplant and fresh mozzarella in a fresh tomato sauce.

Rigatoni Alla Vodka Pasta

Rigatoni pasta in a tomato cream sauce.

Farfalle Piemontese Pasta

Bow tie pasta sauteed with peas, ham, mushrooms and shallots in a cream sauce.

Pesto Penna Pasta

Penne pasta sauteed in a creamy pesto sauce.

Asiago Gnocchi Pasta

Cheese gnocchi sauteed with peas, shiitake mushrooms, sun-dried tomatoes in a cream sauce.

Dinner Brick Oven Pizza

Rustico Pizza

White pizza with smoked mozzarella, caramelized onions, arugula.

La Bianca Pizza

White pizza with ricotta, mozzarella, and pecorino cheese.

Capricciosa Pizza

Traditional mozzarella pizza with ham, mushrooms and artichokes.

Arugula E Prosciutto Pizza

Margherita pizza with fresh arugula and aged prosciutto.

Burrata Pizza

Fresh tomatoes, fresh creamy Italian burrata cheese and chopped basil.

Salsiccia Siciliana Pizza

Margherita pizza with roasted eggplant, italian sausage, sauteed onions and provolone cheese.

Primavera Pizza

Broccoli, zucchini, mushrooms, carrots, and fresh tomatoes.

Italian Hawaiian Pizza

Traditional mozzarella pizza with pineapples and prosciutto.

Pepperoni Piza

Traditional mozzarella pizza with pepperoni.

Margherita Pizza

Tomato sauce, mozzarella cheese and chopped basil.

Focaccia Pizza

Virgin olive oil brushed pizza topped with roasted rosemary and thinly sliced onions.

Dinner Healthy Eats

Tuscan Salmon

Italian herb rubbed salmon grilled and served with sauteed broccoli.

Grilled Veggie Platter Vegan Friendly

Grilled zucchini, eggplant, portobello, onions, yellow squash, and tomatoes.

Chicken Primavera

Grilled chicken sauteed with spinach, broccoli, mushrooms and carrots. No extra side.

Zuppa De Pesce

Clams, mussels, shrimp and calamari sauteed with fresh tomatoes served over linguine.

Dinner Risotto

Seafood Risotto

Italian arborio rice simmered with wild mushrooms for a creamy risotto.

Citrus Shrimp Risotto

Fresh Orange and lemon zest risotto sauteed with baby shrimp.

Mushroom Risotto

Italian arborio rice simmered with wild mushrooms for a creamy risotto.

Dinner Calzones

The Original Calzone

Tomato sauce, mozzarella, ham and ricotta cheese.

Meatball Calzones

Tomato sauce, mozzarella and ricotta cheese and meatballs.

Fiorentina Calzone

Sauteed spinach, sausage, ricotta and mozzarella cheese.

Dinner Entrees

Eggplant Parmigiana


Chicken Parmigiana


Eggplant Tarantella

Eggplant stuffed with ricotta and spinach topped with marinara sauce.

Chicken Roma

Sauteed chicken breast topped with sun-dried tomatoes, mushrooms, goat cheese in lemon basil sauce.

Chicken Francese

Chicken breast dipped in egg and sauteed in lemon and butter.

Chicken Scarpariello

Half chicken on the bone with garlic, sausage, mushrooms, pepperoncino and black olives.

Chicken Farcito

Chicken stuffed with prosciutto, spinach, and fontina cheese in a demi-glaze sauce.

Chicken Funghi

Chicken breast sauteed in white wine with garlic and mixed mushrooms.

Chicken Zingara

Chicken breast sauteed with tri-color peppers, mushrooms and fresh tomato.

Shrimp Fra Diavolo

4 jumbo shrimp sauteed and served with spicy tomato sauce.

Shrimp Scampi

4 jumbo shrimp sauteed in lemon, white wine, garlic and butter.

Veal Piccata

Veal scallopine sauteed with capers in white wine, lemon and olive oil.

Veal Saltimbocca

Veal scallopini layered with prosciutto, spinach and mozzarella cheese in demi glace.

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