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Blue Fish

Sushi

25-40 min
550 Texas St (NaN mi)
More Info

Open Hours

Order Delivery until 10:00 PM
Monday
11:00 AM-2:00 PM, 5:00 PM-10:30 PM
Tuesday
11:00 AM-2:00 PM, 5:00 PM-10:00 PM
Wednesday
11:00 AM-2:00 PM, 5:00 PM-10:30 PM
Thursday
11:00 AM-2:00 PM, 5:00 PM-10:30 PM
Friday
11:00 AM-2:00 PM, 5:00 PM-10:30 PM
Saturday
12:00 PM-11:30 PM
Sunday
12:00 PM-10:30 PM

Tempura

Vegetable

Pick four items.
$4.50

Seafood

Pick three items.
$6.50

Seafood Assortment

2 pieces each, calamari, scallop, shrimp, Scottish salmon, whitefish
$16.00

Tempura Combination

Shrimp and assorted vegetables.
$13.00

The Blue Fish Small Plates (Lunch & Dinner)

Ahi Tower

A tower made with layers of tuna or salmon tar tar marinated in sesame oil, snow crab mix, avocado salad, and sushi rice with various caviar and wasabi cream sauce.
$15.95

Tuna Carpaccio

Thinly sliced tuna sashimi, cilantro puree, served with garlic-ginger vinaigrette and olive oil, topped with sliced fresh jalapeños, cilantro and green onions.
$18.95

Kobe Mandu (Korean Style Potstickers)

Ground kobe beef stuffed potstickers, served with spicy soy vinaigrette.
$11.50

Stuffed Jalapeños

Fresh jalapeños, stuffed with snow crab mix, cream cheese, lightly fried, served with eel and spicy sauce.
$9.50

Tuna Poké (Hawaiian Style)

Large cubes of tuna sashimi, topped with spicy special house made Hawaiian poké sauce.
$18.95

The Blue Fish Tacos

Tuna tartar marinated in sesame oil, red chili and sea salt, crab salad, black caviar, served in crispy taco shells.
$17.50

Peking Duck Cigar

Peking duck, shiitake mushroom, green onion, rolled into a cigar with a crispy spring roll wrap, served with special house dipping sauce.
$9.50

Chilean Sea Bass Appetizer

Pan seared Chilean sea bass topped with sweet blond miso sauce.
$15.95

Soft Shell Shrimp

Soft shell shrimp, lightly tempura fried, sea salt and cracked black pepper.
$9.95

Stuffed Soft Shell Crab

Soft shell crab, lightly tempura fried and served with spicy crab salad stuffing and spicy mayo.
$13.95

Spicy Salmon on Crispy Rice

Spicy Scottish salmon served on lightly fried crispy rice, topped with garlic yuzu sauce.
$13.95

Tuna Tartare on Crispy Rice

Tuna tartare served on lightly fried crispy rice, topped with garlic yuzu sauce.
$13.95

Summer Rolls

Fresh Vietnamese spring rolls with snow crab mix, shrimp, mango, vermicelli noodles, bean sprouts, served with spicy peanut dipping sauce.
$10.50

Crab Potstickers

Asian style dumplings, filled with snow crab mix, shiitake mushrooms and asparagus. Served with ponzu sauce on the side
$10.50

Yellowtail Heaven

Sashimi Scottish salmon topped with fresh jalapenos and cilantro served with a spicy sauce and ponzu sauce.
$16.95

Salmon Heaven

Yellow tail topped with fresh jalapenos and cilantro served with a spicy sauce and ponzu sauce.
$16.95

Crab Cake

Crab cake and creamy wasabi sauce, topped with spicy mayo, garnished with fried sweet potatoes, served with wasabi mashed potato.
$15.95

Crispy Spring Rolls

Fried spring roll filled with shitake mushrooms, leeks, glass noodles, served with sweet Asian dipping sauce.
$10.50

Calamari

Fresh calamari rings encrusted in panko, served with sweet yuzu and spicy aioli sauce.
$9.95

Rock Shrimp Popcorn

Wild rock shrimp encrusted in panko, served with sweet yuzu and spicy aioli sauce.
$9.95

Dinner Menu

Dinner Salads

Sesame Tuna Salad

Fresh ahi steak sesame-seared, large diced avocado and mango, baby greens and light sesame-vinaigrette.
$17.95

Sashimi Salad

A spring mixed salad topped with spicy squid salad and 2 pieces of red snapper, Scottish salmon, tuna, and shrimp sprinkled with candied pecans.
$20.00

Black Pepper Seared Salad

Large slices of pepper encrusted seared ahi tuna or salmon served with a spring mixed salad with diced avocado, tomatoes, mangos and candied pecans drizzled with a light sesame-vinaigrette.
$17.95

