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The Corner Oyster Bar & Grill Menu

Appetizers

Alligator Bites

Marinated overnight in our special sauce and grilled to succulent perfection. Served with spicy mustard and Dat sauce for dipping.
$13.00
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Craig’s Crawfish & Crab Cakes

Lightly seasoned cakes of crawfish & crab meat tossed in breadcrumbs & topped with remoulade sauce.
$13.00
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Spinach & Artichoke Dip

Our decadent blend of cheese, butter, and cream with spinach and artichoke hearts. Served hot with homemade tortilla chips, salsa and sour cream.
$13.00
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Mushroom Tchoupitoulas

Jumbo mushroom caps stuffed with crab, spinach & parmesan cheese. Crispy deep fried.
$10.00
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Gabriel’s BBQ Shrimp

Whole gulf shrimp served peel and eat in our buttery NOLA-style BBQ sauce with our blend of spices. Served with french bread for dipping.
$14.00
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Cajun Crawfish Pie

Our savory blend of crawfish tails & seasoning stuffed into a light turnover and topped with an etouffee sauce.
$13.00
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Soup

Chicken & Sausage Gumbo

Country Style with medium dark roux, chicken & spicy sausage.
$7.00
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Oyster & Artichoke

Rich & creamy with fresh shucked oyster & Artichoke hearts.
$7.00
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Salada

Green Salad

Mixed baby greens, tomato and onion tossed in our homemade citrus vinaigrette dressing.
$6.00
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Small Caesar Salad

Crisp hearts of romaine tossed in traditional caesar dressing and topped with our house made croutons.
$8.00
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Seafood Salad

Choose from crawfish, shrimp or oysters. Lightly fried and served atop our House salad. Choice of dressing. Please contact the merchant for dressing selection.
$15.00
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Vegetable Salad

Fresh Mushrooms, tomatoes, onion & zucchini atop mixed baby green. Please contact the merchant for dressing selection.
$9.00
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Club Salad

Mixed baby greens, ham, turkey, Mozzarella and Cheddar cheese, onion, tomato and egg. Please contact the merchant for dressing selection.
$14.00
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Grilled Salad

Choice of catfish, chicken or shrimp atop a generous Caesar or green salad.
$14.00
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Blackened Salad

Choice of catfish, chicken or shrimp atop a generous Caesar or green salad.
$14.00
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Grand Slam Sandwiches

The Burger

Half pound of fresh ground beef on a homemade bun, dressed in lettuce, tomato, onion, and pickles.
$12.00
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Smoked Sausage Poboy Sandwich

Spicy Cajun sausage grilled & dressed in lettuce, tomato, onion & pickle.
$11.00
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Famous Muffaletta

Originating among Italian immigrants in New Orleans, this unique sandwich takes its name from the round, seeded. The loaf on which it’s made. Filled with mortadella, genoa salami, ham, provolone cheese, chopped olives, and giardiniera.
$13.00
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Chicken Breast

Grilled, blackened, or fried on a homemade bun and dressed in lettuce, tomato, onion, and pickle.
$13.00
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The Corner Club

Sliced ham, smoked turkey, bacon, cheese, lettuce, and tomato on wheat or white.
$13.00
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Poboys

Hot Roast Beef

Seasoned, slow cooked so tenderly it falls off the bone and smothered in gravy.
$12.00
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The Half & Half

$17.00
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Fried Seafood Poboys

$14.00
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Quesadillas

Quesadillas

A flour tortilla filled with cheddar, mozzarella and your choice of bacon, chicken, beef, shrimp or crawfish.
$9.00
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Creole New Orleans

Red Beans & Rice with Smoked Sausage

Long a Monday tradition while laundry dried on the line. with ham, hot sausage & creole spices then simmered to creamy, flavored perfection.
$14.00
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Creole Jambalaya

This unique dish originated in the french quarter. Spinach & french culinary influences bring life to this.
$14.00
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Alligator Sauce Piquant

