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Terroni in Los Angeles delivery

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$2.99 Delivery
Italian

Terroni

189 added to favorites

* Merchant Adds Gratuity To All Orders *

20-35 min
802 S Spring St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
4:00 PM-8:30 PM
Wednesday
4:00 PM-8:30 PM
Thursday
4:00 PM-8:30 PM
Friday
4:00 PM-8:30 PM
Saturday
4:00 PM-8:30 PM
Sunday
4:00 PM-8:30 PM

Apristomaco

Pane, Olive e Taralli

Bread, olives and handmade taralli. All olives have their pits.
$8.80
0

Arancini di Modica

Deep-fried rice cones stuffed with cheese and meat ragu’. All olives have their pits.
$17.60
0

Involtini di Melanzane

Eggplant rolls stuffed with buffalo mozzarella in a tomato sauce with Aged ricotta. All olives have their pits.
$17.60
0

Frittura di Calamari

Deep-fried calamari, served with lemon only. All olives have their pits.
$17.60
0

Calamari alla Griglia

Grilled calamari and mixed greens with tomatoes, red onions and capers. All olives have their pits.
$17.60
0

Bresaola

Thinly sliced air-cured beef with parmigiano, extra virgin olive oil, lemon and capers. All olives have their pits.
$17.60
0

Carpaccio di Manzo

Raw beef sirloin marinated with extra virgin olive oil and lemon juice with arugula and shavings of parmigiano. All olives have their pits.
$19.80
0

Prosciutto d’Anatra e Burrata

Duck prosciutto, burrata, fresh spinach and extra virgin olive oil. All olives have their pits.
$20.90
0

Tagliere del Salumiere

Selection of Italian cured meats. All olives have their pits.
$27.50
0

Tagliere di Formaggi

Selection of Italian cheeses. All olives have their pits.
$27.50
0

Tagliere Mezzo e Mezzo

Selection of previous two. All olives have their pits.
$27.50
0

Bread - Pane Pugliese

Daily made in house bread
$3.30
0

Primi

Spaghetti ca' Pummarola n'Goppa

Fresh tomato sauce with basil and garlic.
$17.60
0

Bucatini all'Amatriciana

Guanciale, onions, tomato sauce, little spice, extra virgin olive oil and pecorino.
$20.90
0

Spaghetti al Limone

Spinach, onions, capers and shavings of parmigiano with lemon and extra virgin olive oil.
$19.80
0

Maccheroncini Geppetto

Dandelions, homemade spicy Italian sausage, Fontina, Parmigiano, garlic and extra virgin olive oil.
$20.90
0

Rigatoni Arcobaleno

Fresh burrata, zucchini, cherry tomatoes, light tomato sauce and extra virgin oil.
$20.90
0

Capunti al Ragu’ d’Agnello

Slow-cooked lamb ragu’ and parmigiano shavings.
$26.40
0

Cavatelli Alla Norma

Light tomato sauce with deep-fried eggplant, aged ricotta, basil and garlic.
$19.80
0

Tagliatelle Al Ragu'

Traditional bolognese meat sauce and parmigiano.
$20.90
0

Spaghetti ca' Muddica

Sicilian anchovies, black olives, cherry tomatoes, capers, bread crumbs and parsley.
$19.80
0

Pizze

Margherita Pizza

Tomatoes, mozzarella and basil. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$18.70
0

Marinara Pizza

Tomatoes, basil, herbs and garlic. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$17.60
0

Marinara Ricotta

Marinara with fresh Ricotta cheese. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Pizza di Sofia Pizza

Tomatoes, mozzarella and sweet Genoa salami. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Napoli Pizza

Tomatoes, mozzarella and sicilian anchovies. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Capricciosa Pizza

Tomatoes, mozzarella, mushrooms, artichokes, olives and Italian ham. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Natalina

Tomatoes, mozzarella, roasted red peppers, hot calabrese salami, garlic and olives. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Smendozzata Pizza

Tomatoes, mozzarella, homemade spicy Italian sausage, Gorgonzola and red onions. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$20.90
0

Tirolese Pizza

Tomatoes, mozzarella, Italian cream and speck (smoked prosciutto). In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Affitisciuta Pizza

Tomatoes, mozzarella, smoked scamorza cheese and homemade spicy Italian sausage. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

C't Mang Pizza

White pizza with mozzarella, Gorgonzola, fresh pears, walnuts, speck (smoked prosciutto) and honey. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$20.90
0

Santo Spirito Pizza

Tomatoes, fresh bocconcini, Sicilian anchovies, cherry tomatoes and capers. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Puzza Pizza