Spring Greens with Japanese Miso Dressing

Baby greens, mushrooms, tomatoes and mandarin oranges.
$8.00

House Special Chinese Chicken Salad

Chicken breast, candied pecans, cucumber, tomatoes, mandarin oranges, baby greens, napa cabbage and sesame-miso dressing.
$12.00

Dinner Accompaniments

Miso Soup with Tofu & Seaweed

$2.00

Sautéed Vegetables

$4.00

Edamame (Soy Bean)

$5.50

Agedashi Tofu

$6.50

House Green Salad

$5.00

Steamed White Rice

$2.00

Steamed Brown Rice

$2.00

Sushi Rice

$2.00

Dinner Main Entrees

Szechwan Beef

Flame broiled filet mignon, over spicy garlic, Asian barbecue sauce, served with tempura fried wasabi infused mashed potatoes, topped with grilled asparagus and fried onion.
$31.00

Chilean Sea Bass

Pan seared Chilean sea bass filet, topped with balsamic soy vinaigrette. Served with shiitake mushrooms, broccoli, asparagus, bell peppers and rice.
$31.00

Slow Braised Short Rib (Korean Style)

Flanked short rib marinated in soy, sweet Japanese rice wine and sake, served with sweet potato puree, soba noodles with special house sauce.
$21.00

Tropical Salmon Dinner

Atlantic Scottish salmon filet grilled and served with sautéed vegetable melange.
$23.50

Steak Teriyaki

Grilled sirloin steak, sauteed vegetables, white or brown rice, served with housemade teriyaki sauce.
$26.00

Chicken Teriyaki

Flame broiled chicken breast marinated in citrus, topped with house made teriyaki sauce and served with seasoned vegetables.
$18.00

Sushi Menu (Lunch & Dinner)

Nigiri (2 pieces over bed of rice)

Tuna

$6.95

Yellowtail (Hamachi)

$6.95

Kanpachi

$8.50

Fresh Salmon (Sake)

$5.95

Seared Tuna

$6.95

Albacore Tuna

$5.50

Smoked Salmon

$5.95

Tai (Japanese Snapper)

$6.95

Snapper

$4.95

Squid (Ika)

$4.25

Octopus (Tako)

$5.50

Crab Meat (Kani)

$6.50

Crabstick

$5.50

Mackerel (Saba)

$4.95

Fresh Water Eel (Unagi)

$6.50

Shrimp (Ebi)

$5.50

Conch

$4.00

Surf Clam

$4.00

Sweet Shrimp (Raw)

$8.95

Egg Omelet (Tamago)

$3.00

Smelt Roe

$4.50

Salmon Roe

$5.25

Flying Fish Roe

$5.00

Black Caviar

$5.95

Wasabi Caviar

$5.95

Scallop

$5.95

Sashimi (6 pieces per order) (Lunch & Dinner)

Tuna

$16.95

Yellowtail (Hamachi)

$16.95

Kanpachi

$18.95

Fresh Salmon (Sake)

$13.95

Seared Tuna

$16.95

Albacore Tuna

$11.25

Smoked Salmon

$14.95

Tai (Japanese Snapper)

$16.95

Snapper

$9.75

Squid (Ika)

$9.75

Octopus (Tako)

$12.95

Crab Meat (Kani)

$13.00

Crabstick

$11.00

Mackerel (Saba)

$9.50

Fresh Water Eel (unagi)

$13.50

Shrimp (Ebi)

$12.95

Conch

$9.50

Surf Clam

$9.50

Sweet Shrimp (Raw)

$19.95

Smelt Roe (Masago)

$9.95

Salmon Roe (Ikura)

$11.25

Flying Fish Roe (Tobiko)

$10.95

Black Caviar

$11.25

Wasabi Caviar

$11.25

Egg Omelet (Tamago)

$9.50

Signature Rolls (Lunch & Dinner)

Mega Lobster

7 oz. Maine lobster tail panko encrusted, asparagus, cucumber, avocado, Masago, spicy and lobster mayo, and eel sauce. A very large roll.
$25.95

Super Dragon

Snow crab mix with cream cheese topped with whole baked eel filet, assorted caviar, and eel sauce.
$18.95

Sashimi

Scottish salmon, tuna, yellowtail, shrimp, snow crab, fresh jalapeño, sprouts, and avocado wrapped with soy paper and marinated carrot, pnozu and Sriracha. Riceless roll.
$15.50

Rock Manhattan

Shrimp tempura, snow crab mix, fresh jalapeño, tossed with spicy tuna and crabstick, three types of caviar with spicy mayo, sriracha, creamy wasabi, and eel sauces.
$15.50

Julie's

Scottish salmon, snow crab mix, asparagus, marinated carrot, Masago wrapped in cucumber, served with ponzu and eel sauces. Riceless roll.
$14.50

Samurai

Yellowtail, avocado, fresh jalapeño, topped with seared albacore tuna and scallions, served with ponzu and creamy wasabi sauces.
$14.95

