Tela's Market & Kitchen

Grocery Store

25-40 min
1833 Fairmount Ave (NaN mi)
More Info

Open Hours

Order Delivery until 7:30 PM
7:00 AM-8:00 PM
7:00 AM-8:00 PM
7:00 AM-8:00 PM
7:00 AM-8:00 PM
7:00 AM-8:00 PM
8:00 AM-7:00 PM
8:00 AM-7:00 PM


Tela's Breakfast

Two eggs, bacon, crispy potatoes and toast.

Granola & Yogurt

Low-fat yogurt, house-made granola, fresh fruit and honey.


Choice of plain or scallion cream cheese butter or jelly.

Make It A Lenny

Lox, tomato, red onion, cucumber and cream cheese.

Breakfast Burrito

Two eggs over easy, black beans, cheddar cheese, potato-chorizo hash and salsa roja in a flour tortilla with crispy potatoes.

Egg Sandwich

Two over easy eggs with cheddar and your choice of bacon, turkey bacon, sausage or ham on toasted brioche with crispy potatoes.

Local Farmer Omelette

Ham, zucchini, squash, tomato, caramelized onion, and Swiss cheese with crispy potatoes.

Green Wrap

Scrambled eggs, broccoli, pesto, arugula and herb goat cheese in a spinach tortilla with crispy potatoes.

Buttermilk Pancakes

Maple syrup, butter and powdered sugar.


Blueberries, dried fruits and cinnamon.

Cherrywood Bacon Omelette

Cherrywood bacon, red peppers, caramelized onions and cheddar cheese with crispy potatoes.


Tela's Caesar Salad

Crispy romaine, boiled egg and parmesan croutons in creamy caesar dressing.

Chopped Salad

Quinoa, cucumber, tomato, carrots, onion, garbanzo beans and radish in mixed greens tossed in oregano vinaigrette.

Grilled Peach & Arugula Salad

Grilled onion, blue cheese and walnuts in lemon vinaigrette.

Corner Salad

Shrimp, tomato, mango, avocado and grapefruit in citrus dressing.

Sesame Crusted Tuna Salad

Edamame, scallions, cherry tomato, cucumbers, shaved onions, cilantro and carrots on spring mix tossed on soy mustard dressing.


Buttermilk Fried Chicken Sandwich

Fried chicken, fennel apple slaw and spicy honey butter on toasted brioche. Served with side salad.

Fried Fish Sandwich

Onions, pickles, tomato, apple fennel slaw and remoulade on a brioche roll. Served with side salad.

The Matteo Sandwich

Prosciutto, sweet sopresetta, cotto ham, sharp provolone, long hots, romaine, tomato and mayo on a long roll. Served with side salad.

Roasted Pork Sandwich

House roasted pork, sharp provolone, broccoli rabe, cannellini beans, roasted long hots and dijonnaise on along roll. Served with side salad.

Braised Beef Sandwich

Braised beef, caramelized onion, crispy potato strings, sharp provolone and guajillo aioli on a long roll. Served with side salad.

Roasted Turkey Sandwich

House roasted turkey, lettuce, tomato and herb mayo on toasted country white. Served with side salad.

Veggie Burger

Quinoa, black beans, red pepper, roasted corn, avocado, lettuce, tomato and guajillo aioli on toasted whole wheat roll. Served with side salad.

The BLAT Sandwich

Cherrywood bacon, romaine, avocado, vine- ripe tomato and mayo on toasted country white. Served with side salad.

Tela's Achiote Chicken Tacos Sandwich

Caramelized pineapple, onions cilantro, shredded lettuce, salsa roja and sour cream on flour tortilla.

Mahi Blackened Fish Tacos Sandwich

Pickled cabbage, jiacama, cilantro and guajillo aioli on flour tortilla.

Grilled Caprese Press Sandwich

Fresh mozzarella, roasted red peppers, tomato, pesto and arugula on panini. Served with side salad.


Healthy Bowls Greek

Cucumber, tomato, olives, red onion, red pepper and quinoa with oregano vinaigrette served with warm pita and hummus.

Caprese Bowl

Crouton, tomato, fresh mozzarella, strawberry, onion, balsamic glaze and pesto with boston bibb lettuce.

Ratatouille Bowl

Grilled vegetables, oiives, feta, barley, marinara and basil.

Ahi Poke Bowl

Quinoa, corn, cilantro, parsley, edamame, tomatoes, carrots, onions and cucumbers with sushi grade ahi tuna.


BBQ Salmon Plate

Market salmon with French fries and noo noos.

Pasta Primavera Plate

Zucchini, squash, tomatoes, broccoli, roasted red peppers, artichoke hearts and parmesan in a white wine lemon butter sauce tossed with orecchiate.

Roasted Chicken Parm Plate

Broccoli, roasted red peppers and blush marinara tossed in orzo topped with mozzarella.

Kid's Menu

Noo-Noos & Cheese

Cavatappi pasta with cheddar sauce.

PB & J

Peanut butter and strawberry jam on toasted country white with fruit.

Chicken Fingers

Crispy chicken fingers with French fries.

Drinks & Extras



Dirty Potato Chips


Chocolate Chip Cookie


Cheesecake Brownie


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