The Basement

Fresh cut tortillas with salsa, chicken strips, mama kail's meatballs, pizza rolls, mini ha ha's, and cheese sticks served with dipping sauces.

Mozzarella cheese battered, fried, and served with a side of marinara.

Choice of preparation piled high in a basket.

Tortillas fried to order, and served hot with salsa.

Scooped out spuds filled to the rim with cheese and bacon with a side of sour cream.

Served with marinara dipping sauce.

Soft pretzel nuggets baked to perfection. Served with a side of nacho cheese.

Three large Bavarian soft pretzel sticks. Served with a side of nacho cheese.

A generous portion of funnel cake fries, topped with powdered sugar. Choice od flavor.

Served with warm tortillas.

Warm tortillas topped with grilled chicken, fresh made pico de gallo, feta cheese drizzled with buffalo wing sauce, and Mexican style white queso sauce. Served with a side of ranch.

Spinach, artichoke hearts, sautéed onions blended with parmigiano, and Romano cheeses lightly topped with pico de gallo. Served hot with crisp tortilla chips.

Three of mama kail's famous meatballs covered in marinara with melted provolone.

Generous portion golden fried onion rings.

Tortillas fried to order and served with plenty of cheese to go around.

Fresh tortillas covered in cheese, bacon, sour cream, pico de gallo served with chicken, beef or seafood, and a side of sour cream.

Nachos and cheese into a real meal.

Choice of preparation loaded with cheese, bacon, sour cream, and chives.

Breaded pickle chips cooked golden crisp and served with a horseradish mayonnaise.

Warm tortillas topped with bacon, fresh made pico de gallo and our smoke pulled pork drizzled with Mexican style white queso and BBQ sauce served with a side of sour cream.

Pulled chicken blended into buffalo wing sauce and cream cheese topped with a melted provolone mozzarella blend served with warm tortilla chips.

Scooped out potato spuds filled with smoky pulled pork and cheddar drizzled with BBQ sauce and served with choice of side.

A pair of classic salted soft pretzel filled with gooey hot caramel.

Start with chopped iceberg, romaine lettuce covered with cheese, baby shrimp, crab meat, and tomato bursting out of a fresh tortilla bowl.

Real gyro meat thinly sliced, placed atop a bed of lettuce, tomato, cheese, and black olives. Served in a fresh tortilla bowl with a warm flatbread.

A bed of lettuce topped with pepperoni, salami, feta cheese, pepperoncinis, black olives, onions, and tomato. Served in a fresh tortilla bowl with a warm flatbread.

Greens tossed in Caesar dressing with parmesan cheese in our tortilla bowl.

A stack of greens topped with grilled chicken, cheese, and tomato.

Iceberg lettuce covered with ham, turkey, cheddar, provolone, mozzarella, egg, bacon, and tomato. Served in a fresh tortilla bowl.

Seasoned beef served atop iceberg lettuce with pico de gallo, cheddar cheese, and a dollop of sour cream.

Fettuccine and grilled chicken tossed with green peppers, banana peppers, mushrooms, tomato and parmesan with a hint of our secret spices.

One large chicken breast, with choice of side.

Classic spaghetti served with marinara, two mama kail's meatballs sprinkled with Parmesan cheese, and served with a side of garlic toast.

Lightly breaded fish fillets served with choice of side.

One large chicken breast smothered with mushrooms, bacon crumbles, honey mustard melted cheddar, and provolone with choice of side.

Chicken cutlet, breaded, fried, smothered with tomato sauce, covered with mozzarella, and Parmesan cheeses.

Thick sliced Italian bread loaded up with ham and topped with American cheese. Served with choice of side.

Triple decker sandwich. Turkey, ham, and bacon piled on white bread with lettuce, tomato, and American cheese.

Sliced turkey piled high on marble rye bread, topped with melted Swiss, and choice of style.

Meatballs on a hoagie roll and topped with melted provolone.

Beef piled high on classic thick cut marble rye with sauerkraut, Swiss cheese, and Thousand Island dressing.

Salami, ham, pepperoni grilled with provolone cheese topped with lettuce, tomato, onions, banana peppers, and a hint of Italian dressing.

Texas toast grilled with choice of cheese.

Whitefish fillets fried til golden brown, served on a hoagie roll with lettuce, tomato, and tartar sauce.

Thinly sliced turkey grilled with bacon and topped with Swiss cheese served on thick toasted Italian bread.

Golden fried chicken breast chunks covered with favorite wing sauce served on grilled pita bread with lettuce, tomato, and cheddar cheese.

Fresh cut gyro meat loaded on grilled pita bread with lettuce, tomato and onions. Served with tzatziki sauce.

Warm smokehouse pulled pork served with preparation topped with cole slaw served on a brioche bun.

Classic sliders come with pickles and grilled onions. Served with a side of fries, no mixing of slider types.

Meatball sliders come with provolone and marinara. Served with a side of fries, no mixing of slider types.

Pulled pork sliders come with a choice of sauce and topped with coleslaw. Served with a side of fries, no mixing of slider types.

Breaded shrimp with sauce.

Top of the line thinly sliced beef with melted cheese throughout on a hoagie roll. Served with onions, mushroom, and hot pepper relish.

Fresh chicken breast sliced up, sautéed with melted cheese throughout on a hoagie roll. Served with onions, mushroom, and hot pepper relish.

Topped with gyro meat, lettuce and tomato. Served with onions, mushroom, and hot pepper relish.

Pepperoni, ham, salami, philly style topped with lettuce, tomato, and banana peppers. Served with onions, mushroom, and hot pepper relish.

Chicken philly made with the added flavor of bacon and ranch with onions, mushroom, and hot pepper relish.

Mama's meatballs chopped, tossed with marinara, hot pepper relish, onions, mushrooms, and lots of cheese. .

Shrimp sauteed together with pepper relish, onions, mushrooms, and cheese in Philly style.

Philly twist with pulled pork sauteed with mushroom, onion, hot pepper relish melted into tons of cheese topped with coleslaw, and drizzled with BBQ sauce.