Curry Sauce Stir-fry - Previously Spicy Sauté
Served spicy. All stir-fry dishes are served with steamed rice. Options for meat are Chicken, Beef, Pork, and Shrimp. Tofu with Vegetables is also an option. Stir fry made with red curry sauce and coconut milk for a creamier sauce, green beans, onion, red and green bell peppers, and fresh basil leaves.