A Delicacy in southern Louisiana, alligator meat is prepared in a spicy blend of tomatoes.
$17.00
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The New Orleans Sampler

$19.00
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Shrimp Creole

$17.00
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Crawfish Etouffee

Ours starts with a medium roux of butter & flour. we add the rich stock, sauteed trinity, our blend of seasoning and crawfish tails. Served with rice.
$18.00
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Crawfish Homerun Chicken

A Generous chicken breast topped with peppers & mushrooms sauteed in our rich. Crawfish reduction & served over steamed rice.
$18.00
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Cajun-Country Classics

Catfish Decatur

Our rich crawfish reduction & mushrooms over blackened catfish. Served with rice & vegetables.
$18.00
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Fried Seafood Platters

Fried Seafood Platters

Served with french fries, cole slaw, cocktail and tartar sauces.
$14.00
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The Pirogue

The Pirogue

$23.00
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Corner Pasta Bowls

Bayou Pasta

Plump crawfish tails sautéed with onions, peppers, celery, and garlic in our rich and spicy mushroom cream sauce.
$17.00
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Shrimp Alfredo Pasta

Fresh Louisiana gulf shrimp seasoned, sautéed and served with alfredo sauce over linguine.
$17.00
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Crawfish & Crabcakes Pontchartrain

Two of our crawfish and crab cakes on linguine with lemon butter sauce and topped with lump crab meat.
$21.00
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Mardi Gras Pasta

Our rich sauce of tomato, cream, and local seasonings tossed with shrimp and Cajun sausage over linguine.
$18.00
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Paneed Chicken Pasta

Chicken breast dusted with herbed bread crumbs, lightly pan-fried, and served with creamy pasta alfredo.
$17.00
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The Gridiron Grill

Blackened Grill

Seasoned pork ribs boiled down, over baked and finished or on the grill with our homemade BBQ. Served with french fries and coleslaw.
$18.00
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Chicken Breast

Tender, boneless breast of chicken, blackened in a cast iron skillet or flame grilled. Served with Creole Sauce-topped rice and seasoned vegetables.
$15.00
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Ribeye Steak

Hand- cut, marinated and grilled to order. Served with onion rings, french fries, and coleslaw.
$29.00
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Barbecue Chicken & Ribs

Guaranteed to satisfy the biggest of appetites. Our tender seasoned pork ribs and a boneless breast of chicken fired on the grill and served with french fries and coleslaw.
$21.00
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Bar-B-Q Ribs Grill

Seasoned pork ribs boiled down, over baked and finished or on the grill with our homemade BBQ. Served with french fries and coleslaw.
$18.00
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House Specialty Omelettes

The Rajun Cajun

Stuffed with a sauté of spicy cajun sausage, diced ham, green bell pepper, and onion. Topped with our creole sauce of tomato, Trinity, and local spices.
$13.00
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Fire on the Bayou

Sauteed with onion, bell pepper, and seasoning stuffed into heartly omelet topped with our creole sauce.
$15.00
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Creole Jambalaya and cheese

Our homemade creole - style blend of rice, trinity, spices, tomato, shrimp. Spicy sausage paired with melted cheese.
$13.00
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Traditional Omelettes

Plain

Light and fluffy three - egg omelette. Pure simplicity.
$10.00
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Ham

American style ham stuffed into our fluffy three - egg omelet.
$11.00
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Veggie Delight

Onion, bell pepper, and chefs choice of seasonal vegetables sauteed and paired with melted cheese,
$12.00
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Cheese

This most traditional of omelettes are filled with American or cheddar cheese.
$11.00
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The Meat Lover

Crisp crumbled bacon, diced ham, and spicy cajun sausage blended with cheddar cheese.
$13.00
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Ham & Cheese

Sauteed diced ham with choice of American cheese or cheddar cheese.
$12.00
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Specialty Pizzas

The Muffaletta Pizza

Mortadella, genoa salami, ham, chopped olives and giardiniera, topped with fresh provolone cheese.
$14.00
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Barbeque Chicken