White pizza with mozzarella, Italian mascarpone, Gorgonzola, mushrooms and Italian ham. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Polentona Pizza

Tomatoes, mozzarella, Fontina, speck (smoked prosciutto) and pine nuts. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

San Nicola di Bari

Tomatoes, mozzarella, Italian tuna, red onions and capers. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$18.70
0

Beppe Beppino Beppuccio Pizza

White pizza with buffalo milk mozzarella, black olives, cherry tomatoes and parmigiano shavings. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$20.90
0

San Giorgio Pizza

Tomatoes, mozzarella, spicy calabrese salami and fresh mushrooms. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Diavola Pizza

Tomatoes, mozzarella, hot cacciatore salami and spicy auricchio provolone. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Li Pecuri Pizza

Tomatoes, mozzarella, goat cheese, sun-dried tomatoes, arugula and parmigiano. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Pizza Veloce

Tomatoes, mozzarella and mushrooms. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$18.70
0

Bufalina Pizza

Tomatoes, basil and Buffalo milk mozzarella. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$20.90
0

Don Corrado Pizza

White pizza with mozzarella, Gorgonzola, potatoes, homemade spicy Italian sausage and rosemary. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$20.90
0

Primavera Pizza

Tomatoes, mozzarella, mushrooms, roasted red peppers, artichokes and black olives. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$19.80
0

Santo Stefano Pizza

Tomatoes, buffalo milk mozzarella, fresh arugula and prosciutto di parma. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$24.20
0

Hi I am Sam - Bianca Pizza

White pizza with mozzarella, scamorza, ricotta, lemon zest, light garlic, fresh thyme and prosciutto San daniele. In Italy pizza is served uncut to preserve its integrity and keep it hot. We, too, prefer the old school method: fork and knife. Molto facile.
$22.00
0

Insalate

Verde

Organic mixed greens with black olives, balsamic vinegar and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$8.80
0

Ricchia

Arugula, fresh mushrooms, shavings of parmigiano, lemon and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$13.20
0

A Fagiolo

Kidney beans, Italian tuna, red onions, tomatoes, organic mixed greens, lemon and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$16.50
0

Giuggiola

Organic mixed greens with cambozola, roasted red peppers, black olives, pine nuts, honey, balsamic vinegar and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$16.50
0

Nizzarda

Arugula, Italian tuna, potatoes, eggs, red onions, tomatoes, black olives, green beans, anchovies, white wine vinegar and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$16.50
0

Caprese con Mozzarella di Bufala

This salad is not served with balsamic vinegar so as not to alter the milky texture of the bufala. Tomatoes, buffalo mozzarella, basil, arugula and extra virgin olive oil. Hand-picked, cold-pressed olives from southern Italy make our olive oil distinctively spicy and complex. Adding vinegar would defeat the purpose. We want you to experience its true flavor.
$19.80
0

Dolci

Frittelle con Nutella

fritters filled with Nutella with hazelnut gelato
$12.10
0

Tortino Caldo al Cioccolato

warm flourless chocolate cake
$12.10
0

Tiramisu’

mascarpone, savoiardi, coffee and chocolate
$12.10
0

Tortino di Limone

Lemon custard crostata with custard meringue
$12.10
0

Apristomaco - Senza Glutine

Giuggiola - Senza Glutine

Mixed greens, cambozola, grilled red peppers, black olives (with pits), pine nuts and honey.
$16.50
0

A Fagiolo - Senza Glutine

Mixed greens, kidney beans, Italian tuna, red onions and tomatoes.
$16.50
0

Nizzarda - Senza Glutine

Arugula, Italian tuna, potatoes, eggs, red onions, tomatoes, green beans, olives (with pits) and anchovies.
$16.50
0

Caprese - Senza Glutine

Buffalo mozzarella, fior di latte, tomatoes and basil.
$19.80
0

Carpaccio di Manzo - Senza Glutine

Raw beef sirloin marinated with lemon juice and extra virgin olive oil with parmigiano-reggiano shavings and arugula.
$17.60
0

Calamari Alla Griglia - Senza Glutine

Grilled calamari, mixed greens, capers, balsamic and tomatoes.
$17.60
0

Primi - Senza Glutine

Penne Arrabbiata - Senza Glutine

Gluten-free pasta, spicy tomato sauce and fresh basil.
$19.80
0

Penne Arcobaleno - Senza Glutine

Gluten-free pasta, zucchini, cherry tomatoes, light tomatoes and burrata.
$22.00
0

