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Teddy's Bar & Grill

Pub

30-45 min
96 Berry St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Appetizers

House Made Sweet Potato Fries

Maple aioli.
$8.00

Classic Deviled Eggs

Lemon-caper breadcrumbs.
$8.00

Frickle Chips

Served with horseradish dipping sauce.
$8.00

Guacamole & Chips

$10.00

Sigmund's Uber Pretzel

Served with stout and cheddar dipping sauce, grainy beer mustard.
$9.00

House Made Onion Rings

Panko crusted, horseradish dipping sauce.
$8.00

Nachos

Pulled pork and black bean chili, Pepper Jack cheese, pickled jalapenos, pico de gallo, guacamole, queso fresca and sour cream.
$13.00

Chicken Wings

Your choice of classic Buffalo, BBQ or honey-Sriracha. Served with blue cheese, carrots and celery sticks.
$9.00

Soup & Salads

Butternut Squash Soup

Apples & cranberries, cinnamon creme fraiche, brioche toast.
$10.00

Kale Salad

(Spicy) Kale, quinoa, apples, pomegranate, spicy walnuts, pickled red onions, goat cheese and lemon-tahini dressing.
$14.00

Classic Caesar Salad

Crisp romaine, garlic-herb croutons, shaved Parmesan and house made dressing.
$13.00

Steak House Salad

Arugula, flat iron steak, roasted mushrooms, radishes, jicama, pickled red onions, bleu cheese and house vinaigrette.
$16.00

Burgers & Sandwiches

Teddy's Veggie Burger

Lettuce, tomato, red onion and pickle on a brioche bun. Served with a house-made dill pickle.
$12.00

Pulled Pork Sandwich

House BBQ sauce and creole slaw on a brioche bun. Served with a house-made dill pickle.
$12.00

Steak Sandwich

Roasted mushrooms, caramelized onions, Swiss cheese and whole grain mustard on ciabatta bread. Served with a house-made dill pickle.
$15.00

Teddy's Beef Burger

Lettuce, tomato, red onion and pickle on a brioche bun. Served with a house-made dill pickle.
$13.00

Buttermilk Fried Chicken Sandwich

Kale slaw and jalapeno slaw on a pretzel bun. Served with a house-made dill pickle.
$13.00

Roasted Veggie Sandwich

Zucchini, yellow squash, mushrooms, red peppers, mozzarella cheese, basil pesto and ciabatta. Served with a house-made dill pickle.
$12.00

Blackened Catfish Sandwich

Zydeco sauce and Creole slaw on French bread. Served with a house-made dill pickle.
$13.00

Entrees

Macaroni & Cheese Entree

With mixed greens.
$14.00

Pub Steak Entree

Flat iron steak, brandy peppercorn sauce, onion rings and roasted vegetables.
$25.00

Roast Chicken Breast Entree

French cut chicken, potato croquette, roasted mushrooms, spinach, cipollini onions, natural red wine sauce.
$18.00

Farm Raised Atlantic Salmon

White bean ragout, zucchini, yellow squash, kale, carrots, red pepper coulis sauce and a avocado drizzle.
$20.00

Macaroni & Cheese

$7.00

Sides

Steak Fries

$6.00

Curly Fries

$6.00

Tater Tots

$6.00

Mixed Green Salad

$6.00

Sauteed Kale

$6.00

House Made Pickle Spears

6 Pcs
$3.00

Roasted Vegetables

$6.00

Sauces

BBQ Sauce

$0.50

Blue Cheese Dressing

$0.50

Classic Buffalo Sauce

$0.50

Caesar Sauce

$0.50

Chipotle Mayonnaise

$0.50

Garlic Aioli

$0.50

Grainy Beer Mustard

$0.50

Honey Sriracha Sauce

$0.50

House Vinaigrette

$0.50

Horseradish Dipping Sauce

$0.50

Lemon-Tahini Dressing

$0.50

Sour Cream

$0.50

Praline Sauce

$0.50

Scallion Ranch Dressing

$0.50

Stout & Cheddar Dipping Sauce

$0.50

Zydeco Sauce

$0.50

Dessert

Double Chocolate Brownie

Caramel, whipped cream.
$7.00

Ricotta Donut Bites

Powdered sugar and praline sauce.
$7.00

Drinks

Soda

$3.00

Iced Tea

$3.00

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