Diced chicken breast smothered in BBQ sauce. Add topped with chopped red onion.
$14.00
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Crawfish & Spinach

Crawfish tails and chopped spinach with minced garlic. Topped with mozzarella cheese.
$15.00
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Blackened Bayou

Blackened gulf shrimp tossed in our homemade white sauce. topped with grated parmesan and mozzarella cheese.
$12.00
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Veggie Deluxe

Topped with mozzarella and parmesan.
$12.00
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Pizza Gumbalaya

Spicy seasoned jambalaya rice, andouille sausage, the trinity of onion, celery, and bell pepper. Smothered in our buttery roux-based sauce.
$14.00
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The Boudreaux

Chopped alligator and andouille sausage tossed in our rich, flavorful crawfish reduction. Topped with mozzarella and parmesan.
$15.00
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Poboy Pizza

Roast beef debris and gravy topped with provolone.
$13.00
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Triple Cheese

Shredded mozzarella, grated parmesan, and blue cheese crumbles.
$12.00
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Breakfast Pizza

Two fresh eggs scrambled or sunny side up with your choice of ham or bacon. topped with shredded cheese.
$12.00
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House Favorites

Bacon Wrapped Oysters

Lightly fried & topped with rich crawfish reduction.
$13.00
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Oyster Alfredo

Freshly shucked oysters, fried & served over pasta Alfredo.
$15.00
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Oyster Salad

Hand-shucked oysters, lightly fried and served atop mixed baby greens with crumbled bleu cheese.
$15.00
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Oyster Platter

Louisaiana oysters fried to perfection served with coleslaw & french fries.
$21.00
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Breakfast Favorites

The Corner Starter

$11.00
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Breakfast Quesadilla

$13.00
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The Belgian Waffle

$11.00
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Eggs Benedict

$13.00
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French Toast

$9.00
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Beignet Fries

$7.00
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Breakfast Sides & Extras

Ham

$5.00
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Sausage

$5.00
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Bacon

$5.00
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White

$3.50
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Wheat Toast

$3.50
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Two Scrambled Eggs

$5.00
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Grits

$5.00
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Hash Browns

$5.00
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Tomato

$2.00
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Mushroom

$2.00
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Onion

$2.00
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Green Peppers

$2.00
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Jalapeno

$2.00
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Cheese

$2.00
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Gametime Snacks

Touchdown Nachos

Blackened chicken or shrimp topped with diced tomato, cheddar cheese sauce, jalapeno peppers, and sour cream.
$13.00
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Pickles Plantation

Dill Pickle Slices double battered and crispy deep fried.
$8.00
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Corner Poppers

jalapeno halves stuffed with cheddar cheese, battered and deeply fried.
$8.00
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Chicken Tenders

Lightly battered strips of chicken fried golden brown and served with honey mustard dressing.
$9.00
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The Game Day Platter

Enjoy a generous sampling of plantation pickles, wings corner poppers, mozzarella sticks, and onion rings. with spicy creole sauce and ranch dressing.
$15.00
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Crazy Cajun Wings

Tossed in our special blended of seasonings, roasted until tender and crispy fried. tossed in our homemade wing sauce and served with ranch dressing for dipping.
$12.00
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Mozzarella Sticks

Italian battered mozzarella sticks fried golden and served with our spicy creole sauce.
$8.00
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Onion Rings

Thick - cut, double dipped in season flour and fried to a golden brown.
$8.00
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Personal Pizza

Your choice of pepperoni or cheese baked in our pizza oven until crisp.
$12.00
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Kids Favorites

Kids Cheese

Traditional style with red sauce topped with mozzarella & parmesan.
$12.00
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Kids Pepperoni

Traditional pepperoni with red sauce and mozzarella.
$12.00
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Best Char-Grilled Oysters Ever

This Oyster House’s Corner of Heaven on The Half-Shell.

Topped with parmesan and garlic butter, fried on the chargrill and served with french bread rounds.
$15.00
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