Penne Geppetto - Senza Glutine

Gluten-free pasta, dandelions, homemade spicy sausage, Fontina and parmigiano.
$22.00
0

Apristomico - Vegan

Pane e Olive - Vegan

Handmade taralli, bread and mixed olives (with pits).
$8.80
0

Verde - Vegan

Mixed greens, cherry tomatoes, black olives, balsamic and extra virgin olive oil.
$8.80
0

Giuggiola - Vegan

No Cheese. Mixed greens, grilled red peppers, black olives (with pits), pine nuts and saba.
$16.50
0

A Fagiolo - Vegan

No Tuna. Kidney beans, red onions, tomatoes, organic mixed greens, balsamic and extra virgin olive oil dressing.
$16.50
0

Pasta - Vegan

Cavatelli alla Norma - Vegan

Pasta (egg-free), tomato sauce, eggplant and basil.
$19.80
0

Pizza - Vegan

Marinara - Vegan

Tomato sauce, basil, herbs and garlic.
$17.60
0

Primavera - Vegan

No Cheese. Tomato sauce, mushrooms, black olives, red peppers and artichokes.
$19.80
0

Secondi - Daily Specials

Tonnarelli Alla Norcina

Tonnarelli pasta with housemade sausage, pecorino and shaved black truffles.
$31.90
0

I Nostri Dolci

Torta Calda al Cioccolato

Warm flourless dark chocolate cake, white chocolate ganache and zabaione gelato.
$12.10
0

Frittelle Nutella e Gelato Nocciola

Fritters with Nutella and hazelnut gelato.
$12.10
0

Tortino al Limone

Lemon custard crostata, toasted meringue, served with white chocolate gelato.
$12.10
0

Tiramisu

$12.10
0

Alcohol

House Red Wine

Our house red wine
$22.00
0

House White Wine

Our house white wine
$22.00
0

Negroni

750 ml batched Negroni cocktail. 1/3 Gin, 1/3, Cocchi Vermouth, 1/3 Campari
$30.00
0

Cava Brut Dignitat, Penedes, Spain

Dignitat, Penedes, Spain
$18.00
0

Cava Brut Rosado

Dignitat, Penedes, Spain
$18.00
0

Prosecco NV

La Sorgente, Veneto
$22.00
0

Lambrusco NV

San Prospero, Ca’ De’ Medici, Emilia Romagna
$24.00
0

Blanc de Morgex 1187 Extra Brut 2016

Metodo Classico, Cave Mont Blanc, Vallee d’Aoste
$36.00
0

Frecciarosé Pas Dosé Sparkling Rosato DOC 2011

Metodo Classico, Frecciarossa, Lombardia
$34.00
0

Fiano del Sannio DOC 2017

Aia dei Colombi, Campania
$18.00
0

Soave Classico DOCG 2015

Le Bine de Costiola, Tamellini, Veneto
$19.00
0

Pinot Grigio DOC 2018

Produttori di Cormons, Friuli Venezia Giulia
$21.00
0

Malvasia IGT 2018

Caravaglio, Salina, Sicilia
$21.00
0

Chardonnay 2018

Luuma, Sonoma Coast, California
$28.00
0

Vin dei Molini Rose’ 2017

Pojer e Sandri
$19.00
0

Rose’ 2019

Habit, Central Coast, California
$27.00
0

Rioja Seleccionada 2017

Juan de Alzarte, Bodega Loli Casado, Spain
$19.00
0

Negroamaro IGT 2018

Vecchio Sogno, Giustini, Puglia
$20.00
0

Gaglioppo IGT 2018

Statti, Calabria
$21.00
0

Syrah Vecino 2017

Jelly Roll, California
$28.00
0

Valpolicella Classico Sup. Ripasso DOC 2016

Monte Santoccio, Veneto
$30.00
0

Etna Rosso DOC 2016

Navigabile, Ayunta,, Sicilia
$30.00
0

Chianti Classico DOCG 2013

Le Fioraie, Piemaggio, Toscana
$30.00
0

Aglianico DOC 2015

Cantine Lonardo, Irpinia, Campania
$32.00
0

Langhe Nebbiolo DOCG 2016

Filari Corti, Brandini, Piemonte
$33.00
0

Rosso di Montalcino DOCG 2016

Le Potazzine, Toscana
$34.00
0

Cabernet Sauvignon 2018

Habit, Central Coast, California
$38.00
0

Brunello di Montalcino DOCG 2011

Casanuova delle Cerbaie, Toscana
$58.00
0

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