Rainforest

Shrimp tempura, avocado topped with Scottish salmon and spicy tuna, drizzled with martini and eel sauces, and scallion garnish.
$15.50

Firecracker

Spicy tuna and cucumber, topped with tuna and crabstick, creamy wasabi sauce, and spicy mayo.
$14.50

Tiger's Eye

Shrimp tempura, cucumber, topped with eel and avocado, served with cayenne pepper and eel sauce.
$13.95

Rock n Roll

Eel, snow crab mix, cream cheese, asparagus, wrapped in scottish salmon, baked, finished with wasabi caviar, volcano, and eel sauces. Riceless roll.
$14.95

Sundae

Shrimp tempura, cream cheese, snow crab mix, topped with crabstick, mayo, eel sauce, and sriracha.
$14.95

Crabmeat Dynamite

Snow crab mix, mushroom and onion, baked in volcano sauce, served over California roll.
$17.50

Volcano

Scallops baked in spicy aioli sauce served over California roll.
$17.95

SoBe (South Beach)

Scottish salmon, crabstick, shrimp, avocado, and Masago wrapped in cucumber, served with vinaigrette. Riceless roll.
$13.95

Lava

Spicy albacore tuna, fresh jalapeño and cilantro mix, shrimp, avocado, served tempura fried over spicy mayo, sriracha, creamy wasabi and el sauces.
$12.95

Cherry

Snow crab mix, avocado, cucumber and Scottish salmon wrapped in soy paper and topped with sriracha and spicy mayo.
$12.95

Las Vegas

Crabstick, Masago, spicy tuna with avocado, wrapped in soy paper and topped with sriracha and spicy mayo.
$12.95

Titan

Snow crab mix, avocado, cucumber, shrimp tempura, topped with spicy tuna, served with martini sauce.
$13.50

Hawaiian

Scottish salmon, cream cheese, avocado, cucumber, and pineapple, topped with scottish salmon and coconut flakes.
$12.95

Miami Vice

Shrimp tempura, cream cheese, spicy Scottish salmon, topped with snow crab mix, eel sauce, spicy mayo, and sliced fresh jalapeño.
$13.95

The Blue Fish

Scottish salmon, tuna, yellowtail, Masago, avocado, and cucumber.
$9.95

Piñata (spicy)

Spicy tuna, Masago, crabstick, cilantro, fresh jalapeño topped with seared tuna and shrimp, cayenne pepper, served with ponzu, creamy wasabi and martini sauces.
$13.95

121

Crabstick, avocado, cream cheese, tempura fried, topped with shrimp tempura, eel sauce, spicy mayonnaise and garlic Yuzu with scallion garnish.
$14.95

Mango Jalapeno

Shrimp tempura, eel, crabstick, topped with mango, fresh jalapeno and cayenne pepper, eel sauce, spicy mayonnaise and ginger dressing.
$14.95

Featured Rolls (Lunch & Dinner)

California

Snow crab mix, avocado and cucumber, sprinkled with sesame.
$6.95

Alaska

California roll topped with Scottish salmon and avocado.
$12.95

Philadelphia

Smoked salmon, cream cheese, avocado, and cucumber.
$6.50

Louisiana

Crawfish tails tempura, avocado, and cucumber served with spicy Louisiana sauce.
$6.50

Texas

Marinated sirloin, tamago, avocado, and cucumber served with teriyaki sauce.
$8.00

Shrimp Tempura

Shrimp tempura, avocado and cucumber, served with honey miso.
$6.95

Spider

Soft shell crab tempura, avocado and cucumber, served with honey miso.
$9.95

Calamari

Calamari tempura, avocado, cucumber topped with Masago.
$6.75

Jalapeño

Chopped yellowtail, cream cheese, pickled jalapeño, tempura fried, served with ponzu sauce.
$9.75

Eel

Baked eel, cucumber and avocado, served with eel sauce.
$7.95

Dragon

California roll topped with baked eel, served with eel sauce.
$12.95

Caterpillar

Baked eel and cucumber, topped with avocado, served with eel sauce.
$12.95

Rainbow

California roll topped with tuna, Scottish salmon, yellowtail, shrimp, and avocado.
$12.95

Salmon Skin

Crispy salmon skin, pickled carrot, avocado, and cucumber.
$5.50

Baked Salmon

Crabstick, cucumber and avocado, topped with baked Scottish salmon, and eel sauce.
$10.95

El Cubano

Spicy marinated pork, fresh jalapeño, cilantro, and carrot with sweet and spicy sauce.
$8.50

Veggie

Asparagus, avocado, marinated carrot, kanpyo, cucumber, and sprouts.
$4.95

Spicy Tuna

Spicy tuna and cucumber.
$6.95

Spicy Salmon

Spicy salmon and cucumber.
$6.95

Yellowtail

Chopped yellowtail and scallions.
$7.95

Scallop

Chopped scallops, Masago and aoili
$8.95

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